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Il Castello Fine Italian Cuisine Menu and Prices

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Il Castello Fine Italian Cuisine Menu

Last Update: 2025-03-14

Antipasti Freddi

Caprese

$10.00

Fresh mozzarella, sliced tomato and roasted Holland peppers

Prosciutto Di Parma

$12.00

Prosciutto Di Parma with melon

Andrew's Seafood Salad

$15.00

Shrimp and jumbo crab meat with calamari with lemon and oil dressing

Carpaccio

$12.00

Sliced filet mignon over arugula salad & shaved parmigiana cheese on top

Antipasti Caldi

Grilled Jumbo Shrimp

$15.00

With fresh artichoke hearts over baby greens

Fried Calamari

$12.00

Clams any style

Eggplant Rollatini

$10.00

Thinly sliced eggplant stuffed with ricotta cheese, spinach in a tomato basil sauce

Insalata

lnsalata Caesar

$20.00

For two prepared tableside

lnsalata Liana's

$9.00

Boston lettuce, roasted peppers, pears w/crumbled gorgonzola cheese

Insalata Arugula

$9.00

With cherry tomato, red onion, shaved parmigiana with house Italian dressing

House Mixed Italian Salad

$7.00

Zuppa

Pasta Fagioli

$8.00

Pasta and bean soup

Stracciatella alla Romana

$6.00

Italian egg drop soup with spinach

Minestrone

$8.00

Italian vegetable soup

Farinacci

Homemade Fettuccini

$24.00

With two different kinds of mushrooms & jumbo shrimp sauteed in garlic and oil, hot cherry peppers

Linguine Alle Vongole

$22.00

With red or white clam sauce

Homemade Pappardelle

$18.00

Sauteed with bolognese meat sauce and chopped Italian sweet sausage

Homemade Cheese Ravioli

$18.00

Sauteed with vodka sauce or fresh tomato and basil sauce

Capellini de Angiello

$18.00

Angel hair with fresh chopped eggplant, spinach in garlic, oil & cherry tomato

Penne all Arrabiatta

$16.00

Penne with hot chili peppers in a tomato and basil sauce

Pollo

Pollo alla Castello

$21.00

Breast of chicken sauteed with artichoke hearts with sun dried tomatoes, hot cherry peppers in a white sauce

Pollo alla Caprese

$21.00

Breast of chicken topped with prosciutto, sliced tomato and melted mozzarella in a light tomato and basil sauce

Pollo alla Scarpariello

$21.00

Chicken on or off the bone sauteed in hot cherry peppers, hot Italian sausage, garlic and herbs

Pollo alla Grilla

$18.00

Grilled breast of chicken topped with asparagus and roasted peppers topped with goat cheese

Pollo alla Marsala or Francese

$18.00

Vitello

Vitello Castello

$24.00

Scaloppini of veal sauteed with chopped shrimp and shitake mushrooms in a brown sage sauce

Vitello Colombo

$22.00

Scaloppini of veal topped with prosciutto, tomato, mozzarella in a champagne sauce

Vitello Capricciosa or Traditional Parmigianino

$20.00

Scaloppini of veal with chopped tomatoes, onion, arugula, topped with mozzarella

Vitello Siciliano

$20.00

Scaloppini of veal with chopped grilled eggplant, cherry tomatoes, black olives in a light red sauce

Vitello Sette Colli

$22.00

Scaloppini of veal with artichoke hearts, mushrooms and capers in a cognac sauce

Carne

Veal Chop

$33.00

Grilled with roasted garlic, rosemary and olive oil

Rack of Lamb

$33.00

Grilled with marinated mushrooms and sundried tomatoes

NY Strip Steak

$28.00

Grilled with roasted garlic and herbs

Medallion of Veal with Lobster Tail

$35.00

Served over Italian risotto

Filet Mignon

$36.00

Grilled with herbs, garlic and olive oil

Pesce

Salmone alla Griglia

$25.00

Grilled salmon with black peppercorns, grain mustard sauce over asparagus and spinach

Jumbo Shrimp Scampi or Fra Diavolo

$28.00

Shrimp with garlic and oil in a white sauce or a tomato spicy sauce over linguini

Calamari

$20.00

Sauteed with hot cherry peppers in a tomato basil sauce over linguini

Legume

Spinach

$8.00

Escarole & Beans w/Hot Cherry Peppers

$8.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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