Hours may fluctuate. For detailed hours of operation, please contact the store directly.
our signature fries made with buttermilk batter, black pepper, spices, served with Hyde Park Sauce (V)
avocado wedges lightly breaded in buttermilk and seasoned flour, and served with a Pepper Lime Aioli
thick cut sweet onions breaded with buttermilk and seasoned flour, served with a side of homemade sour cream & onion dip (V)
a creamy cheese blend topped with roasted tomatillo salsa, guacamole and black bean pico de gallo
tender green beans with a shiner bock beer batter, served with a side of tangy malt vinegar aioli (V)
fresh corn masa, sweet corn, cheese, carrots and spices steamed in the husk and served with a hickory tomato salsa (V) (GL)*
chicken, cabbage, onion, ginger & garlic, spicy thai sauce
tender marinated artichoke hearts buttermilk, breaded, fried, served with Hyde Park sauce & ranch (V)
tender lentils stewed with tomatoes, carrots, celery and fresh herbs -- a favorite since 1982
ask your server
mixed greens, choice of cup or bowl of soup
baby mixed greens, sharp cheddar, tomatoes, shaved carrots, cucumbers & croutons, with your choice of dressing (V) (GL w/o croutons)*
baby spinach, mushrooms, carrots, tomatoes, cucumber, pickled red onions, monterey jack cheese, hard boiled egg, chopped bacon, served with honey mustard and hot bacon dressings
mixed greens, carrots, mandarin oranges and sunflower sprouts, topped with peanuts, won tons, sesame seeds & a grilled chicken breast (substitute salmon 4.99) served with our ginger soy dressing
roasted chicken dressed with mustard and mayonnaise, tossed with celery, onion, parsley, olives, tarragon, peas, pecans and served over lettuce with cucumbers, carrots, tomatoes with ranch dressing o
romaine lettuce with roasted corn, asadero cheese, ripe tomatoes, pickled red onion, hearts of palm, black bean pico de gallo, crispy tortilla strips & cilantro lime dressing (V) (GL without tortilla
rough chopped romaine tossed with fresh shaved parmesan, cracked black pepper, caramelized garlic, croutons and our homemade caesar dressing
two pieces of Tony's signature buttermilk fried chicken, served with a fresh biscuit, breakfast butter, mashed potatoes and your choice of one side (available after 5pm).
crispy battered alaskan pollock served with our famous Hyde Park Fries. cocktail sauce, sour dill tartar sauce and malt vinegar available upon request
slow roasted pork, sliced ham, swiss cheese, house made pickles and mustard, pressed and grilled between two slices of french bread and served with Hyde Park Fries
a french baguette served open faced with sliced tomato, smoked turkey, deli ham, melted swiss cheese, topped with creamy shallot sauce and crumbled bacon, served with our famous Hyde Park fries.
fresh sliced avocado on a french baguette with pepperjack cheese, bacon, lettuce, and tomato, served our famous Hyde Park fries.
slow roasted pork shoulder on a french baguette with bacon braised collard greens, brown gravy, provolone cheese, famous Hyde Park fries
two generous tilapia filets seared with our homemade blackening spice, topped with cole slaw, tomatoes, pickled red onion, roasted tomatillo salsa and cilantro on four or corn tortillas (GL with corn
1/4 pound all natural, akaushi hot dog, char grilled and topped with house mustard, pickled jalapeno relish, ripe tomatoes, homemade pickles and diced onions on a sourdough bun
lean house made pastrami sliced thin, topped with swiss cheese & sauerkraut on toasted rye bread& served with mustard, russian dressing and homemade pickles.
