Ibiza Menu and Prices

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Ibiza Menu

Last Update: 2025-03-14


Salads

Lulu Wilson Kale Salad

$9.00

Served with currants, parmesan and pine nuts.

Ibiza Caesar Salad

$10.00

Served with hearts of romaine, spinach and arugula.

Arugula and Spinach

$11.00

Served with red onion, grapes, apples and smokey bleu cheese.

Iceberg Wedge Salad

$9.00

Served with green goddess dressing and tomato.


Soups and Sandwiches

Basque Green Pepper and Crab Bisque

$9.00 - $14.00

Trailer Park Gumbo

$11.00 - $16.00

Served with duck, andouille & potato salad.

Grilled Chicken Sandwich

$11.00

Served with white cheddar, dijon and bacon.

Texas Longhorn Beef Hamburger

$12.00

Served with white cheddar and bacon.

Grilled Portobello Sandwich

$11.00

Served with herbed feta & cous cous salad.

Jack & Beevs Bun-Less Kobe Burger & Beans

$11.00

Served with cheese and bacon.


Pizza

Fresh Mozzarella

$13.00

Served with tomato, roasted garlic and fruity olive oil.

Duck Confit

$13.00

Served with grayson cheese, bourbon cherries & arugula.

Burrata Cheese

$13.00

Served with house-made italian sausage with arugula.


Small Plates Before Lunch

Daily Charcuterie and Cheese Assortment

Price may varies

Fried Oysters with Spinach

$11.00

Served with bacon and leek fondue with spicy aioli.

Kerbey Fingers French Fries

$10.00

Served with parmesan snow and truffle oil.

Crispy Calamari

$14.00

Served with lime sambal chili aioli.

La Plancha Style Portuguese Octopus

$14.00

Served with green zhug and spanish chorizo.

Grilled Shrimp

$14.00

Served with crabmeat cornbread and tasso ham cream.

Piquillo Peppers Stuffed

$14.00

Served with pulled pork finished with alabama white sauce.

Snapper Ceviche

$13.00

Served with thai chilis, lime and citrus caviar.

Wagyu Meatballs

$10.00

Served with spicy fregola and yellow curry.


Lunch Main Courses

Fresh Fish Simply Grilled

Price may varies

Served with lemon and sea salt.

Beef Tenderloin

$22.00

Served with green peppercorn au poivre with mac & cheese.

Local Redfish Chili Pepper Crusted

$19.00

Served with roasted garlic bacon butter.

Six Hour Braised Lamb Shank

$21.00

Served with spanish mint oil.

Ahi Tuna Salad

$22.00

Served with oven dried tomato, roasted garlic, grilled portabella mushroom and local feta cheese with aged red wine vinegar and good spanish olive oil.

Buttermilk Fried Catfish Filet

$19.00

Served with crawfish mashed potato.

Lime and Garlic Grilled Shrimp

$19.00

Served with herb butter pasta.

Grilled Chicken Breast Salad

$17.00

Served with golden beets, avocado and walnut oil.

Grilled Salmon

$22.00

Served with ginger & scallion sauce and cauliflower puree.

Mixed Seafood Salad

$21.00

Served with shrimp, lump crab & smoked scallops.

Pepper Crusted Ahi Tuna

$22.00

Served with orange mustard, ponzu peppers and seaweed salad.

Roasted Chicken Breast

$19.00

Served with natural pan juices & blue corn goat cheese grits.

Braised Pork Osso Buco

$21.00

Served with bleu cheese & bacon mashed potatoes.


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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