Hunter Steakhouse Menu and Prices

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Hunter Steakhouse Menu

Last Update: 2025-03-14


Starters

Crab-Stuffed Mushrooms

$8.00

Lump crabmeat stuffing, topped with monterey jack cheese

Hot & Spicy Shrimp

$12.00

A half dozen large shrimp sauteed in cajun pepper sauce with garlic toast

Jumbo Shrimp Cocktail

$10.00

With cocktail sauce

Ahi

$13.00

Sushi grade ahi seared with cajun spices & sesame seeds & served with a wasabi cream sauce

Artichoke Dip

$8.00

Hearts blended with cream cheese, parmesan & monterey jack, served with toast points

Potato Skins

$8.00

Crispy skins topped with melted monterey jack & cheddar cheese, bacon bits & scallions

Chipotle Mac & Cheese

$8.00

Gruyere & monterey jack cheeses with a chipotle adobe sauce

Calamari Fritti

$10.00

Lightly fried with sweet red peppers and onions, drizzled with ancho chili mayonnaise

Gouda Croquets

$7.00

Gouda & parmesan rolled with shredded potatoes & drizzled with ancho chili sauce

Cajun Lamb Chops

$13.00

Four chops dusted with cajun spice and grilled

Appetizer Sampler

$11.00

Lump crabmeat-stuffed mushrooms, potato skins & calamari

Hunter Trio

$12.00

Skewers of BBQ chicken, tender teriyaki steak & grilled shrimp


Seafood

Shrimp Scampi Linguine

$19.00

Tender shrimp sauteed in garlic lemon sauce & served over linguine

Beer Battered Shrimp

$20.00

Jumbo butterflied shrimp with house made cocktail sauce

Flame Broiled Salmon

$20.00

Seasoned fillet of salmon, flame broiled & topped with a hint of garlic

Australian Lobster Tail

Price may varies

A 10-12 oz Lobster tail brushed with butter & steamed

Alaskan Crab Legs

Price may varies

1 ¼ lb. steamed & served with clarified butter

Catch of the Day

Price may varies

Selection and preparation vary daily


Steaks

New York Strip

$21.00 - $27.00

Juicy and flavorful angus beef

Filet Mignon

$24.00 - $29.00

Our most tender steak

Top Sirloin

$19.00

Center cut angus top sirloin is flame broiled to the peak of tenderness

Whiskey Peppercorn Top Sirloin

$20.00

Cracked black peppercorns & whiskey peppercorn sauce

Stuffed Top Sirloin

$21.00

Bacon wrapped, stuffed with mushroom duxelle, finished with sauteed mushrooms

Black & Bleu Ribeye

$24.00

Cajun spices, seared, then served on mashed potatoes with bleu cheese butter

Porterhouse

$31.00

The best of angus beef; the filet mignon & the new york strip, a full pound and a half


Prime RibThe finest midwestern beef is herb crusted and slow roasted to ensure the most tender prime rib available. Served with our unique creamed horseradish sauce and au jus.

Petite Cut

$22.00

Half a pound

Standard Cut

$25.00

Three quarters of a pound

Hunter Cut

$29.00

A pound and a quarter, served with the bone


Chicken Ribs & Chop

Forest Mushroom Chicken

$17.00

Boneless breast, topped with a savory mushroom sauce

Chicken & Sundried Tomatoes

$19.00

In parmesan breadcrumbs, with proscuitto, Provolone & pesto

Chicken & Broccoli Linguine

$19.00

Served in an herb cream sauce with parmesan cheese

BBQ Baby Back Ribs

$24.00

Slow roasted, fall-off-the-bone tender ribs, glazed with our classic BBQ sauce

Grilled Lamb Chops

$29.00

Extra thick chops grilled & served over a rosemary-mint glaze


CombinationsCreate your own combination. Add any of these items to your entree order.

Shrimp Scampi

$7.00

3 jumbo prawns sauteed with tomatoes, shallots & garlic in a white butter sauce

Shrimp Tempura

$7.00

3 jumbo butterflied prawns lightly battered, served with our own cocktail sauce

Alaskan King Crab Legs

Price may varies

½ order split and steamed

Australian Lobster Tail

Price may varies

Basted with butter and steamed


Sides & Sauce

Bearnaise Sauce

$4.00

A classic sauce flavored with fresh tarragon

Hollandaise Sauce

$4.00

A classic preparation

Whiskey Peppercorn Sauce

$4.00

Green peppercorns in a creamed brown sauce finished with bourbon

Sauteed Mushrooms

$3.00

Sliced fresh, sautéed in a creamy garlic butter sauce

Sauteed Onions in Garlic

$3.00

Red onions sliced, sautéed with a hint of garlic

Sauteed Mushrooms & Onions

$3.00

Sliced fresh, sautéed in a creamy garlic butter sauce

Steak Neil Topping

$4.00

Sauteed mushrooms, onions, bacon & bleu cheese


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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