Il Mattone Ristorante Menu and Prices

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Italian
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Il Mattone Ristorante Menu

Last Update: 2025-03-14


Appetizers

Fried Calamari

$11.00

floured and served with a spicy marinara sauce.

Grilled Calamari

$11.00

served over a bed of arugula, red onions and zesty plum tomato sauce.

Cold Antipasto

$14.00

mozzarella, roasted peppers, tomatoes, olives and prosciutto.

Mussels

$12.00

red or white.

Hot Seafood Antipasto

$16.00

shrimp, clams, mussels, calamari, and eggplant simmered in a spicy marinara sauce.

Grilled Vegetables

$11.00

grilled seasoned vegetables.

Mushrooms

$10.00

grilled portobello

Mushrooms

$11.00

assorted wild

Bruschetta

$8.00

toasted brick oven bread covered with chopped tomatoes, basil, garlic, onions, and extra virgin olive oil.

Crab Cakes

$14.00

with sauteed corn, scallions, and fresh tomatoes with red pepper coulis.

Artichoke Hearts

$11.00

drizzled with lemon garlic sauce.

Garlic Bread

$5.00

garlic and oil.

Garlic Bread

$6.00

with cheese

Focaccia Pizza

$10.00

tomato sauce fresh chopped tomato and red onions garlic and oil.

Mozzarella Sticks

$8.00

six mozzarella sticks served with marinara sauce.

Fresh Mozzarella And Tomato

$11.00

topped with sundried tomato oil and basil.

Fresh Mozzarella With Roasted Red Peppers

$12.00

topped with sun dried tomato oil and basil.

Fresh Mozzarella With Prosciutto Di Parma

$13.00

topped with sun-dried tomato oil and basil.

Ravioli & Soup Of The Day

Price may varies

made fresh daily.


SaladsAdditional toppings: chicken $4.00, shrimp and steak $6.00.

IL Mattone

$5.00 - $9.50

mixed greens tossed with tomatoes, onions, cucumbers with a homemade creamy vinaigrette dressing.

Caesar Salad

$5.00 - $9.00

crispy romaine lettuce topped with grated parmigiana cheese and homemade croutons.

Tricolor

$5.00 - $9.00

mixture of arugula, endives, and radicchio served with a light vinaigrette dressing.

Arugula Salad

$6.00 - $11.00

red onions, tomatoes, extra virgin olive oil, and balsamic vinegar.

Mesclun Salad

$13.00

tossed with portobello mushrooms, grilled asparagus, & crumbled goat cheese in a sun dried tomato vinaigrette.

Cous Cous Primavera

$12.00

served with fresh diced grilled vegetables over a bed of lettuce with house dressing.

Warm Spinach Salad

$12.00

sauteed spinach with cannellini beans.


SandwichesSandwich served with pasta salad or house salad. Substitute with pattaine fritti, 2 grilled vegetables $3.50, penne alla vodka $3.50, penne pomodoro $3.50.

ken Milanese

$13.00

breaded cutlet topped with onions, tomatoes and arugula.

Veal Milanese

$14.00

breaded cutlet topped with onions, tomatoes & arugula.

Grilled Chicken

$12.00

topped with fresh mozzarella, roasted peppers & pesto mayonnaise on a semolina roll.

Sliced Skirt Steak

$14.00

marinated and topped with portobello mushrooms and caramelized onions on a semolina roll.

Grilled Eggplant

$12.00

fresh mozzarella & roasted peppers on multi grain bread.

Italian Tuna

$12.00

red onions, tomatoes, extra virgin olive oil, with a touch of balsamic vinegar on italian bread.

Napoli

$13.00

prosciutto di parma, soppressata, capicola, fresh mozzarella, sliced tomato, olives, and extra virgin olive oil on italian bread.

Chicken Cutlet Parmigiana Hero

$13.00

fresh mozzarella and tomato sauce.

Grilled Vegetables

$12.00

served on multi grain bread.

Grilled Veal

$14.00

roasted peppers & sauteed onions on a semolina roll.

