Last Update: 2025-03-14
$6.00
Toasted rounds topped with chopped fresh roma tomatoes, basil, capers, and feta cheese
$9.00
Served with two sauces: cilantro-jalapeno aioli and spicy marinara
$10.00
A generous peppercorn crusted portion with wasabi and a soy ginger sauce
$10.00
Served with cilantro-jalapeno aioli
$7.00
Served over organic baby mixed greens, with Gorgonzola cheese, and Balsamic vinaigrette
$12.00
Lightly breaded, sautéed, served with a pineapple sauce
$6.00
Button mushrooms sautéed in a sweet red
$4.00 - $6.00
Rich cream based New Orleans inspired chowder, with breast meat, red and green peppers
$4.00 - $6.00
Savory Italian sausage with white beans and hints of rosemary and fennel (no cream)
$6.00
Baby mixed greens with feta cheese and candied walnuts, tossed in balsamic vinaigrette
$6.00
Crisp Romaine lettuce with a rich creamy blue cheese dressing, topped with fresh tomato
$7.00
Topped with fresh pears, toasted almonds, blue cheese, and a raspberry vinaigrette
$13.00
Spinach and organic baby greens topped with fresh grilled vegetables, gorgonzola cheese, and tossed with balsamic vinaigrette
$16.00
With Blackened Grilled Chicken Breast or Grilled Tofu
$18.00
With Sliced Top Sirloin or Grilled Wild Salmon
$6.00
$6.00
$6.00
$6.00
$6.00
$6.00
$17.00
super-tender top sirloin and mushrooms, in a rich red wine sauce, served over fettuccini
$11.00
with fresh tomato, basil, garlic, and olive oil, Add Chicken Breast: $15.00, Add Shrimp: $16.00
$11.00
with our popular pesto sauce, and just a touch of cream, Add Chicken Breast: $15.00, Add Shrimp: $16.00
$12.00
with a Garlic Cream Sauce, Asparagus, and Artichoke Hearts, Add Chicken Breast: $15.00, Add Shrimp: $16.00
$18.00
mixed with a variety of fresh wild fish tossed with a delicate sauce of lemon, white wine, fresh basil a hint of garlic
$14.00
in a spicy roasted red bell pepper cream sauce, tossed with fusilli pasta
$17.00
Fesh fish, shrimp, and mussels with vegetables In a butter, garlic, scampi sauce
$16.00
Pan-Seared boneless chicken breast, finished with a sumptuous sundried tomato cream sauce
$16.00
Pan-seared boneless chicken breast with kalamata olives, artichoke hearts, and sun dried tomatoes, in a white wine sauce with fresh parsley
$17.00
Bone-in chicken pieces marinated for two days in gorgeous herbs then baked to a moist tender perfection, served over steamed red potatoes, green beans, and carrots (no sides)
$21.00
Grilled to perfection, served with ginger steamed rice and topped with a delicate soy-ginger sauce (Choose one side)
$21.00
$27.00
Topped with an aged balsamic vinegar and red wine reduction sauce
$29.00
Rolled and stuffed with crabmeat, and topped with a cream sauce of roasted tomato and red peppers with sliced asparagus and rosemary
$27.00
Jumbo shrimp stuffed with crab, feta cheese, red bell peppers, and artichoke hearts
$8.00
Dense, fudge-like, delectable semisweet chocolate cake with a chocolate crumbly crust, served with a drizzle of white chocolate
$7.00
Traditional egg custard with the most fabulous creamy texture, and hints of vanilla and cinnamon
$7.00
The same luscious creamy texture as our original, but now you can satisfy your chocolate desire!
$6.00
Served in a natural fruit shell, imported from Italy. Flavors vary
$7.00
with a choice of coffee flavored or Irish cream liquor, topped with whipped cream
$8.00
$7.00
$10.00
$2.50
Fresca, Coke, Diet Coke, Sprite
$2.50
$3.00
Raspberry, Coffee Peach, Vanilla
$4.00
Coors Light, ODouls nonalcoholic
$5.00
Heineken, Amstel Light, Corona, New Castle
$5.00
Doppleboch Ayinger Celebrator from Germany
$3.50
$7.00
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.