Last Update: 2025-03-14
$11.95
tender slices of marinated calamari, lightly breaded and deep fried till golden brown. served with stone crab mustard sauce and lemon.
$9.95
fresh portabella mushrooms sautéed with shrimp, spinach and marinated tomatoes.
$16.95
fresh lumps of crabmeat tossed in a classic hoezel dressing and presented in a fried rice paper bowl with a twist of lime.
$9.95
six artichoke hearts stuffed with imperial crabmeat, rolled in seasoned bread crumbs and baked with a touch of garlic butter.
$8.95
romano battered eggplant and shrimp, set on buffalo sauce, finished with a mornay sauce grated cheese.
$7.95
$7.95
$9.95
(offered hot or sweet) stuffed with bread, olives, rice, pistachios, asiago cheese and peppers. a meatless stuffing.
$8.95
fresh mozzarella with Roma tomatoes, marinated artichokes and sweet roasted Italian peppers, with italian vinaigrette.
$8.95
tender breast of chicken cut into strips, breaded and deep fried until golden brown, served with raspberry mustard horseradish sauce.
$8.95
fresh baked bread topped with marinated tomatoes, onion, garlic, basil, olive oil and Boursin cheese spread.
$8.99
Six artichoke hearts stuffed with imperial crabmeat, rolled in seasoned bread crumbs and baked with a touch of butter.
$8.99
$7.99
$7.99
$10.99
Tender slices of marinated calamari, lightly breaded and deep fried golden brown, served with stone crab mustard sauce and lemon.
$8.99
Choose Hot or Sweet. With bread, olives, rice, pistachios, Asiago cheese and peppers. A meatless stuffing.
$13.95
zucchini, provolone and eggplant mornay served with lemon, marinara.
$13.95
prosciutto, salami, olives, artichokes, peppers, provolone, fresh mozzarella, suprasud and giardeniera vegetables.
$3.45 - $4.45
$4.45 - $5.45
$3.45 - $4.45
$8.95
$8.95
a classic salad of romaine, tomatoes, garlic, anchovy paste, olive oil, lemon and fresh grated parmesan cheese, tossed together with garlic croutons.
$13.95
sliced filet medallions grilled and tossed with sautéed mushrooms and onions, mozzarella cheese, tomatoes, olives, cucumbers, mixed greens and topped with fries.
$12.95
grilled marinated chicken breast tossed with sautéed mushrooms and onions, mozzarella cheese, tomatoes, olives, cucumbers, mixed greens and topped with fries.
$8.95
mixed greens tossed in cider poppy seed vinaigrette fresh apples, cucumbers, candied pecans and gorgonzola cheese.
$10.95
famous at hoffstots! batter-dipped and fried to a golden brown and served with fries.
$9.95
served with french fries.
$2.95
$18.95
(3) 2 oz. filet mignon medallions lightly blackened in a cast iron skillet then topped with gorgonzola cheese and splashed with a balsamic reduction.
$14.95
fresh tilapia encrusted with a blend of pecans, sauteed and served with lemon dill yogurt sauce.
$10.95
(1) ricotta cheese filled crepe with our tomato sauce.
$13.95
4 oz. chicken breast sauteed and topped with spinach, prosciutto and mozzarella cheese then finished with marsala sauce and tomato chutney.
$14.95
8 oz. center cut pork chop served diablo style, bourbon style or plain grilled.
$10.95
this simple dish is a chef's favorite.
$14.95
baked layers of wide noodles, ricotta and asiago cheeses,pork, beef, & seasonings, served with our own tomato sauce.
$14.95
braised until tender, sautéed with olive oil and garlic, tossed with a filetto marinara sauce.
$13.95
homemade italian crepes filled with ricotta cheese and baked, served with our own tomato sauce.
$13.95
fried eggplant layered with mozzarella and seasoned romano cheese, slow baked in our own tomato sauce. served with pasta.
$14.95
classic alfredo sauce made to order with heavy cream, egg, roasted garlic, butter and parmesan reggiano.
$13.95
fresh cooked gnocchi tossed in a light plum garlic tomato sauce and sprinkled with fresh grated romano cheese.