Eggplant Parmigiana Hero

$12.00

fresh mozzarella and tomato sauce.

Veal Cutlet Parmigiana Hero

$14.00

fresh mozzarella and tomato sauce.

IL Mattone Burger

$12.00

topped with mozzarella, onions and portobello mushrooms on a semolina roll served with fries.

Meatball Parmigiana Hero

$12.00

fresh mozzarella and tomato sauce


PastaHalf orders available for dinner. Substitute pasta with organic whole wheat spaghetti or penne for 1 on half order and 2 for dinner.

Penne Pomodoro

$9.00 - $16.00

plum tomato sauce with fresh mozzarella and basil.

Penne Alla Vodka

$10.00 - $17.00

tomato cream sauce with prosciutto.

Penne Primavera

$11.00 - $18.00

assorted vegetables in garlic and oil.

Linguini Alla Vongole

$11.00 - $18.00

red or white clam sauce.

Seafood Raviolini Vodka Sauce

$11.00 - $16.00

shrimp, crab meat, and lobster filled ravioli in vodka sauce.

Fettuccini Crab Meat

$14.00 - $20.00

asparagus shiitake mushrooms and shallots in lite tomato sauce.

Fusilli Calabria

$12.00 - $19.00

plum tomato sauce with sweet sausage and mushrooms.

Penne Arrabiata

$12.00 - $17.00

zesty plum tomato sauce with arugula and smoked mozzarella.

Cavatelli Siciliana

$12.00 - $19.00

eggplant, onions, chopped fresh tomatoes, and ricotta.

Pollo Fusilli

$13.00 - $19.00

brandy flavored pesto cream sauce with chunks of boneless chicken breast

Gnocchi

$13.00 - $20.00

with broccoli rabe and sausage, sauteed in garlic and oil.

Spinach Fettucini

$13.00 - $20.00

shrimp and artichokes in a white wine garlic sauce.

Rigatoni

$13.00 - $21.00

chicken, portobello mushrooms, and smoked mozzarella in a light tomato cream sauce.

Rigatoni Bolognese

$13.00 - $19.00

ood Scampi

$13.00 - $20.00

linguini with shrimp, clams and calamari in roasted garlic sauce.

Penne Nostra

$14.00 - $20.00

sweet sausage and shrimp in cognac cream sauce.


EntreesServed with a side of sauteed vegetables and mashed potatoes.

Shrimp Pesto

$20.00 - $24.00

grilled jumbo shrimp over fettuccine pesto sauce.

plant Parmigiana

$16.00

topped with tomato sauce and fresh mozzarella and served with penne pomodoro.

Meatball Parmigiana

$16.00

served over linguini pomodoro.

Chicken Parmigiana

$16.00

topped with tomato sauce and fresh mozzarella and served with penne pomodoro.

lled Chicken

$17.00

marinated breast served with grilled vegetables or spinach topped with lemon butter sauce (no potatoes).

Chicken Milanese

$19.00

breaded cutlet topped with red onions and tomato in balsamic vinaigrette.

Chicken Marsala

$19.00

boneless breast sauteed in marsala mushroom sauce

Lemon Chicken

$19.00

boneless breast with artichoke hearts in a lemon wine sauce.

Grilled Skirt Steak With Balsamic Glaze

$24.00

marinated skirt steak served with grilled vegetables or spinach topped with caramelized onions with glaze. (no potatoes).

Veal Milanese

$22.00

breaded cutlet topped with red onion and tomato in balsamic vinaigrette.

Pollo Sorrentino

$20.00

boneless breast sauteed in sherry wine sauce and topped with prosciutto, eggplant, and fresh mozzarella

Veal Mediterranean

$22.00

veal medallions with black olives and sun dried tomatoes with light tomato sauce.

Salmon

$23.00

pan-seared and served with a tarragon mushroom sauce.

Grilled Tuna Steak

$25.00

served with chopped tomatoes over a bed of escarole.

Jumbo Shrimp

$26.00

grilled and marinated shrimp (5) over a bed of sauteed spinach.

