Hyde Park Bar & Grill Menu and Prices

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Hyde Park Bar & Grill Menu

Last Update: 2025-03-14


STARTERS

HYDE PARK FRIES

$4.99 - $7.99

our signature fries made with buttermilk batter, black pepper, spices, served with Hyde Park Sauce (V)

AVOCADO FRIES

$

avocado wedges lightly breaded in buttermilk and seasoned flour, and served with a Pepper Lime Aioli

SOUR CREAM & ONION RINGS

$

thick cut sweet onions breaded with buttermilk and seasoned flour, served with a side of homemade sour cream & onion dip (V)

QUESO & CHIPS

$

a creamy cheese blend topped with roasted tomatillo salsa, guacamole and black bean pico de gallo

BEER BATTERED GREEN BEANS

$

tender green beans with a shiner bock beer batter, served with a side of tangy malt vinegar aioli (V)

SWEET CORN TAMALES

$

fresh corn masa, sweet corn, cheese, carrots and spices steamed in the husk and served with a hickory tomato salsa (V) (GL)*

STEAMED DUMPLINGS

$

chicken, cabbage, onion, ginger & garlic, spicy thai sauce

ARTICHOKE HEARTS

$

tender marinated artichoke hearts buttermilk, breaded, fried, served with Hyde Park sauce & ranch (V)


SOUPS

LENTIL SOUP

$

tender lentils stewed with tomatoes, carrots, celery and fresh herbs -- a favorite since 1982

SOUP OF THE DAY

$

ask your server

Soup & Salad

$

mixed greens, choice of cup or bowl of soup


SALADSadd deli ham or turkey - 2.99 add chicken, grilled or blackened - 4.99 add salmon, grilled or blackened - 7.99

MIXED GREENS SALAD

$

baby mixed greens, sharp cheddar, tomatoes, shaved carrots, cucumbers & croutons, with your choice of dressing (V) (GL w/o croutons)*

SPINACH SALAD

$

baby spinach, mushrooms, carrots, tomatoes, cucumber, pickled red onions, monterey jack cheese, hard boiled egg, chopped bacon, served with honey mustard and hot bacon dressings

ASIAN CHICKEN SALAD

$

mixed greens, carrots, mandarin oranges and sunflower sprouts, topped with peanuts, won tons, sesame seeds & a grilled chicken breast (substitute salmon 4.99) served with our ginger soy dressing

CHICKEN SALAD

$

roasted chicken dressed with mustard and mayonnaise, tossed with celery, onion, parsley, olives, tarragon, peas, pecans and served over lettuce with cucumbers, carrots, tomatoes with ranch dressing o

SONORA SALAD

$

romaine lettuce with roasted corn, asadero cheese, ripe tomatoes, pickled red onion, hearts of palm, black bean pico de gallo, crispy tortilla strips & cilantro lime dressing (V) (GL without tortilla

CAESAR SALAD

$

rough chopped romaine tossed with fresh shaved parmesan, cracked black pepper, caramelized garlic, croutons and our homemade caesar dressing


SPECIALS

MONDAY & TUESDAY(after 5pm) TONY'S FRIED CHICKEN

Price may varies

two pieces of Tony's signature buttermilk fried chicken, served with a fresh biscuit, breakfast butter, mashed potatoes and your choice of one side (available after 5pm).

MONDAY: MALTED FISH & CHIPS

$

crispy battered alaskan pollock served with our famous Hyde Park Fries. cocktail sauce, sour dill tartar sauce and malt vinegar available upon request

TUESDAY: CUBAN SANDWICH

$

slow roasted pork, sliced ham, swiss cheese, house made pickles and mustard, pressed and grilled between two slices of french bread and served with Hyde Park Fries

WEDNESDAY: CLUB CORDON BLEU SANDWICH

$

a french baguette served open faced with sliced tomato, smoked turkey, deli ham, melted swiss cheese, topped with creamy shallot sauce and crumbled bacon, served with our famous Hyde Park fries.

