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III Forks Menu and Prices

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III Forks Menu

Last Update: 2025-03-14

Appetizers

Onion Rings

$11.00

Ahi Tuna*

$18.00

citrus ponzu, avocado cream, lavash chips

Shrimp Cocktail*

$18.00

Seared Scallops*

$19.00

housemade bacon jam

Crabcake

$19.00

Creole beurre blanc

Lamb Meatballs

$9.00

caramelized fennel demi

Seafood Medley*

$20.00

Shrimp Cocktail, Crabcake & Seared Scallop

Hudson Valley Foie Gras

$22.00

Calvados scented foie gras torchon

Wagyu Beef Cheek & Roasted Bone Marrow

$24.00

seasonal mostarda, toasted brioche

PEI Mussels & Chorizo*

$26.00

sherry brodo, charred shallots, grilled brioche

Salads & Soups

III Forks Salad

$10.00

toasted pecans, blue cheese, Granny Smith apples, maple pecan vinaigrette

Wedge Salad

$11.00

Raisin River bacon

Caesar Salad

$10.00

French Onion Soup

$10.00

Gruyère de Comté

Lobster Bisque

$12.00

Tomato & Di Stefano Burrata

$11.00

Steaks

Filet Mignon*

$36.00

Filet Mignon*

$39.00

Filet Mignon*

$41.00

USDA Prime Bone In Ribeye*

$52.00

USDA Prime Boneless Ribeye*

$60.00

Tomahawk Ribeye*

$90.00

USDA Prime New York Strip*

$45.00

USDA Prime Flat Iron*

$23.00

Butters & Crowns

Oscar Style

$14.00

jumbo lump crab, asparagus, hollandaise

Blue Cheese Crown

$6.00

roasted garlic, bordelaise

King's Butter

$9.00

black truffl es, garlic, honey, foie gras

Parmesan Crust

$9.00

Seafood & Local Favorites

Atlantic Salmon*

$32.00

tarragon chimichuri

Chilean Seabass*

$42.00

Scallops*

$35.00

bacon lardons, lemon beurre blanc

Fish of the Day

Cold Water Lobster Tail

Prime Double-Cut Pork Chop*

$27.00

serrano peach BBQ sauce, balsamic glaze

Braised Short Rib

$29.00

ancho bordelaise

Rack of Lamb*

$47.00

Strauss domestic lamb rack, persillade crust

Roasted Chicken

$23.00

roasted red pepper sauce

Tenderloin Salad*

$20.00

Salmon Caesar Salad*

$19.00

Shrimp & Pasta

$26.00

white wine garlic herb butter, spinach, bacon lardons

Vegetable Ravioli

$18.00

roasted mushrooms, fontina, Parmesan, marinara, walnut pesto

Certified Angus Beef® Burger*

$16.00

4 year aged cheddar, lemon aïoli

Sides

Sautéed Spinach

$10.00

Off -the-Cob Cream Corn

$10.00

Roasted Mushrooms

$10.00

Fresh Asparagus

$12.00

Mashed Potatoes

$10.00

Baked Potato

$10.00

Six Cheese Potatoes

$10.00

Seasonal Vegetables

$9.00

Fried Brussels Sprouts

$10.00

Lobster Mac & Cheese

$20.00

Bar Bite Selections

Cheese & Charcuterie

$15.00 - $20.00

a selection of locally produced cheeses and meats served with traditional accompaniments

Lamb Meatballs

$9.00

housemade lamb meatballs with caramelized fennel demi

Roasted Garlic Hummus

$8.00

housemade and served with lavash chips

Ahi Tuna*

$18.00

with avocado purée and lavash chips

Beef Croustades*

$13.00

with Creole mustard sauce

Certified Angus Beef® Burger*

$16.00

on fresh-baked roll with lemon aïoli, served with fries

Steak Tartare*

$20.00

chopped tenderloin with sherry egg yolk vinaigrette and potato chips

Slidersadd fries $5

III Forks Classic

$5.00

Smoked Gouda Grilled Cheese

$5.00

Truffl e Miso-Glazed Salmon

$5.00

Short Rib on Blue Cheese Biscuit

$5.00

Lunch Private Event MenusAvailable for parties beginning before 2 pm only. All Entrées Served With: Off-the-Cob Cream Corn, Duchess Whipped Potatoes, Fresh Baked Bread, Iced Tea and Coffee

The Office

$39.95

Cup of Lobster Bisque, Steakhouse Salad or Grilled Salmon Salad, Chocolate Ganache Cake

The President

$41.95

Trinity Salad, Chateaubriand with Red Wine Sauce or Atlantic Salmon, Chocolate Ganache Cake

The CEO

$46.95

Trinity Salad, Filet Mignon & Crabcake St. Francis or Atlantic Salmon, Chocolate Ganache Cake

Dinner Private Event MenusAll Entées Served With: Off-the-Cob Cream Corn, Duchess Whipped Potatoes (Beef Selections), Wild Rice (Seafood Selections), Fresh Baked Bread, Iced Tea and Coffee. Vegetarian meals available upon request

The Pearl

$60.00

Trinity Salad or Lobster Bisque, Filet Mignon, NY Strip or Salmon, Texas Pecan Cake or Chocolate Ganache Cake

The Sapphire

$75.00

Seafood Platter (2 shrimp, 1 mini crabcake & 1 scallop), Trinity Salad or Lobster Bisque, Filet Mignon or Atlantic Salmon, Texas Pecan Cake or Chocolate Ganache Cake

The Ruby

$70.00

Shrimp Platter (3 shrimp per person), Trinity Salad or Lobster Bisque, Filet Mignon or Atlantic Salmon, Texas Pecan Cake or Chocolate Ganache Cake

The Diamond

$90.00

Seafood Platter (2 shrimp, 1 mini crabcake & 1 scallop); Cup of Lobster Bisque; Trinity Salad; Filet Mignon, Bone-in Ribeye or Atlantic Salmon; Texas Pecan Cake or Chocolate Ganache Cake

The Crown

$125.00

Seafood Platter (2 shrimp, 1 mini crabcake & 1 scallop), Cup of Lobster Bisque, Trinity Salad, Filet Mignon and Cold Water Rock Lobster Tail, Texas Pecan Cake or Chocolate Ganache Cake

Optional Additions

Cold Water Rock Lobster Tails

Price may varies

Bone-In Ribeye

Price may varies

Chilean Sea Bass

Price may varies

Prime NY Strip

Price may varies

Asparagus with Almonds

Price may varies

serves 4

Sautéed Spinach

Price may varies

serves 4

Sautéed Mushrooms

Price may varies

serves 4

Hors d'Oeuvres

Seafood Medley

$19.95

2 shrimp, 1 mini crabcake & 1 scallop

Shrimp Cocktail or Remoulade

$4.50

Mini Crabcake St. Francis

$4.00

Bacon Wrapped Scallops

$4.00

Ahi Tuna with Wasabi in Spoon

$2.50

Beef Tenderloin Croustades

$2.00

Beef Tartar

$5.00

Crab & Avocado Canapés

$3.00

minimum order of 24

Fruit & Cheese Display

$4.00

minimum order of 24

Bleu Cheese Stuffed Mushrooms

$2.50

minimum order of 24

Saddle Beef

$3.00

minimum order of 24. Prime Beef Tenderloin with Hollandaise served on a spoon

Bruschetta with Sundried Tomato

$1.50

minimum order of 24

Sweet Bitesminimum order of 24

Mini Cheesecakes with Raspberry Sauce

$3.00

Chocolate Dipped Strawberries

$3.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.