$13.95
pasta squares stuffed with ricotta and parmesan garlic cheeses, whipped egg and served with our own tomato sauce.
$14.95
this simple dish is a chef's favorite. imported fusilli pasta tossed in whole butter with garlic, basil, oregano, fresh tomatoes and spinach then topped with toasted pistachios and parmesan reggiano
$16.95
baby calamari rings sauteed in oil, garlic, marinara sauce and seasonings, served over fresh linguine.
$23.95
Gulf shrimp, lump crabmeat, calamari and pasta neck clams tossed in butter, white wine, garlic, shallots, and a touch of cream. served over imported linguine pasta.
$23.95
Gulf shrimp, lump crabmeat, calamari and pasta neck clams sauteed in butter, white wine, garlic, shallots, and filetto sauce. served over imported linguine pasta.
$18.95
fresh manilla clams steamed in whole butter, cream, diced tomatoes, basil and oregano and served over imported linguine pasta.
$9.95
$9.95
$9.95
$2.95
$4.95
$2.95
$1.95
$2.75
$2.95
$23.95
raised off the coast of Vancouver Island, rubbed with brown sugar, grilled on cedar plank and finished with honey walnut butter.
$22.95
baked in white wine, butter, lemon, garlic and topped with fresh bread crumbs.
$31.95
shrimp stuffed with jumbo lump crabmeat mixture baked in butter, white wine, lemon, and fresh garlic.
$29.95
jumbo lump crab lightly blended together with seasonings, pan seared and served with a lemon beurre blanc.
$23.95
fresh mahi mahi lightly blackened and served with spicy shrimp and roasted tomato beurre blanc.
$23.95
hand breaded jumbo gulf shrimp deep fried to a golden brown and served with house-made cocktail sauce.
$19.95
sauteed boneless chicken breast tossed with spinach, tomatoes, pistachios, basil, oregano, olive oil and butter and topped with parmesan cheese.
$19.95
sauteed chicken breasts with mushrooms in a marsala wine sauce.
$17.95
seasoned with olive oil and fresh herbs or simply broiled plain and served over sauteed zucchini strips.
$19.95
egg batter fried chicken breast baked with provolone cheese, topped with our own tomato sauce.
$19.95
sauteed chicken breasts with capers, mushrooms and green onions, in a lemon chicken veloute sauce.
$23.95
sauteed cutlet coated in an egg batter, baked with provolone cheese and topped with our own tomato sauce.
$23.95
medallions of veal sauteed with mushrooms in a marsala wine sauce.
$23.95
scallops of veal sauteed in an egg batter and served with lemon beurre blanc.
$21.95
our famous apple juice brined center cut pork chops prepared "3" ways - bourbon style: with a bourbon pecan new orleans sauce; diablo style: with onion, hot & sweet peppers, in a marsala wine sauce w
$35.95
filet mignon lightly blackened in a cast iron then topped with melted gorgonzola and splashed with a balsamic reduction.
$34.95
open grilled choice usda tenderloin, served with caramelized onion butter. if ordered medium well to well done the filet will be butterflied to ensure doneness.
$29.95
well marbled, aged and grilled to your liking. served with caramelized onion butter.
$28.95
24 oz. lamb shank slow braised til fork tender served with mashed potatoes and natural jus.
$16.95
served with assorted roasted vegetables and natural jus.
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add $1.75.
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2 selections.
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chef's choice.
$3.49 - $4.49
$4.49 - $8.99
$3.49 - $4.49
$4.49 - $5.49
$4.99
A blend of romaine, spring mix and green leaf lettuce, garnished with grape tomatoes, green and black olives, cucumbers & clover sprouts.
$12.99
Panko & coconut fried chicken strips served over fresh mixed greens with grilled pineapple, red peppers, red onions, almonds and water chestnuts, then drizzled with raspberry vinaigrette.
$8.99
Mixed greens tossed in cider poppy seed vinaigrette, fresh apples, cucumbers, candied pecans and gorgonzola cheese.
$8.99
A classic salad of romaine, garlic, anchovy paste, olive oil, lemon & fresh grated parmesan cheese tossed together with olives and garlic croutons.
$12.99
Poached chicken tossed with our special blended mayonnaise, celery, red onion, red grapes and cashews, presented in a tortilla bowl and garnished with assorted fresh fruit.
