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Il Corso Menu and Prices

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Italian

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NY

Il Corso Menu

Last Update: 2025-03-14

Appetizers

Cured Salmon Tartare

$17.00

Avocado, cucumber, green apples

Golden Fried Calamari

$17.00

Spicy marinara sauce

Grilled Octopus

$19.50

Fingerling potatoes, chick peas, red onions, celery, parsley, black olives, red wine dressing

Grilled Marinated Squid

$19.50

Grilled asparagus, pistachio, chicory, lemon vinegarette

Burrata

$18.00

Soft, house made mozzarella, chicory, red pepper coulis

Sliced Raw Beef Tenderloin

$19.50

Mushrooms, shaved parmigiano, mustard dressing

Buffalo Milk Mozzarella

$18.50

Prosciutto di parma, eggplant caponata

Salads

Mixed Baby Lettuce

$12.00

Fennel, balsamic dressing

Baby Spinach

$15.00

Caramelized onions, walnuts, crispy prosciutto, boiled egg, gorgonzola cheese crema, lemon dressing

Radicchio Trevisano

$17.00

Roasted cauliflower, chicory, pistacchio, fontina cheese crema, truffle vinegarette

Golden and Red Baby Beets

$16.50

Goat cheese crema, caramelized hazelnuts, chicory, chives, chianti wine vinegarette

Avocado

$18.50

Raw baby artichokes, parmigiano cheese, lemon dressing

Tuscan Kale

$16.50

Butternut squash, mushrooms, dried cranberries, shaved parmigiano, lemon dressing

Pasta

Fresh Spaghetti

$19.00

Cherry tomato sauce, basil

Flat Noodle

$19.00

Bolognese beef ragu

$22.50

Fried Potato Dumplings

$22.50

Taleggio cheese, walnuts, black truffle

Traditional Lasagna

$21.50

Bolognese beef ragu, bechamel, parmigiano cheese

Thick Spaghetti

$21.50

Black pepper, pecorino cheese, olive oil, crispy parmigiano cheese basket

Flat Wide Noodle

$24.00

Wild boar ragu’, fresh herbs, light tomato sauce, parmigiano foam

Brussel Sprouts

$25.00

Cauliflower, radicchio, shrimp, lemon zest, garlic, olive oil

Fresh Spiral Pasta

$24.50

Lamb and porcini mushroom ragu

Flat Tube Shaped Pasta

$25.00

Fresh lobster meat, fresh cherry tomatoes, brandy-bisque lobster sauce

Fresh Thick Spaghetti

$25.00

Shrimp, clams, calamari, mussels, cherry tomato sauce, basil, extra virgin olive oil

Spiral Shaped Fresh Pasta

$24.00

Speck, mushrooms, fresh peas, mascarpone cheese sauce

Linguine

$24.00

Not homemade, baby clams, parsley, garlic, white wine, olive oil

Special Risotto of the Day

Price may varies

Special Ravioli of the Day

Price may varies

Fish

Pan-Seared Salmon Filet

$32.00

Pantelleria capers, grape tomatoes, white wine sauce, potato purée, spinach

Pan-Seared Sesame Crusted Tuna Loin

$36.00

Vegetable caponata contains pine nuts

Grilled Filet

$36.00

Branzino (mediterranean sea bass), seasonal vegetables

Pan-Seared Filet of Sole

$35.00

Lemon butter sauce, side of seasonal vegetables

Sea Salt Crusted

$38.00

Mediterranean sea-brim, sautéed spinach

The Meats

Braised Boneless Beef Short Ribs

$35.00

Red wine reduction, white polenta with mascarpone cheese

Traditional Roasted Boneless Pork Loin

$36.00

Stuffed with garlic, fresh herbs and wild fennel, side potato puree, balsamic cipollini onions

Classic Pan-Fried Veal Cutlet

$37.50

Baby lettuce, tomatoes, red onion

Sliced, Grilled Marinated Angus Skirt Steak

Price may varies

Salsa verde, roasted peppers, potatoes and onions

The Sides

Potato Puree

$8.00

Sauteed Spinach

$8.00

Asparagus

$8.00

Mixed Vegetables

$8.00

Roasted Potatoes

$8.00

Sauteed Mushrooms

$8.00

Hand Cut Fries

$8.00

Brussel Sprouts w/ Pancetta

$8.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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