I Ching Asian Cafe Menu and Prices

$6.25

Minced chicken, shiitake mushrooms, water chestnuts and green onions tossed in a toasted chili peanut sauce. Served with iceberg lettuce cups. Substitute tofu for chicken, vegetarian $5.95

$2.95

A generous por tion of fresh soybeans in the pod served with a side of kosher salt. Gluten free

$3.95

Real crab meat, cream cheese, green onions, and carrots, with our sweet and sour sauce.

$3.95

Seasoned cabbage, water chestnuts and bamboo shoots. Served with sweet thai chili dipping sauce.

$6.75

Wok-seared tuna, rolled in asian spices and served cold and rare, with a zesty mustard sauce.

$4.25

Crispy pork dumplings served with a spicy soy dipping sauce.

$2.50 - $4.25

Contemporary recipe of an asian classic.

$2.50 - $4.25

A traditional Japanese delight with shiitake mushrooms, tofu and seaweed in a hon-dashi and miso stock. Gluten free

$6.95

Lettuce, red cabbage, carrots, bean sprouts, and green beans, tossed with a lime vinaigrette, topped with your choice of beef, chicken, or calamari and shrimp, tossed in a sweet thai chili sauce fini

$6.95

Chilled seasoned poached chicken, baby spinach, bean sprouts, red pepper strips, water chestnuts, carrots, sliced mushrooms, and cucumbers tossed in a miso vinaigrette and topped with chopped peanuts

$8.95

A wok-seared salmon filet, served over wasabi mashed potatoes, topped with green onions, a honey soy teriyaki glaze, wasabi peas and sesame seeds.

$8.75

Sweet thai chili sauce and green onions over lettuce, carrots, cabbage, baby spinach, and a bed of rice. Gluten free

$7.95

Lean beef, zucchini, carrots, tomatoes, onions and egg, in a black pepper sauce, served over a seared rice cake.

$7.95

Our pad thai. Shrimp, chicken, tofu, snow peas, onions, and zucchini in a spicy lime peanut sauce with wide rice noodles. Gluten free

$6.95

Mildly seasoned poached chicken, carrots, onions, and egg noodles in an Asian chicken stock.

$6.95

Braised pork, red peppers and napa cabbage tossed with egg noodles and a spicy chili peanut sauce.

$6.95

Wok seared chicken in a red curry coconut sauce with bamboo shoots, green beans, bean sprouts, and wide rice noodles.

$7.50

Your choice of meat, bamboo shoots, bean sprouts, carrots, onion, and napa cabbage, tossed in a brown sauce and wheat noodles add $1.00 for shrimp

$7.95

Wide rice noodles, lean beef, zucchini, carrots, bean sprouts, onions, tomatoes and cracked black pepper sauce.

$7.75 - $7.25

Sweet hoisin glaze, onions and green onions.

$7.75 - $7.25

Chili peanut sauce, bok choy, peanuts, cilantro and green onions.

$7.75 - $7.25

Tomato curry sauce, onions, carrots, tomatoes, napa cabbage and green beans. Gluten free

$7.75 - $7.25

Crispy chicken or shrimp. Sweet and sour sauce, pineapple, onions, and red peppers. Gluten free

$7.75 - $7.25

Honey soy glaze, onions, napa cabbage, carrots and sesame seeds.

$7.75 - $7.25

Crispy chicken or shrimp. Sweet soy glaze, broccoli, carrots, onions and sesame seeds.

$7.75 - $7.25

White wine sauce, snow peas, red peppers, water chestnuts, and sliced mushrooms

$7.75 - $7.25

Brown sauce, oyster sauce, onions and broccoli.

$7.75 - $7.25

Crispy chicken or shrimp. Sweet citrus sauce, onions and green onions. Gluten free

$7.75 - $7.25

Black bean sauce, cilantro, green beans, red peppers, and onions.

$7.75 - $7.25

Bacon, egg, peas, carrots, broccoli and green onions.

$7.75 - $7.25

Crispy chicken or shrimp. Honey sweetened glaze, red peppers, green onions, over rice.

$7.75 - $7.25

Crispy chicken or shrimp. Spicy thai chili sauce, carrots and snow peas. Gluten free

$3.95

Sweet and sour chicken served with steamed rice. Gluten free

$3.50

A small por tion of wheat noodles tossed in your choice of asian marinara, soy butter or brown sauce