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Il Michelangelo Restaurant Menu and Prices

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Il Michelangelo Restaurant Menu

Last Update: 2025-03-14

Appetizers

Fried Calamari

$9.95

Fresh Mozzarella & Tomato

$7.95

With extra virgin olive oil

Panelle Palermitane

$6.95

Flash fried squares of herbed chickpea flour

Arancinette al Burro

$7.95

Mini rice balls with mozzarella, butter & parmigiano

Spidini

$7.95

Breaded mozzarella and bechamel topped with a creamy cheese & mushroom sauce

Salads

Main Course Salads

$11.95

Grilled chicken caesar

Seafood Salad

$12.95

Calamari, shrimp, mussels, scungilli, celery, roasted peppers, garlic, lemon, & extra virgin olive oil

Beets Salad

$8.95

Beets, onions, & carrots marinated in balsamic vinegar, topped with ricotta salata

Sicilian Salad

$12.95

Chicken, lettuce, tomato, onions, ham, artichoke hearts, salami, mozzarella, & roasted peppers

Mesculin Salad

$9.95

With pineapple carpaccio gorgonzola, toasted walnuts in a lemon extra virgin olive oil vinaigrette

Grilled Shrimp

$15.95

Over arugula with walnuts, mozzarella, cannellini beans, red onions in a tomato lime vinaigrette dressing

Soups

Stracciatella Fiorentina

$6.95

Minestrone Casalinga

$6.95

Soup of the Day

$6.95

Pasta Course

Panzerotti

$11.95

Half moon ravioli stuffed with ricotta and spinach in a brandy pink cream sauce

Rigatoni Bolognese

$9.95

Homemade gnocchi in a meat ragu

Spaghetti Puttanesca

$10.95

Crushed tomato, garlic, olives, capers, olive oil

Spaghetti Carbonara

$10.95

Pancetta, parmigiano, & egg

Perciatelli Alla Amatriciana

$10.95

Tubular spaghetti in a fresh tomato sauce with pancetta & onions

Risottos

Risotto Ai Funghi

$13.95

Onions, shiitake, porcini, portobello mushrooms, & parmigiano cheese

Panini

Prosciutto, Fresh Mozzarella and Roasted Peppers

$9.95

With balsamic vinegar

Spicy Capicolla and Provolone Cheese

$9.95

Tomato and spicy basil pesto mayonnaise

Eggplant Parmigiana

$9.95

Breaded Chicken Cutlet

$9.95

With roasted pepper and mozzarella, balsamic vinegar

Pane E Panelle

$8.95

Panini with flash-fried squares, chickpea flour

Steak Sandwich

$9.95

Gorgonzola and caramelized onion

Main Course

Chicken Michelangelo

$13.95

Garlic, shiitake & portobello mushrooms, sun-dried tomato, in a port wine sauce

Chicken Ortolana

$13.95

Breaded chicken cutlet topped with mesculin, red onions, tomato, seasoned with light vinaigrette

Chicken Arrabbiato

$13.95

Sauteed with hot cherry peppers, onion, & plum tomato, finished with pinot grigio

Veal Saltimbocca

$17.95

Topped with prosciutto & mozzarella in a demi-glaze over spinach

Shrimp Fra Diavolo

$15.95

Sauteed in a spicy hot marinara sauce over angel hair

Shrimp Siciliano

$15.95

Shrimp sauteed with arugula, fresh tomato, basil, and a touch of cream over angel hair

Tilapia Livornese

$14.95

Onions, capers, gaeta olives, and fresh herbs in a light tomato sauce

Tilapia Francese

$14.95

Served in a lemon butter sauce

Zuppa di Clams

$15.95

In a white or red sauce over linguini

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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