Iavarone's Prime View Menu and Prices

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Italian

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NY

Iavarone's Prime View Menu

Last Update: 2025-03-14


Desserts

Coffee & Doughnuts

$8.00

Milk Chocolate Hot Lava Cake

$8.00

Vanilla Crème Brulee

$8.00

Sliced Fruit Arrangement

Price may varies

Pignoli Tart

$8.00

New York Style Cheesecake

$8.00

Mixed Berry Torte

$8.00


Cognacs

Alize VS

$10.00

Martell VSOP

$13.00

Remy Martin

$13.00

Hennessey Privilege

$14.00

Courvoisier

$11.00

Martell V/S

$12.00

Martell Noblige

$13.00

Martell XO

$28.00


Grappa

Petrone Grappa Classica

$9.00

Batasiolo Grappa

$12.00


SOUPS

NEW ENGLAND CLAM CHOWDER

$8.00

CHICKEN VEGETABLE

$8.00


RAW BAR

SHRIMP COCKTAIL

$10.00

OYSTER BAY LITTLE NECK CLAMS

$9.00

FLOWER OYSTERS

$12.00

RAW BAR SAMPLER

$30.00


APPETIZERS

BAKED CLAMS

$10.00

Scallions, Garlic and Crispy Pancetta

SEARED SHRIMP

$13.00

Shrimp over Spinach in a Crisp Potato Skin, Lemon Beurre Blanc

GRILLED SAUSAGE

$13.00

Cheese & Parsley Sausage, Sun Dried Tomato, Sautéed Broccoli Rabe, Pignoli Nuts, Balsamic Glaze

PARMESAN ENCRUSTED SEA SCALLOPS

$12.00

Over Bed of Wilted Frisee and Lemon Caper Sauce

TUNA TARTARE

$13.00

Sushi Grade Yellow fin Tuna, Sticky Rice, Avocado, Cilantro, Tomato, Scallions, Wasabi Aioli

CRISPY CALAMARI

$10.00

Fresh Marinara, Garlic Aioli, Basil Pesto

CRISPY ZUCCHINI

$9.00

Fresh Marinara, Roasted Red Pepper Hummus, Tzatziki Sauce

MINI CRABCAKES

$13.00

Maryland Lump Crab Meat, Roasted Corn and Tomato Salsa, Cilantro Aioli & Chili Crème Fresh

MEATBALL SLIDERS

$9.00

Sandwiched in Gorgonzola Puffs

BOURBON-ESPRESSO BABY BACK RIBS

$12.00

Half Rack with Apple Cole Slaw

SUNSET SPINACH ARTICHOKE DIP

$13.00

Served Warm with Tortilla Chips


SALADSDressing (Add Chicken or Crumbled Sausage $6, Shrimp $9)

FARMER’S MIX GREENS

$8.00

The Chef’s Selection of Fresh Greens with Shallot Vinaigrette

CLASSIC CAESAR

$9.00

Romaine Hearts served with Shaved Reggiano Parmigiano & Croutons

TRI COLORE SALAD

$9.00

Endive, Radicchio, Arugula, Shaved Reggiano Parmigiano & Balsamic Vinaigrette

ORGANIC BEETS & BABY ARUGULA

$14.00

Baby Beets with Fennel, Candied Pecans, Maytag Bleu Cheese, Pancetta

BABY SPINACH & BACON

$12.00

Baby Spinach, Chive Goat Cheese, Crisp Bacon, Cherry Tomatoes, Roasted Walnuts & Warm Bacon


SIDE DISHES

SAUTEED SPINACH

$6.00

SAUTÉED BROCCOLI RABE

$7.00

RISOTTO PRIMAVERA

$9.00

Seasonal Vegetables

MAC & CHEESE

$12.00

Black Truffle & Goat Cheese

SWEET POTATO GRATIN

$7.00

Brandy-Brown-Sugar Sauce

MASHED POTATO

$5.00 - $6.00


KIDS MENU

RAVIOLI MARINARA

$12.00

Cheese Ricotta Ravioli

PENNE ALA VODKA

$12.00

Tomato Cream Sauce

CHICKEN FINGERS

$12.00

Served with French Fries

GRILLED SKIRT STEAK

$15.00

Served with Mashed Potato


PASTA

LINGUINE ALLA VONGOLE

$19.00

Cockles with Garlic Sauce & Fresh Tomato

ORRECHIETTE BARESE

$17.00

Crumbled Iavarone Sausage & Broccoli Rabe

WHOLE WHEAT RAVIOLI

$19.00

Asiago & Mozzarella Cheese, Asparagus, Portobello Mushroom, Garlic, Olive Oil


SEAFOOD

GRILLED SALMON

$22.00

Snap and Green Peas, Roast Shiitakes, Lemon Beurre Blanc

OVEN ROASTED TURBOT FILET

$23.00

Heirloom Tomatoes, Snow Peas, Oregano Butter Sauce

SESAME ENCRUSTED TUNA

$24.00

Sushi Grade Tuna, Napa Slaw, Sake-Soy Reduction, Wasabi Aioli

ROASTED GARLIC AND HERB ENCRUSTED TILAPIA

$21.00

Sautéed Red Cabbage, Escarole and Tomato Butter

RUSTIC SEARED SHRIMP

$23.00

Truffle & Rosemary Scented Northern Beans, Oven Roasted Tomato

CRAB & HORSERADISH ENCRUSTED MAHI MAHI

$29.00

Sautéed Green & Yellow Squash & a Light Dijon Cream Sauce


MEAT & POULTRYAdd Toppings to Burger $1.25 Each Sharp Cheddar, Fresh Mozzarella, Gorgonzola, Swiss, Apple Wood Smoked Bacon, Sautéed Mushrooms, Caramelized Onions

BLACK ANGUS NEW YORK STRIP STEAK

$29.00

Tempora Onion Rings, Wild Mushrooms, Carrots, Sautéed Spinach

FILET MIGNON

$30.00

Garlic Crusted Tenderloin, Mashed Potato, Grilled Asparagus, Port Wine Demi Glaze

CHILI RUBBED SKIRT STEAK

$23.00

Gorgonzola Glazed, Grilled Radicchio, Haricot Verts, Apple Wood Smoked Bacon, Lemon Oil

LONG ISLAND DUCK DUO

$27.00

Roasted Duck Breast and Shredded Leg Confit with Warm Arugula & Figs Salad, Wild Rice & Date Gastric

PAN-ROASTED CHICKEN AU JUS

$20.00

Half Chicken with Sage, Rosemary, Lemon & Garlic with Mashed Potato & Squash Ragout

BEEF SHORT RIBS BRAISED IN MERLOT

$23.00

Parsnip Puree, Sautéed Cippolini Onions, Carrots, Haricot Verts

“BERKSHIRE” PORK CHOPS

$29.00

Twin Grilled Chops, Baby Arugula & Fennel, with Vanilla Poached Pear, Cranberry & Raisin Chutney

BOURBON-ESPRESSO BABY BACK RIBS

$24.00

Full Rack with Apple Cole Slaw

KOBE BEEF BURGER

$14.00

Lettuce, Tomato, Red Onion, Pickle, on Brioche Bun, French Fries


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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