THURSDAY: AVOCADO PEPPERJACK B.L.T.

$

fresh sliced avocado on a french baguette with pepperjack cheese, bacon, lettuce, and tomato, served our famous Hyde Park fries.

FRIDAY: SLOW ROASTED PORK SANDWICH

$

slow roasted pork shoulder on a french baguette with bacon braised collard greens, brown gravy, provolone cheese, famous Hyde Park fries


SANDWICHES

BLACKENED FISH TACOS

$

two generous tilapia filets seared with our homemade blackening spice, topped with cole slaw, tomatoes, pickled red onion, roasted tomatillo salsa and cilantro on four or corn tortillas (GL with corn

THE DUVAL STREET DOG

$

1/4 pound all natural, akaushi hot dog, char grilled and topped with house mustard, pickled jalapeno relish, ripe tomatoes, homemade pickles and diced onions on a sourdough bun

PASTRAMI REUBEN

$

lean house made pastrami sliced thin, topped with swiss cheese & sauerkraut on toasted rye bread& served with mustard, russian dressing and homemade pickles.

CHICKEN SALAD SANDWICH

$

thick cut chicken pieces tossed with peas, celery, onion, olives, parsley, pecans and tarragon, bound with garlic mayo and mustard, served on whole wheat toast with lettuce, tomato and onion

CHICKEN GUACAMOLE BLT

$

char grilled chicken breast with with homemade guacamole, lettuce, tomatoes, onions and bacon on a toasted Central Market brioche bun

FRIED EGG SANDWICH

$

two fried eggs, deli ham american and swiss cheese, lettuce, sliced tomato and onion on sourdough toast (v without ham)

PIMENTO CHEESE & CUCUMBER SANDWICH

$

a healthy portion of our homemade jalapeno dill-pimento cheese topped with cucumbers, lettuce, tomato and onion on sourdough toast (v)


BURGERSADD A SIDE OF HP FRIES FOR 1.99

THE HP CLASSIC

$

our 1/2 pound all natural choice burger served with our secret sauce, caramelized onions, gruyere cheese, house pickles, lettuce and tomatoes on a toasted Central Market brioche bun

CHOICE BURGER

$

our 1/2 pound all natural choice burger served with house pickles, lettuce, tomato & onion on a on a toasted Central Market brioche bun

BLACK BEAN BURGER

$

homemade black bean & rice vegan burger served with lettuce, tomato, onion & house pickles on a on a toasted Central Market brioche bun (v)


ENTREES

STEAK & FRIES

$

12 oz. hereford ribeye, grilled onions, Hyde Park fries, herb aioli (GL w/o fries)*

PORK & MAC

$

slow roasted pork shoulder served atop creamy mac & cheese, with tangy pickled stewed peppers, mac & cheese, soft boiled egg and cilantro

THE HORSESHOE

$

a half pound of choice brisket burger grilled to order, served on Texas toast, buried in Hyde Park fries and topped with cheese sauce

PAN ROASTED CHICKEN

$

airline chicken breast brined in lemon, thyme and garlic, crisped in a pan, served with a tarragon jus, buttermilk mashed potatoes, and green beans (GL)*

GRILLED SALMON

$

fresh filet of atlantic salmon rubbed with olive oil, grilled and served with lemon-basil butter, rice pilaf and your choice of one side

POTATO CRUSTED TILAPIA

$

tilapia filet with crispy potato breading, fried and served with sour dill tartar sauce, rice pilaf and your choice of one side

FRIED CAPER FETTUCINE

$

ourhomemade tomato sauce tossed with fettuccine, oregano & fresh parmesan cheese, then topped with fried capers

THREE SIDE MEDLEY

$

your choice of three of our side dishes (GL/VE/V depending on your choices)

CHICKEN FRIED STEAK OR CHICKEN

$

your choice of a tender beef cutlet or chicken breast, buttermilk dipped, breaded and slow fried then served with black pepper cream gravy, mashed potatoes and your choice of one side

