Last Update: 2025-03-14
$6.95
Chopped upcountry romaine lettuce
$12.50
Big island tomatoes with roasted garlic vinaigrette and mauna kea goat cheese.
$6.95
Orange sesame dressing with fresh hearts of palm
$13.00
Hula caesar topped with thinly sliced seared ahi.
$8.50
$29.95
Served with lemon butter
$27.95
Spicy roasted with cucumber yogurt raita
$26.95
Pineapple salsa on spinach salad with chile lime vinaigrette
$27.95
Wasabi and black pepper sauce
Price may varies
Chef peter merrimans favorite creations featuring the best of hawaiis seafood, meats and produce.
$23.95
Penne pasta and fire roasted big island tomatoes
$18.95
Roasted maui onion and red pepper sauce, pickled lemon garnish
$26.95
Lobster, shrimp, scallops and hawaiian fish simmered in a coconut cilantro broth
$17.95
Upcountry vegetables, coconut curry, with jasmine rice
$33.95
Kiawe grilled with fresh herb butter
Price may varies
Lemongrass beurre blanc and chinese black bean sauce
$29.95
Hula's steak diane, with shiitake mushroom cream and lilikoi butter
$7.95
Fresh fish in lime, coconut milk, maui onion and chili
$11.00
Macadamia nuts and black bean maui onion relish
$11.00
Raw ahi with shoyu, maui onions and chili flakes
$13.50
Thai style marinated in lime, lemongrass and ginger
Price may varies
Fresh hawaiian ahi with wasabi and shoyu
$9.50
Cooked with banana leaf and mango barbecue sauce
$10.95
Guava plum sauce
$8.95
Ponzu sauce
$10.50
Lump crab and sugar snaps, pickled plum vinaigrette
$19.00
Seafood potsticker, imu ribs, and ahi poke roll
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