thick cut chicken pieces tossed with peas, celery, onion, olives, parsley, pecans and tarragon, bound with garlic mayo and mustard, served on whole wheat toast with lettuce, tomato and onion
char grilled chicken breast with with homemade guacamole, lettuce, tomatoes, onions and bacon on a toasted Central Market brioche bun
two fried eggs, deli ham american and swiss cheese, lettuce, sliced tomato and onion on sourdough toast (v without ham)
a healthy portion of our homemade jalapeno dill-pimento cheese topped with cucumbers, lettuce, tomato and onion on sourdough toast (v)
our 1/2 pound all natural choice burger served with our secret sauce, caramelized onions, gruyere cheese, house pickles, lettuce and tomatoes on a toasted Central Market brioche bun
our 1/2 pound all natural choice burger served with house pickles, lettuce, tomato & onion on a on a toasted Central Market brioche bun
homemade black bean & rice vegan burger served with lettuce, tomato, onion & house pickles on a on a toasted Central Market brioche bun (v)
12 oz. hereford ribeye, grilled onions, Hyde Park fries, herb aioli (GL w/o fries)*
slow roasted pork shoulder served atop creamy mac & cheese, with tangy pickled stewed peppers, mac & cheese, soft boiled egg and cilantro
a half pound of choice brisket burger grilled to order, served on Texas toast, buried in Hyde Park fries and topped with cheese sauce
airline chicken breast brined in lemon, thyme and garlic, crisped in a pan, served with a tarragon jus, buttermilk mashed potatoes, and green beans (GL)*
fresh filet of atlantic salmon rubbed with olive oil, grilled and served with lemon-basil butter, rice pilaf and your choice of one side
tilapia filet with crispy potato breading, fried and served with sour dill tartar sauce, rice pilaf and your choice of one side
ourhomemade tomato sauce tossed with fettuccine, oregano & fresh parmesan cheese, then topped with fried capers
your choice of three of our side dishes (GL/VE/V depending on your choices)
your choice of a tender beef cutlet or chicken breast, buttermilk dipped, breaded and slow fried then served with black pepper cream gravy, mashed potatoes and your choice of one side
thick cut of cauliflower, poached & seared, served over curried lentils, topped with caramelized onions, pickled mango, cucumber & jalapeno/mint tofu raita
farm raised blackened catfish seared & served over homemade jalapeno cornbread and Southern Hoppin' John
quick braised collard greens seared and tossed with with bits of bacon (GL)*
slow roasted sweet potato cubes seasoned with salt, pepper, paprika, garlic and cayenne (V) (GL)*
homemade from scratch twice daily and finished with tangy buttermilk, cream and butter (V) (GL)*2.49
baby mixed greens, tomato, croutons, your choice of dressing (V)
a cup of fresh seasonal fruit (GL*)
broccoli florets dressed with olive oil, chili flake and sea salt, then lightly charred (V) (GL)*
homemade cheese sauce tossed with macaroni pasta and topped with bread crumbs (V)
sweet jalapeno cornbread served with a mild green chile butter (V)
long grain rice, wild rice, orzo, orzo, celery & onion(V)
tender young green beans seasoned with salt and pepper (GL*)
a side order of our famous fries
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(AMERICAN, BLEU, CHEDDAR, JACK SWISS, GOUDA, PEPPERJACK), AVOCADO, BACON, GUACAMOLE, MUSHROOMS, JALAPENOS
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pears, summer melon and honeysuckle
delicate and bubbly with a soft fruity flavor and notes of sweet apple and apricots
vanilla, apples, pear and cinnamon
satisfying black cherry, red licorice & cola flavors, sprinkled with black pepper
fresh ripe cherry, with balsamic sensations & mineral aromas
scents of cherry-vanilla, mulberry & oak spices
50% mazuelo, 25% syrah & 25% granacha jammy blueberry & plum
silky black violet & plum with amazing intensity
purple ink with aromas of toasted walnuts& blackberries
intense purple color with blackberries & a little smoke
a lighter style malbec with well balanced cherry flavors
an excellent quality malbec with well flavors of black plum, caramel and toffee
soft style, rich in plum & berry with a hint of oak
deep plum color with aromas of plum, blueberry, dark cherry & cedar
intense black plumb and cherry flavors with a long and rich finish
deep plumb color with aromas of plum, blueberry, dark cherry and cedar
rich & well rounded with plenty of fruit
red plumb and green peppercorn flavors
red and black cherry flavors, notes of spice from oak aging
fresh dark cherries & raspberries with a hint of caramel flavors
passion fruit and tangerine, followed by fresh peaches, and lime
golden honey with flavors of fresh peaches, apples and pears
green apple and lime flavors
lavender and orange aromas with cherry and anise flavors
strawberry, tart cherry, pineapple and white pepper
rich ripe tropical and herbal flavors
off dry, medium bodied with bright lime, garden herb & passion
tones of honey and fresh tropical fruit, with a buttery vanilla finish
full bodied & buttery with toasty oak flavor
lively citrus toasted oak butterscotch, yellow apple and orange
a light and crisp wine with aromas of melon, lemon, and grapefruit
light with dry fruit & a dry, zesty finish
dark lager,spoetzl brewery
widmer brothers brewery, pale wheat ale
locally brewed, ask about current selection
blonde ale, real ale brewing co.
belgian white, blue moon brewing co.
light lager, miller brewing o.
american lager/light lager, anheuser-busch
light lager, ceverceria cuahtemoc
viennese-style lager, brooklyn brewery
amber ale, independence brewing co.
amber ale, breckenridge brewery
pale ale, sierra nevada brewing co.