CAULIFLOWER STEAK

$11.99

thick cut of cauliflower, poached & seared, served over curried lentils, topped with caramelized onions, pickled mango, cucumber & jalapeno/mint tofu raita

CAST IRON CATFISH

$11.99

farm raised blackened catfish seared & served over homemade jalapeno cornbread and Southern Hoppin' John


SIDES

BACON BRAISED COLLARDS

$

quick braised collard greens seared and tossed with with bits of bacon (GL)*

SPICE ROASTED SWEET POTATOES

$

slow roasted sweet potato cubes seasoned with salt, pepper, paprika, garlic and cayenne (V) (GL)*

BUTTERMILK MASHERS

$

homemade from scratch twice daily and finished with tangy buttermilk, cream and butter (V) (GL)*2.49

DINNER SALAD

$

baby mixed greens, tomato, croutons, your choice of dressing (V)

FRUIT CUP

$

a cup of fresh seasonal fruit (GL*)

GRILLED BROCCOLI

$

broccoli florets dressed with olive oil, chili flake and sea salt, then lightly charred (V) (GL)*

MAC & CHEESE

$

homemade cheese sauce tossed with macaroni pasta and topped with bread crumbs (V)

JALAPENO CORNBREAD

$

sweet jalapeno cornbread served with a mild green chile butter (V)

RICE PILAF

$

long grain rice, wild rice, orzo, orzo, celery & onion(V)

STEAMED GREEN BEANS

$

tender young green beans seasoned with salt and pepper (GL*)

SIDE OF FRIES

$1.99

a side order of our famous fries


DRESSINGS

GINGER SOY VINAIGRETTE (V)

Price may varies

BLUE CHEESE VINAIGRETTE (V) (GL)*

Price may varies

RANCH (V) (GL)*

Price may varies

HOT BACON (GL)*

Price may varies

HONEY MUSTARD (V)

Price may varies

RUSSIAN (V) (GL)*

Price may varies

CLASSIC CAESAR

Price may varies

CILANTRO LIME VINAIGRETTE(V) (GL)*

Price may varies


ADDITIONS/SUBSTITUTIONS

ADD A SIDE OF HP FRIES

$

SUB A GLUTEN FREE BUN

$

ADD CHEESE

$0.99

(AMERICAN, BLEU, CHEDDAR, JACK SWISS, GOUDA, PEPPERJACK), AVOCADO, BACON, GUACAMOLE, MUSHROOMS, JALAPENOS


PORT & SPARKLINGblack fruit flavors, mellow oak notes

TAYLOR FLADGATE FIRST ESTATE PORT

$7.00

SOFIA MINI BY COPPOLA, NAPA N.V.

$9.00

pears, summer melon and honeysuckle

ZONIN PROSECCO, ITALY N.V.

$8.00 - $31.00

delicate and bubbly with a soft fruity flavor and notes of sweet apple and apricots

GRUET BRUT BLANC DE NOIR, NEW MEXICO N.V.

$30.00

vanilla, apples, pear and cinnamon


WINEREDS

PEACHY CANYON ZINFANDEL, PASO ROBLES 2011

$8.00 - $31.00

satisfying black cherry, red licorice & cola flavors, sprinkled with black pepper

