Menu With Price > Menu > Il Barone Ristorante > CA > Newport Beach > 4251 Martingale Way, Newport Beach, CA

Il Barone Ristorante Prices in Newport Beach, CA 92660

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Il Barone Ristorante Logo
4251 Martingale Way, Newport Beach, CA
(949) 955-2755
Il Barone Ristorante Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Antipasti

Facci ri Veccia

Baked paper thin focaccia filled with imported crescenza cheese topped with thin slices of Parma prosciutto drizzled with white truffle oil

$16.00

Arancine di Carne

Traditional Sicilian rice cones filled with beef ragu, sweet peas and mozzarella cheese

$12.00

Burrata Fritta

Fresh burrata coated with seasoned Panko crumbs, fried and served over tomato sauce and parmigiano cheese

$12.00

Calamaretti Fritti

Deep fried fresh calamari, dusted with semolina, seasoned with rosemary and sage served with sanepe mustard sauce

$10.00

Bruschetta Caprese

Toasted ciabatta bread, garlic, diced bufala mozzarella, tomatoes, basil and extra virgin olive oil

$10.00

Salumi E Formaggi

Selected traditional Italian cold cuts, cheeses and mixed cured olives

$16.00

Insalate

Cesare

Romaine lettuce, chef franco’s caesar dressing

$9.00

Il Barone

Mixed baby Tuscan greens, mushrooms, tomatoes, fennel, balsamic herb vinaigrette

$10.00

Pere e Gorgonzola

Baby Tuscan greens, seasonal pears, gorgonzola cheese, candied pecans, raspberry vinaigrette

$11.00

Insalata di Polipo Caldo

Grilled Spanish octopus, cannellini beans, baby arugula, oregano, extra virgin olive oil and lemon

$15.00

Zuppe

Pasta e Fagioli

Traditional bean soup with handmade pasta

$7.00

Zuppa del Giorno

Fresh soup of the day

Primi

Linguine alle Vongole

Manila clams, garlic, white wine, red or white sauce

$20.00

Linguine al Nero di Seppie

Cuttlefish, chopped shrimp, garlic, white wine, and squid ink sauce

$22.00

Spaghetti con Gamberi alla Vodka

Large shrimp in a vodka tomato cream sauce

$23.00

Ravioli al Pomodoro

Ravioli, filled with ricotta cheese, brown sage, and marjoram, tomato sauce

$19.00

Pappardelle al Ragu d’Agnello

Pappardelle in a delicate lamb ragu’sauce

$19.00

Capellini Funghi e Salsiccia

Angel hair pasta, housemade sausage, mushrooms, fresh tomato sauce

$19.00

Ravioli Pera Gorgonzola in Salsa di Noci

Ravioli, filled with pear and imported gorgonzola cheese, mascarpone walnut cream sauce

$18.00

Trofie alla Don Guido

Pasta twills, chicken, veal, mushrooms, sweet peas, tomato cream sauce

$19.00

Rigatoni Cavolo e Salsiccia

Rigatoni, homemade sausage, chopped Tuscan kale, garlic, extra virgin olive oil, sun dried tomatoes, ricotta cheese

$19.00

Tortellini alla Panna

Cheese tortellini, prosciutto cotto, peas and cream sauce

$19.00

Tortellini all’ Emiliana

Meat tortellini, in a rich Bolognese sauce

$19.00

Cappelletti Amatriciana

Cappelletti pasta, smoked pancetta, onions, white wine, oregano, tomato sauce

$18.00

Fettuccine ai Funghi Misti Trifolati

Fettuccine sauteed mixed mushrooms, garlic, extra virgin olive oil, basil and parsley

$20.00

Spaghetti alla Carbonara

Diced smoked pancetta, cooked in a cream sauce, finished with egg yolk, and parmigiano cheese

$18.00

Cavatelli al Sugo di Coda di Bue

Traditional cavatelli pasta with oxtail ragu

$18.00

Gnocchetti alla Valdostana

Soft potato dumplings, creamy fontina and parmigiano cheese sauce

$18.00

Cannelloni di Mamma Giovanna

Handmade crepes filled with braised beef, veal, mozzarella and parmigiano served with fresh tomato and bechamel sauce

$18.00

Lasagna al Forno

Thin pasta sheets, layered with veal, beef, ricotta, mozzarella, and parmigiano cheese, served with a tomato ragu

$18.00

Raviolini al Ragu di Carne

Miniature ravioli filled with braised veal and beef served in delicate ragu sauce

$18.00

Secondi

Vtello alla Milanese

Pan seared thinly pounded veal cutlet coated with seasoned Italian bread crumbs

$23.00

Vitello alla Parmigiana

Pounded veal cutlet baked with parmigiano, and mozzarella cheese in a fresh tomato sauce

$23.00

Pollo alla Milanese

Pan seared thinly pounded boneless chicken breast, coated with seasoned Italian bread crumbs

$20.00

Pollo alla Parmigiana

Boneless chicken breast baked with parmigiano, and mozzarella cheese in a fresh tomato sauce

$20.00

Pizze

Burrata Prosciutto e Arugola

Imported burrata cheese, Parma prosciutto and arugula

$17.00

Margherita

Tomato sauce, fresh bufala mozzarella, fresh basil

$16.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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