Hours may fluctuate. For detailed hours of operation, please contact the store directly.
fried calamari atop Asian vegetables with spicy red pepper vinaigrette
crisp eggplant, house made mozzarella, fresh tomato, imported prosciutto and balsamic vinaigrette
garlic, lemon, white wine and parsley
chicken and montery jack cheese served with sour cream and pico di gallo
char grilled pork ribs with Hutch's barbecue sauce
pecans, tomato, red onion, goat cheese with a honey balsamic vinaigrette
cucumbers, red onion, tomatoes, basil and house made mozzarella served with prosciuto and red wine vinaigrette
No description available
with red wine vinaigrette with a three cheese crouton
grilled sirloin with layers of idaho fries, coleslaw and mozzarella cheese
served with grilled onion and mozzarella and mayo
pepper crusted 9oz. tenderloin pan seared with a brandy cream sauce
18oz. ribeye served with steak fried and black truffle butter
charred 9oz. certified angus filet of sirloin atop a grilled portabello mushroom with maytag blue cheese and cabernet sauce
with carmelized onions, crisp maplesmoked bacon and pommery mustard sauce
gulf shrimp, chicken, chorizo and fettuccini in a spicy light cream sauce
served with linguine, fresh zucchini, garlic, extra virgin olive oil and parmigiano reggiano
breaded chicken breast served with arugula, tomatoes, cucumbers, red onions and balsamic vinaigrette
No description available
No description available
No description available
No description available
No description available
No description available
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.