HONORO VERA GRANACHA, SPAIN 2013

$

fresh ripe cherry, with balsamic sensations & mineral aromas

TRIDENTE TEMPARNILLO, SPAIN 2011

$11.00 - $43.00

scents of cherry-vanilla, mulberry & oak spices

BLAU RED SPAIN, 2012

$9.00 - $35.00

50% mazuelo, 25% syrah & 25% granacha jammy blueberry & plum

PETIT PETIT, CALIFORNIA 2011

$

silky black violet & plum with amazing intensity

THE CRUSHER PETIT SIRAH, CALIFORNIA 2011

$

purple ink with aromas of toasted walnuts& blackberries

BODEGA ELENA MALBEC, ARGENTINA 2013

$

intense purple color with blackberries & a little smoke

ALTOSUR MALBEC, ARGENTINA 2013

$

a lighter style malbec with well balanced cherry flavors

TAMARI MALBEC, ARGENTINA 2012

$

an excellent quality malbec with well flavors of black plum, caramel and toffee

LINDEMANS MERLOT, AUSTRALIA 2013

$

soft style, rich in plum & berry with a hint of oak

Penfolds Rawson's Retreat Merlot, Australia 2011

$

deep plum color with aromas of plum, blueberry, dark cherry & cedar

PENFOLDS RAWSON'S RETREAT MERTLOT AUSTRALIA 2012

$

intense black plumb and cherry flavors with a long and rich finish

ELSA BIANCHI CABERNET SAUVIGNGON, MENDOZA

$

deep plumb color with aromas of plum, blueberry, dark cherry and cedar

ESTANCIA CABERNET SAUVIGNON, CALIFORNIA 2012

$

rich & well rounded with plenty of fruit

RIO ALTO CABERNET SAUVIGNON, CHILE 2013

$6.00 - $23.00

red plumb and green peppercorn flavors

MARK WEST PINOT NOIR, CALIFORNIA 2012

$7.00 - $27.00

red and black cherry flavors, notes of spice from oak aging

BRIDLE WOOD PINOT NOIR, CALIFORNIA 2012

$

fresh dark cherries & raspberries with a hint of caramel flavors


WHITES

COPPOLA SU YUEN RIESLING

$7.00 - $27.00

passion fruit and tangerine, followed by fresh peaches, and lime

MARTIN CODAX ALBARINO, SPAIN 2011

$

golden honey with flavors of fresh peaches, apples and pears

CASAL GARCIA VINO VERDE, PORTUGAL,N.V.

$

green apple and lime flavors

COPPOLA "SOFIA" ROSE, MONTEREY 2013

$10.00 - $39.00

lavender and orange aromas with cherry and anise flavors

SIMI ROSE, SONOMA 2013

$9.00 - $35.00

strawberry, tart cherry, pineapple and white pepper

DRYLANDS SAUVIGNON BLANC, MALBOROUGH 2013

$10.00 - $39.00

rich ripe tropical and herbal flavors

THORNY ROSE SAUVIGNON BLANC, NEW ZEALAND 2012

$

off dry, medium bodied with bright lime, garden herb & passion

ESTANCIA CHARDONNAY, MONTEREY 2012

$7.00 - $27.00

tones of honey and fresh tropical fruit, with a buttery vanilla finish

KENDALL JACKSON VINTNER'S RESERVE CHARDONNAY, 2012

$

full bodied & buttery with toasty oak flavor

LA CREMA CHARDONNAY, SONOMA, 2012

$

lively citrus toasted oak butterscotch, yellow apple and orange

LLANO ESTACADO PINOT GRIGIO, TEXAS 2013

$

a light and crisp wine with aromas of melon, lemon, and grapefruit

ECCO DOMANI PINOT GRIGIO, ITALY 2012

$

light with dry fruit & a dry, zesty finish


DRAFTS

SHINER BOCK

$

dark lager,spoetzl brewery

WIDMER HEFEWEIZEN

$

widmer brothers brewery, pale wheat ale

LIVE OAK

$

locally brewed, ask about current selection


BOTTLED BEER

FIREMAN'S 4 BLONDE ALE

$

blonde ale, real ale brewing co.

BLUE MOON WHITE ALE

$

belgian white, blue moon brewing co.

MILLER LITE

$

light lager, miller brewing o.

BUD LIGHT

$

american lager/light lager, anheuser-busch

DOS EQUIS SPECIAL LAGER

$

light lager, ceverceria cuahtemoc

BROOKLYN LAGER

$

viennese-style lager, brooklyn brewery

AUSTIN AMBER ALE

$

amber ale, independence brewing co.

AVALANCHE AMBER ALE

$

amber ale, breckenridge brewery

SIERRA NEVADA PALE ALE

$

pale ale, sierra nevada brewing co.


