Howe's Bayou Menu and Prices

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MI

Howe's Bayou Menu

Last Update: 2025-03-14


AppetizersAppetizer

Smoked Salmon

$9.95

Served with capers, red onion and horseradish sauce.

Great Lakes Smoked Whitefish Dip

$9.95

Oysters on the Half Shell

$10.95 - $19.95

Sauteed Gulf Shrimp

$9.95 - $17.95

In the shell with butter and garlic.

Calamari

$8.95

Flash fried with pepperoncini relish.

Mussels

$10.95

Creole style or in white wine and garlic.

Sesame Chicken Strips

$6.95

Cajun Fried Shrimp

$9.95

Tenderloin Tips in Voodoo Sauce

$10.95

Voodoo BBQ Shrimp

$9.95

Marinated and grilled.

Baton Rouge Crawfish Cakes

$9.95

Served with honey roasted garlic sauce.

Fried Oysters Andouille Encrusted

$9.95

Served with Cajun remoulade.

Spinach and Artichoke Dip

$6.95

Baked with Asiago cheese.


Soups and SaladsSoups and Salad

Gumbo

$2.95 - $5.25

Hearty chicken and andouille sausage in a rich brown roux.

Crawfish Bisque

$3.95 - $5.95

Classic lobster and crawfish stock with crawfish tails. Finished with sherry and cream.

Caesar Salad

$4.50

Mixed Greens Salad

$3.95

Hot Green Salad

$4.95

Blanched vegetables tossed with mixed baby greens in a warmed vinaigrette.


Dinner EntreesDinner Entree

Mississippi Farm Raised Catfish

$14.95

Mustard fried in corn meal or blackened. Served with dirty rice. Includes one additional side.

Red Beans and Rice and Andouille Sausage

$12.95

Includes one additional side.

Fresh Great Lakes Perch

$19.95

With sauteed vegetables. Includes one additional side.

Atchafalaya Chicken

$12.95

Citrus and cardamom spice rubbed chicken breast, served with garlic mashed potatoes. Includes one additional side.

Scottish Salmon Dinner

$18.95

Grilled or blackened, served with dirty rice. Includes one additional side.

Blackened Voodoo Chicken Salad

$14.95

Over rice or hot green salad. Served with our original New Orleans voodoo sauce. Includes one additional side.

Voodoo Shrimp

$17.95

Marinated and grilled shrimp served over rice or our hot green salad. Includes one additional side.

Short Rib

$18.95

Braised beef in a tomato based pan gravy, served with garlic mashed potatoes and sauteed vegetables. Includes one additional side.

Ribeye

$24.95

Grilled or blackened served with garlic mashed potatoes. Includes one additional side.

Jambalaya

$13.95

Tomato scented rice with chicken and andouille sausage. Includes one additional side.

Shrimp Creole

$16.95

Spicy tomato sauce with peppers, onions and celery. Includes one additional side. Spicy.

Chicken Creole

$13.95

Includes one additional side.

Vegetarian Creole

$13.95

With seasonal vegetables and portabellas. Includes one additional side.

Shrimp Pasta

$15.95

Sauteed shrimp in a creamy Creole sauce. Includes one additional side.

Crawfish Etouffee

$16.95

Smothered crawfish stew. Includes one additional side.

Shrimp Etouffee

$15.95

Includes one additional side.

Baton Rouge Crawfish Cakes

$15.95

Three cakes and our roasted garlic sauce. Served with dirty rice. Includes one additional side.


Po BoysPo Boy

Voodoo Chicken Po Boy

$7.95

Strips of grilled chicken tossed in our savory New Orleans BBQ sauce. Traditional New Orleans-style sandwich, served on a French loaf, over our southern slaw with house-made potato chips.

Catfish Po Boy

$8.95

Fried or blackened with Cajun spice. Traditional New Orleans-style sandwich, served on a French loaf, over our southern slaw with house-made potato chips.

Fresh Great Lakes Perch Po Boy

$11.95

Traditional New Orleans-style sandwich, served on a French loaf, over our southern slaw with house-made potato chips.

Steak and Cheese Po Boy

$9.95

With peppers and onions. Traditional New Orleans-style sandwich, served on a French loaf, over our southern slaw with house-made potato chips.

BBQ Pulled Pork Po Boy

$7.95

In a sweet tangy sauce. Traditional New Orleans-style sandwich, served on a French loaf, over our southern slaw with house-made potato chips.

Cajun Shrimp Po Boy

$10.95

Coated with Cajun seasonings and fried. Traditional New Orleans-style sandwich, served on a French loaf, over our southern slaw with house-made potato chips.

Andouille Sausage Po Boy

$7.95

Louisiana style beef and pork sausage. Traditional New Orleans-style sandwich, served on a French loaf, over our southern slaw with house-made potato chips.

Fried Oysters, Andouille Sausage Encrusted Po Boy

$9.95

Pan-fried. Traditional New Orleans-style sandwich, served on a French loaf, over our southern slaw with house-made potato chips.

Portabella and Mixed Sweet Peppers Po Boy

$7.95

Sauteed. Traditional New Orleans-style sandwich, served on a French loaf, over our southern slaw with house-made potato chips.

Veggie Po Boy

$6.95

Mixed greens and vegetables in balsamic vinaigrette. Traditional New Orleans-style sandwich, served on a French loaf, over our southern slaw with house-made potato chips.

Black Angus Burger Po Boy

$7.95

Traditional New Orleans-style sandwich, served on a French loaf, over our southern slaw with house-made potato chips. With housemade chips.


SidesSide

Red Beans and Rice

$2.95

Butter Beans

$2.95

Southern Slaw

$1.95

Dirty Rice

$2.95

Collard Greens

$2.95

Macaroni and Cheese

$3.95

Garlic Smashed Potatoes

$2.95

Housemade Chips

$2.95


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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