Filet Mignon

$28.00

with portobello mushroom sauce served with mash potatoes and sauteed spinach.

Grilled Veal

$22.00

served with roasted peppers, grilled artichokes hearts in a balsamic vinaigrette reduction.

Tilapia Over Spinach

$22.00

pan seared with fresh tomato caper sauce.


Brick Oven Pizza

Margherita

$12.00 - $15.00

tomato sauce, fresh mozzarella, and basil.

Vodka Pie

$13.00 - $18.00

vodka sauce (with prosciutto) topped with fresh mozzarella.

Formaggi

$14.00 - $22.00

fresh mozzarella, ricotta, and romano cheese (no tomato sauce).

Primavera

$14.00 - $22.00

tomato sauce, low fat mozzarella, and mixed vegetables.

Pesto

$14.00 - $22.00

pesto sauce and fresh mozzarella (no tomato sauce).

Secco

$14.00 - $22.00

tomato sauce, fresh mozzarella, sun dried tomatoes, and black olives.

Quattro Stagione

$14.00 - $22.00

tomato sauce, fresh mozzarella, peppers, mushrooms, and artichokes.

Spinach & Ricotta

$14.00 - $22.00

tomato sauce, fresh mozzarella, spinach, and ricotta.

Prosciutto & Olives

$14.00 - $22.00

tomato sauce, fresh mozzarella, prosciutto di parma, and black olives.

Chicken & Goat Cheese

$14.00 - $22.00

tomato sauce, fresh mozzarella, chicken and goat cheese.

Hawaiian

$14.00 - $22.00

pineapple & ham.

IL Mattone

$14.00 - $24.00

tomato sauce, fresh mozzarella, sausage, pepperoni, peppers and onions.

Shrimp

$15.00 - $24.00

tomato sauce, fresh mozzarella, grilled marinated shrimp.


Brick Oven Pizza Toppings

Chicken

$4.00 - $7.00

Shrimp And Anchovies

$5.00

Vegetables

$3.00

Shrimp

$9.00

Anchovies

$6.00

Vegetables

$5.00


Calzone

Cheese

$13.00

Cheese

$3.00

fillings vegetables

Cheese

$5.00

anchovies and shrimp

Cheese

$4.00

meats


Extra Dressings & Sauces

Sundried Tomato Dressing

$1.50

(4 oz)

IL Mattone Dressing

$1.50

(4 oz)

Caesar Dressing

$1.50

(4 oz)

Oil And Vinegar

$1.50

(4 oz)

Calamari Sauce

$1.50

(4 oz)

Dipping Oil

$2.00

(4 oz)

Vodka

$10.00

(1 pt)

Pomodoro

$8.00

(1 pt)

Pesto Cream

$12.00

(1 pt)


Sides

Mashed Potatoes

$6.00

Cold Pasta Salad

$6.00

French Fries

$6.00

Sauteed Spinach, Zucchini, Or Broccoli

$6.00

Sauteed Broccoli Rabe

$8.00


Desserts

Hot Chocolate Fudge

$5.00

Chocolate Mousse

$5.00

Carrot Cake

$5.00

Cheese Cake

$5.00

Apple Crumb Cake

$5.00

Toasted Almond Cake

$5.00

Tiramisu

$5.00

Vanilla Ice Cream

$5.00


Cold Beverages

Bottled Water

$2.00

(16 oz)

Sparkling

$3.50 - $6.00

(sm 17 oz, lg 34 oz)

Coke, Diet, Sprite, Diet Sprite, Ginger Ale

$2.00

Fresh Brewed Ice Tea

$2.00

Regular Or Diet Snapple Ice Tea

$2.00

Juice Orange, Pineapple, Cranberry, Grapefruit

$2.50

Imported Beer

$6.00

Domestic Beer

$5.00


Hot Beverages

Cappuccino

$4.00

Coffee

$2.00

Espresso

$2.75

Double Espresso

$4.25

Tea

$1.50

Herbal Tea

$2.00


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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