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Il Boccaccio Menu and Prices

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Italian
Seafood

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Il Boccaccio Menu

Last Update: 2025-03-14

Antipasti

Asparagi Alla Griglia

$13.95

grilled asparagus with pancetta, olive oil and slivered parmesan

Prosciutto Di Parma

$12.95

Imported Parma prosciutto

Carpaccio

$15.95

thin-sliced raw sirloin of beef with mustard sauce

Salmone "scottaditto"

$15.25

fresh salmon, seared on a hot plate; aioli & fried leeks

Gamberi Alla Toscana

$15.95

Tuscan-style sauteed shrimp with olive oil, arugola & white beans

Mozzerella Fresca

$10.25

fresh mozzarella with eggplant, artichokes and peppers

Calamari Fritti

$15.95

crispy, fried calamari with red & green piquant sauces

Cozze Alla Mugnaia

$13.95

fresh mussels steamed with white wine

Insalate

Insalata Mista

$8.50

mixed baby greens with balsamic vinaigrette

Insalata Di Rucola

$8.95

arugola, shaved parmigiano Reggiano & balsamic vinaigrette

Insalata Cesare

$8.95

traditional caesar salad

Insalata Di Radicchio

$9.50

radicchio and endive salad; citrus vinaigrette

Insalata Di Pere E Gorgonzola

$9.95

mixed greens with gorgonzola cheeze and pears

Paste E Minestre

Minestrone Al Pesto

$9.95

vegetable soup with pesto

Pappa Al Pomodoro

$11.95

traditional Tuscan specialty; thick tomato & bread soup

Tagliatelle Con Belga E Pancetta

$17.50

handmade tagliatelle; smoked bacon and belgian endive sauce

Pappardelle Alla Bolognese

$16.50

handmade wide, thin pasta ribbons with meat sauce

Lasagne Al Forno

$17.95

baked home-made pasta sheets layered with meat sauce, béchamel & parmigiano

Orecchiette Alla Pugliese

$17.95

handshaped semolina dischettes; sausage & peppers

Strangolaprete Al Funghi E Pollo

$17.95

handshaped "choke the priest pasta; chicken & wild mushroom ragu

Gnocchi Al Pomodoro

$15.75

handmade potato dumplings with tomato sauce; parmigiano

Fettuccine Alla Primavera

$16.50

thin, handmade pasta ribbons; vegetable cream sauce

Penne All'amatriciana

$16.50

hollow pasta quills; tomato, hot peppers, bacon

Spaghettini Ai Frutti Di Mare

$22.50

thin spaghetti with mixed seafood; tomato sauce

Spaghettini Alle Seppie E Calamari

$23.95

thin spaghettini with cuttlefish and squid in their own ink

Risotto Ai Gamberi

$22.95

Italian carnaroli rice with shrimp

Secondi

Grigliata Di Verdure

$17.95

grilled vegetable platter; olive oil & herbs.

Pollo Alla Griglia

$18.75

grilled half chicken with rosemary and garlic; country potatoes

Salsiccia Alla Griglia

$18.50

grilled sausages; country potatoes

Capesante All'adriatico

$24.95

grilled fresh scallops Adriatic style; garlic, olive oil and peppers

Gamberi Alla Venezia

$23.75

Venetian style sautéed fresh shrimp with capers, olive oil and peppers

Brasato D'agnello

$24.95

braised lamb in red wine vinegar; with Amalfi-style zucchini & polenta

Trancia Di Tonno

$24.95

sauteed Ahi tuna with capers and sage

Osso Buco

$25.50

braised veal shank; risotto Milanese

Dolci

Tiramisu

$8.50

espresso-soaked ladyfingers layered with sweet mascarpone; cocoa

Panna Cotta Con Fragole

$8.25

cooked cream; fresh strawberry sauce

Torta Di Mele

$9.00

crisp, thin apple tart with caramel

Sformato Di Cioccolata

$8.50

hot chocolate cake with home-made vanilla ice cream

Pera Cotta

$9.95

baked Anjou pear in Cabernet; with gorgonzola & Reggiano parmesan

Creme Brulee

$9.00

baked vanilla cream custard

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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