Hola! Sunriver Menu and Prices

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Hola! Sunriver Menu

Last Update: 2025-03-14


Ensaladas

Taco Salad

$13.00

Seasoned tortilla strips on a bed of fresh greens with chicken or beef. Topped with sour cream, guacamole, cheese and tomatoes

Ensalada Mixta (Mixed Salad)

$10.00

A healthy mix of greens, tomatoes, mango, cucumber, avocado, dressed with hibiscus vinaigrette. Add chicken $16.00, add halibut $18.00


EnchiladasAll served with rice and beans

Rojas (Red)

$13.00

Two corn tortillas filled with your choice of shredded chicken, beef or cheese. Topped with roasted tomato sauce and cheese.

Rancheras

$15.00

Your choice of chicken, cheese, beef or seasoned potatoes. Topped with red sauce, romaine lettuce, sour cream, avocado, tomatoes and Mexican cheese

Queretanas

$16.00

Corn tortillas filled with shredded chicken breast then topped with roasted tomatillo sauce, monterrey cheese and chorizo. Served with sour cream and avocado

Enchiladas de Camarones

$18.00

Pacific prawns, tomatoes, onions and cilantro sauteed with white wine, in corn tortillas and covered with green tomatillo sauce topped with cheese, sour cream and avocado slices.


CombinationesAll combinations with choice of chicken or shredded beef. Served with rice and beans

Enchilada & Taco

$13.00

Three Tacos

$14.00

Two Tacos & One Enchilada

$14.00

Chimichanga & Enchilada

$16.00

Tostada and Enchilada

$13.00


Platos de Peru

Chancho a lo Sancho

$18.00

Braised pork in coca-cola with yams, onions tomatoes and peruvian sofrito sauce. Served with rice

Aji De Gallina

$18.00

Shredded chicken breast and peas in a creamy peruvian aji chile sauce. With rice and bolitas de causa

Costillitas de Puerco con Aji Amarillo

$19.00

Grilled baby back ribs smothered in a sweet and sour aji-amarillo BBQ sauce. Accompanied with causa Peruvian infused key lime cold potato cake and salsa criolla

Seco de Pollo

$18.00

A traditional Peruvian stew made with tender chicken home fried potatoes, red onion, sweet yams, peas and aji amarillo chile-cilantro sauce

Lomo Saltado

$21.00

100% grassfed natural beef from breese beef in prineville wok-fried with red onions, tomatoes, and simmered in aji (chile) panca sauce. Served with golden fried potatoes and rice

Causa Limena

$21.00

Tradicional preparation of tataki spicy tuna with aji amarillo pepper, key lime mashed potatoes pressed into a cake. Served cold with avocado, cilantro oil and scallions

Lenguado al Chorrillo

$22.00

Bay style halibut, prawns, calamari, onion and tomatoes wok-fried and chorillana style sauce. Served with tropical quinoa

Cau Cau de Camarones

$20.00

This dish was handed down from Incan times. Wild prawns sauteed with garlic, onion, peas, and potatoes in aji-potatoe sauce

Camarones Envueltos en Tocino

$20.00

Pacific prawns wrapped in an applewood smoked bacon, topped with chipotle cream sauce. Served with tropical quinoa


Platos de Mexico

Baja Burrito

$14.00

Tortilla filled with your choice of chicken or beef. Topped with red sauce and monterrey cheese. Served with rice and beans

Baja Burrito with Guacamole and Sour Cream

$16.00

Chile Relleno

$15.00

Roasted pasilla pepper stuffed with roasted corn and mexican cheese with light red chile arbol salsa. Topped with creamy cheese sauce and pico de gallo. Served with rice and refried beans, and choice

Marcos Pollo

$19.00

Chicken breast cut into strips and sauteed with mushrooms and simmered in a chipotle cream sauce. Served with rice and black beans, and choice of flour or corn tortillas

Tuna Chile Relleno

$21.00

Roasted poblano chile filled with seared tuna and a white cheese cream sauce, served on a light red chile de arbol sauce dressed with guava balsamic reduction and pico de gallo, with rice and black b

Carne Azada

$21.00

Grilled skirt steak with house seasoning. Served with rice, beans, guacamole, chimichuri sauce, and choice of flour or corn tortillas

Tacos de Halibut

$21.00

Three soft corn tortillas filled with grilled halibut. Topped with lettuce, sour cream, pico de gallo and avocado slices. Served with rice and black beans


Entradas

Guacamole Fresco

$10.00

Tiraditos Tuna

$14.00

Sashimi style peruvian ponzu (citrus-based sauce), with pisco truffle vinaigrette, avocado and fresh scallions

Ceviche Peruano

$12.00

The traditional peruvian ceviche with tilapia cooked in lime juice aji amarillo, yellow peruvian chile and red onions Served with corn and sweet yams

Ceviche Traditional

$14.00

The traditional peruvian ceviche with tuna marinated in lime juice aji amarillo, yellow peruvian chile and red onions Served with corn and sweet yams

Ceviche Mexicano - Mexican Prawns

$14.00

Marinated in lime juice with onion, cilantro, tomatoes and avocado.

Ceviche Mexicano - Halibut

$16.00

Marinated in lime juice with onion, cilantro, tomatoes and avocado.

Quesadilla with Portobello and Epazote

$14.00

Savory, mexican herb. Tortilla filled with seasoned Portobello mushrooms and Monterrey cheese. Accompanied with sour cream, pico de gallo, and guacamole

Nachos Cubano

$12.00

Tortilla chips topped with cheese with black beans braised coca-cola pulled pork topped with tomatoes, guacamole and sour cream

Sopa de Pollo (Chicken Soup) (Bowl)

$12.00

Shredded chicken, tomatoes, onions, avocado and crispy tortilla strips simmered in a savory broth topped with cilantro and cheese.


Postres

Flan

Price may varies

A light egg based custard

Fried Ice Cream

Price may varies

Vanilla ice cream covered with corn flakes, strawberry, and whipped cream

Churros

$9.00

Fried sticks of tender dough, with a crispy shell and a cake like center. Served with vanilla ice cream and chocolate syrup.

Bananas Flameadas

$16.00

Sliced bananas pan fried with butter, brown sugar, cinnamon, and fired up with rum. Served on top of vanilla ice cream


Bebidas

Bebidas Refrescantes

$2.50

Coke, diet coke, sprite and ice tea

Fresh Lemonade

$3.00

Bebidas Especiales

$5.00


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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