HP COCKTAILS

HYDE PARK MARGARITA

Price may varies

gold tequila, triple sec, lime juice

MINT JULEP

Price may varies

bourbon, sugar, fresh mint

SIDE CAR

Price may varies

brandy, triple sec, lemon juice

MOJITO

Price may varies

rum, fresh mint, sugar, soda, fresh lime juice

RUSTY NAIL

Price may varies

scotch and drambuie

MANHATTAN

Price may varies

whiskey, sweet vermouth, bitters cherry

GIN RICKEY

Price may varies

gin, fresh lime juice, soda

ROB ROY

Price may varies

scotch, sweet vermouth, bitters, lemon twist


BEVERAGES

ICED TEA

$

unsweetened house brew

HIBISCUS MINT TEA

$

nile valley, local

COFFEE

$

regular/decaf, delta sur house blend, austin, tx

RICHARD'S RAINWATER

$

dripping springs, tx

GINGER BEER

$

fever tree, london, uk

HAAKE BECK'S N/A BEER

$

non alcoholic beer, brauerel beck & co. germany

FRESH SQUEEZED ORANGE JUICE

$

squeezed daily

GRAPEFRUIT JUICE

$

delicious fresh grapefruit juice

OTHER JUICES

$

cranberry, pineapple, tomato


-SODAS-

COCA COLA

$

the classic

DIET COKE

$

the diet classic

DR PEPPER

$

a texas tradition

SPRITE

$

lemon-lime soda.

MAINE ROOT BEER

$

made with fair trade organic sugar

MAINE ROOT PINK DRINK

$

texas wild harvested prickly pear cactus juice


-BRUNCH-

EGGS BENEDICT

$

english muffin topped with canadian bacon, poached eggs, and hollandaise sauce served with breakfast potatoes

EGGS FLORENTINE

$

english muffin topped with poached eggs, grilled tomatoes, spinach, hollandaise sauce, served with breakfast potatoes

MIGAS

$

scrambled eggs, bell pepper, sweet onions, corn tortilla strips, cheddar and asadero cheese served with salsa, flour tortillas and borracho or black beans (v)

CHICKEN & WAFFLES

$

a tender chicken breast, buttermilk dipped, breaded and fried, served on a fresh belgian waffle with breakfast butter, syrup and hot sauce

SOUTHWESTERN OMELET

$

eggs, poblano peppers, tomato, jack cheese, onions, sour cream, cilanthro served with breakfast potatoes (V) (GL)*

CORDON BLEU OMELET

$

eggs, ham, swiss, hollandaise and parsley served with breakfast potatoes (GL)*

PANCAKE PLATTER

$

three buttermilk pancakes (add strawberries, bananas, pecans walnuts blueberries or chocolate chips for 1.99 each), two eggs cooked your way, bacon, butter, and syrup

BELGIAN WAFFLE

$

a thick waffle with whipped cream, breakfast butter, strawberries and syrup (v)


BRUNCH BEVERAGES

BLOODY MARY

$

vodka, our bloody mary mix, celery lime, olive

MIMOSA

$

champagne, fresh squeezed orange juice, cherry

SCREWDRIVER

$

vodka, fresh squeezed orange juice

TEQUILA SUNSRISE

$

tequila, fresh squeezed orange juice, grenadine


BRUNCH SIDES

bacon

$

sausage

$

toast

$

1 egg

$

2 3ggs

$

fruit cup

$

black or borracho beans

$

1 pancake

$


KIDS

KID'S HOT DOG

$

all beef frank served on a white bun

KID'S CHICKEN STRIPS

$

buttermilk breaded chicken strips

KID'S BURGER

$

1/4 pound patty with lettuce, tomato,and pickles, on a white bun| add cheese .50

KID'S QUESADILLA

$4.99

a thick layer of cheddar cheese on two flour tortillas & griddled golden brown (v)

KID'S MAC AND CHEESE

$

a hearty bowl of our creamy mac & cheese (v)

