Hour Time Restaurant Menu and Prices

$13.95

Hearts of romaine lettuce topped with blackened sirloin, roma tomatoes, crisp bacon, and crumbled bleu cheese, tossed with our caesar dressing.

$12.95

Chunks of all white chicken meat mixed with our special dressing, accompanied with a medley of fresh seasonal fruit chunks, butter pound cake and a very special creamy dipping sauce.

$8.95

Shaved white turkey meat and ham, bacon, sliced tomatoes and lettuce served on toasted bread.

$8.95

Crispy chicken tenders tossed with buffalo sauce and topped ranch dressing, lettuce, tomato, and blend of cheese.

$8.95

One-half pound of juicy premium beef, cooked to order and served on a toasted roll. Garnished with lettuce, tomato and onion for a burger at its best.

$9.50

Half pound burger basted in our signature BBQ sauce and topped with cheddar cheese, crispy onion straws, lettuce, tomatoes, and mayo.

$8.95

Corned beef, swiss cheese and sauerkraut with thousand island dressing on our thick-sliced rye bread, grilled to a golden brown.

$11.95

Pecan crusted chicken served sliced on salad greens, tossed with mandarin oranges, dried cranberries, crumbled bleu cheese and basil vinaigrette dressing.

$11.95

Grilled shrimp on a bed of spinach with red peppers, dried cranberries, tomatoes and served with a mango chardonnay vinaigrette.Grilled shrimp on a bed of spinach with red peppers, dried cranberries,

$11.95

Crispy, fresh salad greens, topped with fried chicken tenders, monterey jack & cheddar cheeses, roma tomatoes and mushrooms. Served with our special-recipe honey mustard dressing.

$10.95

Hearts of romaine lettuce and crisp croutons served with a classic caesar dressing. Topped with shaved parmesan cheese and charbroiled chicken breast

$12.95

Hearts of romaine lettuce and crisp croutons served with a classic caesar dressing. Topped with shaved parmesan cheese and charbroiled salmon

$8.95

Hickory smoked, hand pulled pork tossed with chef Jose's homemade BBQ sauce.

$15.95

Opened-faced prime rib over toast points, served with au jus

$7.95

Sweet onions in a rich broth laced with wine, and topped with toasted french bread and melted swiss cheese.

$9.95

Creamy lobster soup with chunks of real lobster, covered with a puff pastry.

$5.25

$10.95

Fresh oysters baked in garlic butter and topped with creamed spinach and a delightful hollandaise sauce.

$9.95

Delightfully unique seafood, hand-breaded and deep-fried. Served with a tangy cocktail sauce.

$9.95

Fresh portabella mushrooms sauteed in garlic butter and topped with creamed spinach and a delightful hollandaise sauce with just a hint of parmesan.

$10.95

Served with our own homemade cocktail sauce.

$6.95

Served with marinara sauce.

$9.95

Plump and tender mushroom caps filled with a stuffing of delicately seasoned seafood and crabmeat. Topped with bubbling monterey jack cheese.

$8.95

Two skewers of shrimp grilled and dipped in our spicy cajun sauce.

$9.95

Escargot sauteed in garlic butter and served in a baked mushroom cap.

$19.95

Baked chicken breast lightly seasoned and stuffed with fresh spinach, sun-dried tomatoes, cream cheese and gourmet mushroom blend.

$19.95

A full rack of tender, grilled ribs basted in our tangy barbecue sauce, served with steak fries.

$17.95

A skinless chicken breast lightly seasoned, sauteed and covered with a zesty lemon caper sauce.

$29.95

Sauteed scallops, shrimp and mushrooms in a smooth brandy cream sauce, topped with lobster and garnished with fluted duchesse potatoes. Served with our vegetable of the day

$27.95

$23.95

$19.95

$28.95 - $24.95

$17.95

$23.95

$31.95

$18.95

$25.95

$21.95

A firm canadian whitefish dusted with a seasoned breading, pan-fried and served with a chive butter sauce.

$22.95

Large new england sea scallops sauteed in a lemon beurre blanc sauce

$19.95

Tender gulf shrimp, dipped in a toasted almond batter and deep-fried. Served with our tangy seafood sauce.

$19.95

A fresh grouper fillet, lightly seasoned, baked and served with our slightly spicy mango salsa.

$19.95

Tender atlantic salmon marinated in fresh citrus juices and charbroiled to a flaky tenderness.

$19.95

A flakey, mild whitefish baked and topped with hollandaise sauce, crabmeat, and asparagus.

$36.95

Presented with hot drawn butter for pure dining

$17.95

A sauteed skinless chicken breast blended with a classic Italian sauce of a rich blend of fresh parmesan cheese, butter, seasonings and cream, tossed with tortellini and accompanied with a toasted ga

$15.95

A boneless breast of juicy, marinated chicken, grilled to perfection and topped with a sweet & sour sauce. Served with vegetable of the day.

$11.95

Plump butterflied shrimp deep-fried to a crispy crunch and served with fries.

$12.95

A half rack of tender grilled ribs basted in our tangy barbeque sauce, served with steak fries.

$12.95

Deliciously mild tilapia fillet encased in a seasoned parmesan crust. Served with fresh vegetables.

$16.95

Lean beef tenderloin tips seasoned and sauteed in a rich cabernet sauce and served over bow tie pasta.

$11.95

Tender chunks of white meat simmered in a creamy sauce with potatoes, carrots, peas, and pearl onions and served in a flaky puff pastry shell. Served with a fresh side salad.