Hours may fluctuate. For detailed hours of operation, please contact the store directly.
grilled flour tortilla filled with chicken, steak or bbq cheddar and monterey jack cheese
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plateful of chips, cheese, and great toppings
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great to eat, but don't try proposing with them, lightly breaded sweet onions served with kickin' dippin' sauce
we seem to have a gift for the cheesy things, fried mozzarella cheese sticks with marinara sauce
start every meal with a little b.s. fried butterflied shaken in your favorite wing sauce
sliced chicken breast, breaded, fried and shaken in your favorite wing sauce, or served plain
some steamed shrimp, some snow crab legs that won't make you fat, buffalo shrimp and our famous wings
order one for the table. buffalo shrimp, chicken strips, and our famous wings.
start your meal off right with a taste of our famous wings, served unbreaded "naked style".
mild, medium, hot, 3 mile island, 911, cajun, samurai or spicy jack often imitated hardly ever duplicated great as a meal or a snack all drums
20 wings and a bottle of dom perignon champagne
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Raw on the half shell
a taste like you've never had, you'll love em, shuck at your own risk, served with drawn butter
beer battered fish, comes with cole slaw and curley fries, but no chips, go figure
everybody's clam-oring fir these babies served with drawn butter or cocktail sauce made semi-famous right here at hooters
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peel'em & eat'em shrimp - talk about big easy, simmered in a spicy roux sauce, with toasted french bread for dipping
actually, just a little jealous of the new orleans shrimp
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american cheddar, pepper jack, provolone
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a fried chicken breast sandwich, shaken in your choice of our famous wing sauce, like a wing on a bun, without the bone
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a grilled chicken breast smothered in provolone cheese, onions, green peppers and mushrooms
this piggy came from the market the cheese came from a cow we added some secret sauce and they're on a roll now
we found a cousin of the grouper and decided it was better than plan old grouper because it hung out at the finest schools
toasted 'stogie' roll filled with layers of pork loin, ham, cheese, pickles, and spicy mustard check with your gastroenterologist before eating
onions, green peppers, mushrooms, provolone cheese, we have a big steak in this one
a tender, marinated, juicy flat iron steak topped with cheese, onions & mushrooms
we do the manly bbq thing so you don't have to. A generous portion of pulled bbq pork, smothered in jackaroo sauce
served with a side of curley fries, just like your mother used to make, only better
served with a side of curley fries, a weiner you can relish, it's lived a dog's life
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with cheese sauce french fries are fun again.peeled and curled entirely by computer & programmed by an idaho refugee.
cole slaw, potato salad, macaroni salad, baked beans
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with andouille sausage
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st.louis style ribs smothered in jackaroo bbq sauce with all the trimmings. full order, half order.
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