KID'S GRILLED CHEESE

Price may varies

two slices of american cheese on sourdough (v) 4.99


$5 Drink of the Day

MONDAY - Mojito

Price may varies

Cana Brava rum, soda, lime, sugar

TUESDAY - Moscow Mule

Price may varies

Aylesbury Duck vodka, lime, ginger beer

WEDNESDAY - Aperol Spritz

Price may varies

Aperol, sparkling wine, soda

THURSDAY - Michelada

Price may varies

Dos Equis Lager, tomatillo, Cholula, lime, Worcestershire

FRIDAY - Cuba Libra

Price may varies

Cana Brava rum, lime, Mexican coke


Cocktail & Beer Specials

Cocktail & Beer Specials

Price may varies

$2 off well, $1 off call drinks, $1 off beers


GLUTEN-LITE STARTERS & SOUPS

SWEET CORN & CHEESE TAMALES

$5.99

fresh corn masa, sweet corn, cheese, carrots and spices steamed in the husk and served with a hickory tomato salsa (V) (GL)*

SOUP OF THE DAY

$2.99 - $4.99

Ask your server whether the soup of the day is gluten-lite.


GLUTEN-LITE SALADS & ENTREES

MIXED GREENS SALAD w/o CROUTONS

$7.99

baby mixed greens, sharp cheddar, tomatoes, shaved carrots, cucumbers & croutons, with your choice of dressing (V) (GL w/o croutons)*

CHICKEN SALAD

$8.99

roasted chicken dressed with mustard and mayonnaise, tossed with celery, onion, parsley, olives, tarragon, peas, pecans and served over lettuce with cucumbers, carrots, tomatoes with ranch dressing o

SONORA SALAD w/o TORTILLA STRIPS

$8.99

romaine lettuce with roasted corn, asadero cheese, ripe tomatoes, pickled red onion, hearts of palm, black bean pico de gallo, crispy tortilla strips & cilantro lime dressing (V) (GL without tortilla

SANDWICHES & BURGERS ON GLUTEN-FREE BUN

$1.00

Request a gluten-free bun for your sandwich or burger.

BLACKENED FISH TACOS w CORN TORTILLAS

$9.99

two generous tilapia filets seared with our homemade blackening spice, topped with cole slaw, tomatoes, pickled red onion, roasted tomatillo salsa and cilantro on four or corn tortillas (GF with corn

STEAK w/o FRIES

$18.99

12 oz. hereford ribeye, grilled onions, herb aioli -- no fries (GL)*

PAN ROASTED CHICKEN

$13.99

airline chicken breast brined in lemon, thyme and garlic, crisped in a pan, served with a tarragon jus, buttermilk mashed potatoes, and green beans (GL)*

THREE SIDE MEDLEY

$8.99

choose any three of our gluten-lite side dishes

CAULIFLOWER STEAK

$11.99

thick cut of cauliflower, poached & seared, served over curried lentils, topped with caramelized onions, pickled mango, cucumber & jalapeno/mint tofu raita

GRILLED SALMON w GLUTEN LITE SIDES

$16.99

fresh filet of atlantic salmon rubbed with olive oil, grilled and served with lemon-basil butter. Choose 2 gluten-lite sides.


GLUTEN-LITE SIDES

BACON BRAISED COLLARDS

$2.49

quick braised collard greens seared and tossed with with bits of bacon (GL)*

BUTTERMILK MASHERS

$2.49

homemade from scratch twice daily and finished with tangy buttermilk, cream and butter (V) (GL)*

DINNER SALAD w/o CROUTONS

$2.99

baby mixed greens, tomato, your choice of gluten-lite dressing. Organic greens when available.

GRILLED BROCCOLI

$2.99

broccoli florets dressed with olive oil, chili flake and sea salt, then lightly charred (V) (GL)*

STEAMED GREEN BEANS

$2.99

tender young green beans seasoned with salt and pepper

FRUIT CUP

$2.99

a cup of fresh seasonal fruit

SPICE ROASTED SWEET POTATOES

$1.99

slow roasted sweet potato cubes seasoned with salt, pepper, paprika, garlic and cayenne (V) (GL)*


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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