Horace & Sylvia's Menu and Prices

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Pub Food

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Horace & Sylvia's Menu

Last Update: 2025-03-14


Appetizers

Filet Mignon Crostini

$12.00

Sliced filet mignon topped with gorgonzola cheese, red pepper coulis, truffle oil and micro greens served on slices of toasted baguette

Wings

$10.00

Served traditional spicy buffalo, sweet and sour asian, Bar-B-Q style or garlic parmesan

Kap't Krunch Chicken

$10.00

Chicken breast strips coated in the one and only and served with a honey dijon dipping sauce

Seared Tuna Crisps

$11.00

Thinly sliced ahi tuna over crispy wonton, wasabi mayo and soy reduction.

Zucchini Chips

$9.00

Sliced paper thin and dusted in our seasoned flour the zucchini are lightly fried with lemon slices and served horseradish sour cream

Calamari

$12.00

Served with shallots, cherry peppers, marinara dipping sauce.

Breaded Fresh Mozzarella Bites

$8.99

Italian style breaded, bite size chunks of fresh mozzarella cheese. Served with marinara sauce

Baked Brie

$13.00

Served with candied pecans, dried cherries, apple slices and toasted baguette

Broiled Jumbo Lump Crab Cakes

$12.00

Red pepper coulis, chipolte sour cream and cilantro pesto


Soup and Salads

Lobster Bisque

$9.00

Chive oil and chunks of lobster meat.

Soup Du Jour

$8.00

Untraditional Caesar Salad

$8.00

Romaine hearts with tomato, gorgonzola and croutons in caesar dressing

Waldorf Salad

$8.00

Diced apples, walnuts and dried cranberries tossed with field greens and maple mayonnaise. Gluten free

2013 Best In Babylon Chili Bowl

$9.00

Served with sour cream, cheddar cheese and tortilla chips

Super Food Salad

$8.00

ale & brussel sprout with roasted cashews, pomegranate seeds, apple, avocado, exotic grains in a creamy yogurt and passion fruit vinaigrette

French Onion

$9.00

Crouton and melted gruyere cheese

Publick House Salad

$8.00

Romaine lettuce, feta cheese, kalamata olive, tomato, cucumber and balsamic vinaigrette.

Endive, Beet and Spinach Salad

$9.00

Tossed with apples, pecans and gorgonzola cheese in a dijon vinaigrette. Gluten free

Garden Salad

$8.00

Mixed greens, diced tomato and cucumber with balsamic vinaigrette

Warm Spinach & Farro Salad

$9.00

Warm spinach with farro, grilled apple, grape tomato and toasted cashews in a dill vinaigrette


Entrees

Honey Shallot Glazed Salmon

$21.00

Pan seared salmon served with garlic herb risotto and asparagus in a honey shallot glaze

Fish & Chips

$17.00

Beer battered haddock served with cole slaw, tartar sauce and sweet potato fries.

Espresso Dusted Grilled Shrimp

$19.00

Served with bacon marmalade porter pear farro. Gluten free

Seafood Medley

$20.00

Clams, mussels, shrimp and calamari in your choice of marinara, white wine or fra diavlo over linguini.

Southern Fried Chicken

$18.00

Over butter bisquits, sauteed spinach and a southern style gravy

Carrot Ginger Tuna

$20.00

Grilled ahi tuna steak topped with a bold carrot ginger sauce and served with scallion sesame risotto and sauteed baby spinach

Smothered Chicken

$21.00

Sauteed chicken with grilled zucchini, roasted red pepper and fresh mozzarella served in a rosemary cream sauce

Petite Ribeye

$21.00

10 ounce ribeye topped with mixed greens, kalamata olives, roasted tomato, goat cheese and tossed in a lemon basil vinaigrette and parmesan crisp

Marinated Skirt Steak

$23.00

Served with mashed potato, crispy fried shallots, asparagus in a red wine demi glaze

Filet Mignon

$28.00

Served with bacon shallot risotto and spinach in a madeira cream sauce topped with crispy shallots

Wild Mushroom Meatloaf

$16.00

Served with sauteed spinach, mashed potatoes and gravy

Fig & Gruyere Chicken

$18.00

Grilled chicken breast served with grilled apples and gruyere cheese over baby spinach and herb shallot mashed potato. Gluten free

Grilled Swordfish

$23.00

Herb marinated and grilled , served with horseradish mashed potato, asparagus and topped with a tomato, caper cream

Truffle Mac N' Cheese

$18.00 - $13.00

Made with fresh gemelli pasta, prosciutto , portabella mushroom, herb bread crumbs and truffle oil and topped with black truffle oil

Mahi Mahi

$19.00

Mahi with chipolte dry rub with sweet plantains, slow roasted black beans and grilled zucchini topped with cilantro pesto

Wild Mushroom Ravioli

$16.00 - $9.00

Wild mushroom ravioli with red pepper and zucchini noodles in a garlic cream sauce


Sandwiches

Grilled Chicken Sandwich

$12.00

On ciabatta bread with smoked bacon, sliced apple, gruyere cheese and sundried tomato mayo

1/2 Pound Certified Angus Burger

$10.00

On oversized english muffin. Toppings: cheddar, american, gruyere, bacon, mushroom, onion. Add $0.75 each.