gold tequila, triple sec, lime juice
bourbon, sugar, fresh mint
brandy, triple sec, lemon juice
rum, fresh mint, sugar, soda, fresh lime juice
scotch and drambuie
whiskey, sweet vermouth, bitters cherry
gin, fresh lime juice, soda
scotch, sweet vermouth, bitters, lemon twist
unsweetened house brew
nile valley, local
regular/decaf, delta sur house blend, austin, tx
dripping springs, tx
fever tree, london, uk
non alcoholic beer, brauerel beck & co. germany
squeezed daily
delicious fresh grapefruit juice
cranberry, pineapple, tomato
the classic
the diet classic
a texas tradition
lemon-lime soda.
made with fair trade organic sugar
texas wild harvested prickly pear cactus juice
english muffin topped with canadian bacon, poached eggs, and hollandaise sauce served with breakfast potatoes
english muffin topped with poached eggs, grilled tomatoes, spinach, hollandaise sauce, served with breakfast potatoes
scrambled eggs, bell pepper, sweet onions, corn tortilla strips, cheddar and asadero cheese served with salsa, flour tortillas and borracho or black beans (v)
a tender chicken breast, buttermilk dipped, breaded and fried, served on a fresh belgian waffle with breakfast butter, syrup and hot sauce
eggs, poblano peppers, tomato, jack cheese, onions, sour cream, cilanthro served with breakfast potatoes (V) (GL)*
eggs, ham, swiss, hollandaise and parsley served with breakfast potatoes (GL)*
three buttermilk pancakes (add strawberries, bananas, pecans walnuts blueberries or chocolate chips for 1.99 each), two eggs cooked your way, bacon, butter, and syrup
a thick waffle with whipped cream, breakfast butter, strawberries and syrup (v)
vodka, our bloody mary mix, celery lime, olive
champagne, fresh squeezed orange juice, cherry
vodka, fresh squeezed orange juice
tequila, fresh squeezed orange juice, grenadine
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all beef frank served on a white bun
buttermilk breaded chicken strips
1/4 pound patty with lettuce, tomato,and pickles, on a white bun| add cheese .50
a thick layer of cheddar cheese on two flour tortillas & griddled golden brown (v)
a hearty bowl of our creamy mac & cheese (v)
two slices of american cheese on sourdough (v) 4.99
Cana Brava rum, soda, lime, sugar
Aylesbury Duck vodka, lime, ginger beer
Aperol, sparkling wine, soda
Dos Equis Lager, tomatillo, Cholula, lime, Worcestershire
Cana Brava rum, lime, Mexican coke
$2 off well, $1 off call drinks, $1 off beers
fresh corn masa, sweet corn, cheese, carrots and spices steamed in the husk and served with a hickory tomato salsa (V) (GL)*
Ask your server whether the soup of the day is gluten-lite.
baby mixed greens, sharp cheddar, tomatoes, shaved carrots, cucumbers & croutons, with your choice of dressing (V) (GL w/o croutons)*
roasted chicken dressed with mustard and mayonnaise, tossed with celery, onion, parsley, olives, tarragon, peas, pecans and served over lettuce with cucumbers, carrots, tomatoes with ranch dressing o
romaine lettuce with roasted corn, asadero cheese, ripe tomatoes, pickled red onion, hearts of palm, black bean pico de gallo, crispy tortilla strips & cilantro lime dressing (V) (GL without tortilla
Request a gluten-free bun for your sandwich or burger.
two generous tilapia filets seared with our homemade blackening spice, topped with cole slaw, tomatoes, pickled red onion, roasted tomatillo salsa and cilantro on four or corn tortillas (GF with corn
12 oz. hereford ribeye, grilled onions, herb aioli -- no fries (GL)*
airline chicken breast brined in lemon, thyme and garlic, crisped in a pan, served with a tarragon jus, buttermilk mashed potatoes, and green beans (GL)*
choose any three of our gluten-lite side dishes
thick cut of cauliflower, poached & seared, served over curried lentils, topped with caramelized onions, pickled mango, cucumber & jalapeno/mint tofu raita
fresh filet of atlantic salmon rubbed with olive oil, grilled and served with lemon-basil butter. Choose 2 gluten-lite sides.
quick braised collard greens seared and tossed with with bits of bacon (GL)*
homemade from scratch twice daily and finished with tangy buttermilk, cream and butter (V) (GL)*
baby mixed greens, tomato, your choice of gluten-lite dressing. Organic greens when available.
broccoli florets dressed with olive oil, chili flake and sea salt, then lightly charred (V) (GL)*
tender young green beans seasoned with salt and pepper
a cup of fresh seasonal fruit
slow roasted sweet potato cubes seasoned with salt, pepper, paprika, garlic and cayenne (V) (GL)*
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.