Hugo's Menu and Prices

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Hugo's Menu

Last Update: 2025-03-14


Entremeses

Ensalada de Pepitas

$9.00

Watercress salad with avocado and pumpkin seed vinaigrette.

Ensalada de Betabel

$9.00

Mache greens, beets, avocado, celery leaves, pomegranate, orange vinaigrette.

Hugos Ensalada de Ceasar

$10.00

Baby romaine, asparagus, pumpkin seed caesar dressing, blue cheese.

Sopa de Coliflor

$9.00

Roasted cauliflower and almond soup with tajin rubbed goat cheese, brussel sprouts.

Tacos Dorados de Papa

$9.00

Crispy potato tacos with avocado tomatillo salsa, napa cabbage and pickled onions.

Queso Flameado

$10.00

Served with sauteed mushrooms, zucchini and poblano peppers.

Empanadas de Platano

$10.00

Served with plantain turnovers stuffed with frijoles refritos.

Quesadillas

$10.00

Corn and zucchini; mushroom and huitlacoche; rajas and epazote with guajillo sauce.


Platos Fuertes

Enchiladas Placeras

$15.00

Enchiladas in san luis potosi style with roasted potatoes, carrots and zucchini, served with a small salad. garnished with crema fresca and queso fresco.

Enchiladas

$15.00

Two enchiladas stuffed with corn, poblano and calabacitas, topped with tomatillo salsa and crema fresco, served with arroz blanco.

Tacos with Rajas y Papas

$15.00

Dressed appropriately and served with guacamole and mexican rice.

Rajas y Papas

Price may varies

Poblano peppers, caramelized onions and diced potatoes.

Calabacitas

Price may varies

Mexican squash, corn, tomato, watercress.

Hongos y Verdolagas

Price may varies

Mushrooms and purslane.

Croquetas de Papa

$14.00

Potato cakes with salsa de ajo, served with mushrooms, zucchini and rajas.

Chiles Rellenos

$15.00

Two poblano peppers stuffed with corn, zucchini, peas and, served with arroz blanco and pipian verde.

Plato de Vegetales

$15.00

Quinoa, tamalayota squash puree, charred brussels sprouts, vegetable quesadillas and asparagus.


Al Lado

Tamalayota

$7.00

Mexican squash, cinnamon, star anise.

Coliflor

$7.00

Roasted cauliflower, poblano sauce, peppers, onions, tomato.

Repollitos

$7.00

Charred brussels sprouts.

Hongos Rostizados

$7.00

Pan roasted mushrooms, mole amarillo.

Papas Martajadas

$7.00

Smashed crispy potatoes, rajas, tomatillo chipotle butter.

Guacamole, Salsa y Totopos

$7.00


Happy Hour Libations

Sangria of the Day

$5.00

Y Porque No Margarita

$5.00

Classic Mojito

$5.00


Bar Bites - Tacos Callejeros

Pato en Mole Poblano

$10.50

Braised duck with mole poblano.

Carnitas

$10.50

Slow cooked pork served with salsa mexicana, cilantro and onions.

Cuaresmenos Rellenos de Chorizo

$10.50

Chorizo stuffed.


Bar Bites - HuarachesLarge masa pancake shaped like a shoe topped with onions, crema and cilantro.

Pollo

$14.00

Grilled chicken with tomatillo sauce.

Bistec

$16.00

Skirt steak topped with salsa de ajo.

Verduras

$12.00

Refritos, squash, corn & avocado.


Bar Bites - Cocteles Y Ceviches

Coctel de Camaron

$14.00

Served with ceviche traditional, vuelve a la vida 8 single.

Gorditas de Lengua

$12.00

Masa pancakes stuffed with beef tongue, tomato, green chile, cilantro, onion.

Garnachas de Cachete de Res

$12.00

Sweet potato masa boats, beef cheeks in mole de xico.

Tostada de Camaron

$8.00

1 sauteed shrimp tostada with refried black beans, crema fresca and queso fresco.

Tacos Dorados de Papa

$9.00

Crispy potato tacos with avocado tomatillo salsa, napa cabbage and pickled red jalapenos.

Lechon

$13.00

Achiote rubbed tender suckling pig with crisp skin, habanero salsa and tortillas for rolling.

Pulpo al Carbon

$14.00

Grilled octopus, chipotle tomatillo salsa & blue corn tortillas.

Taquito de Langosta

$11.00


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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