Grilled Salmon

$13.00

On brioche bread with lemon dill mayonnaise

Wild Mushroom Meatloaf Sandwich

$13.00

On ciabbatta bread with gruyere cheese, lettuce, tomato and chipotle ketchup

Crispy Buffalo Chicken Wrap

$12.00

Diced buffalo chicken, cheddar cheese, ranch and romaine lettuce

Guacamole Chicken Wrap

$12.00

House rubbed chicken breast, cheddar cheese, avocado, mixed greens, ranch dressing & pico de gallo on toasted ciabatta

Certified Angus Beef Smoke Stack Burger

$13.00

8 oz Patty on pretzel bread bun with cheddar cheese, smoked paprika aioli, bacon & onion ring

Crunch Chicken Sandwich

$13.00

Crispy chicken, smoked paprika aioli, caramelized onions, goat cheese and sauteed spinach

The French Grilled Cheese

$12.00

Thick sliced texas toast with brie and gruyere cheese with grilled apple slices and pecan chutney

Certified Angus Rise & Shine Burger

$13.00

Espresso dusted 8oz patty with bacon, american cheese and topped with a sunny side up egg on a toasted english muffin with chipolte ketchup

Garden Veggie Burger or Turkey Burger

$10.00

On whole grain ciabatta with avocado, vine ripened tomato and lettuce

Jumbo Lump Crabcake Sandwich

$13.00

On brioche bread with creole tartar, lettuce and tomato

Marinated Skirt Steak Sandwich

$14.00

On baguette bread with gruyere cheese, lettuce and basil mayonnaise

Waldorf Chicken Wrap

$11.00

Apples, walnuts, dried cherries, romaine lettuce and maple mayonnaise

Pretzel Bread Reuben

$13.00

Thinly sliced pastrami, gruyere cheese, brown mustard and sauerkraut fill out this new york classic served with french fries

Pulled Pork Sandwich

$13.00

Served with our homemade barbeque sauce topped with smoked gouda and cole slaw tossed in our lemon basil vinaigrette on brioche roll with sweet potato fries

Certified Angus Steakhouse Burger

$13.00

8oz House rubbed patty on toasted english muffin with gorgonzola cheese, caramelized onions, horseradish sour cream and A1

American Grilled Cheese

$11.00

Thick sliced texas toast with 5 slices of american cheese with thick cut bacon and sliced tomato

The Italian Grilled Cheese

$11.00

Thick sliced texas toast with fresh mozzarella cheese, shaved parmesan and asiago cheese with prosciutto and basil pesto

Ahi Tuna Sandwich

$14.00

8oz Ahi tuna with wasabi mayo, sesame ginger slaw and field greens. On a whole grain ciabatta bread. Served with french fries


Mussel Pots And Taco Bar

Two Soft Corn Tortilla

Price may varies

Served with crunchy cabbage, pico de gallo, chipotle sour cream. Choice of shrimp 9, pulled pork 8, shredded chicken 8 grilled zucchini 7

Mussel Pots - Coconut Lime

$13.00

Mussles with coconut milk, limes and cilantro

Mussel Pots - Rock Shrimp

$15.00

Mussels with rock shrimp, calamari and lobster cream

Mussel Pots - Dark Depths

$13.00

Mussles with briwn ale, bacon, smoked gouda and roasted shallots


Small Plates

Pulled Pork Flatbread

$12.00

Slow roasted pulled pork , tossed in our tangy barbecue sauce, topped with smoked gouda and cheddar cheese, caramelized onions, pico de gallo and chipotle sour cream drizzle

Shredded Chicken Tostadas

$11.00

Layers of crispy corn tortillas stacked with shredded chicken, black bean and smoked jalapeno hummus, lemon basil slaw, melted cheddar cheese and served with sriracha honey sauce and cilantro pesto.

Gourmet Pizza For Two

$16.00

Spicy jalapeno mango puree, goat cheese and mozzarella cheese, rock shrimp , bacon and grilled zucchini

Thai Vegan Pasta

$7.99

Zucchini noodles sauteed with yellow squash, red pepper, sriracha sauce, basil and topped with cashews. Gluten free

Tuna Guacamole

$11.00

Diced raw tuna with avocado. roasated tomato, cilantro and scallions and topped with micro-greens

Fried Spaghetti and Meatballs

$11.00

Homemade meatballs, wrapped in angel hair pasta and fried crisp served atop spicy marinara and ricotta


Homemade Side Dishes

Truffle Parmesan Fry

$8.00

Hand cut french fries tossed in truffle oil, shaved parmesan and asiago cheese and an herb blend

Risotto

$5.99

Aspargus & herb risotto, broccoli & cheddar risotto, bacon, shallot and smoked gouda risotto mushroom risotto, garlic & caper risotto

Side of Broccoli, Spinach or Aspargus

$5.00


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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