$12.99 - $13.99
Mixed greens with tomatoes, olives, cucumbers, mozzarella cheese, sautéed mushrooms & onions. topped with shoe string fries and choice of grilled salmon, chicken, or steak.
Price may varies
Hoffstot's Caesar, Hoffstot's Tossed Salad, Apple Gorgonzola.
Price may varies
Soup du Jour, Pasta Fagoli, Braised Escarole.
Price may varies
Mashed Potatoes, Sweet Potato Fries, Vegetable du jour.
$8.99
Toasted pretzel bun layered with rotisserie turkey, Swiss cheese, crisp bacon, tomato, spring mix greens & honey mustard sauce.
$9.99
Broiled roast beef with onions, peppers and mushrooms coasted in a light beef gray with melted mozzarella on toasted Asiago baguette
$10.99
Our brisket & short rib ground meat cooked with onions, with lettuce, tomato, pickles and special dressing wrapped in a tortilla shell
$10.99
(2) Crab cakes served open faced on Italian bread, with vinegar slaw, tomato & shoestring fries then served with a side of red pepper remoulade.
$8.99
Pulled pork in our own BBQ sauce & topped with vinegar slaw served on a Kaiser roll with a side of sweet potato fries.
$7.99
Grilled Naan flatbread topped with portabella mushrooms, roasted red peppers, braised red onions and spinach then drizzled with Boursin cream cheese sauce
$10.99
Famous at Hoffstot's . . . . batter-dipped & fried golden brown. Or choose panko fried.
$8.99
Tuna, mayonnaise, celery, chopped egg, lemon juice and spices. Served on croissant with lettuce and tomato.
$9.99
Slow roasted top round, thinly sliced on white bread with homemade gravy.
$8.99
Chicken, special blended mayonnaise, celery, red onion, red grapes and cashews served on croissant with lettuce and tomato.
$8.99
Grilled corned beef on rye bread with thousand island dressing, sauerkraut & melted Swiss.
$10.99
10 oz. of freshly ground meat broiled to liking and topped with lettuce, tomato & onion.
$9.99
Served on Italian bread basted in pesto with melted mozzarella cheese and fresh spinach.
$9.99
8 oz. tuna burger made from Albacore tuna, onion, celery & mozzarella cheese then topped with pepper jack cheese & served with Old Bay mayonnaise.
$14.99
Three 2 oz. Filet mignon medallions, lightly blackened, topped with gorgonzola, drizzled with balsamic sauce.
$13.99
Fresh Tilapia crusted with a blend of pecans, sautéed and served with lemon dill yogurt sauce.
$10.99
Apple brined 8 oz. center cut pork chop open grilled.
$14.99
Pan seared and served over sautéed spinach with a lemon beurre blanc.
$10.99
Egg Romano batter fried chicken breast baked with Provolone cheese & topped with our tomato sauce.
$13.99
Baked in butter, lemon and white wine, and served English style.
$10.99
Imported fusilli pasta tossed in butter, garlic, basil, oregano, fresh tomatoes & spinach then topped with toasted pistachios & parmesan reggiano cheese.
$10.99
Stuffed crepe with a flavorful ricotta cheese filling, then topped with our marinara sauce.
$9.99
Pasta squares stuffed with ricotta and parmesan cheese and served with our marinara sauce.
$10.99
Fried eggplant layered with Mozzarella and seasoned Romano cheese then baked in our marinara sauce.
$12.00
$12.00
$12.00
$12.00
$12.00
$12.00
$12.00
$12.00
$12.00
$12.00
$9.00 - $30.00
$8.00 - $29.00
$7.00 - $22.00
$7.00
$7.00
$7.00 - $24.00
$7.00 - $24.00
$7.00
$7.00 - $22.00
$24.00
$7.00 - $24.00
$26.00
$9.00 - $30.00
$9.00 - $30.00
$8.00 - $26.00
$7.00
$7.00 - $24.00
$7.00
$9.00 - $30.00
$7.00 - $24.00
$40.00
$7.00
$8.00 - $29.00
$7.00
$7.00 - $24.00
$26.00
$8.00 - $24.00
$7.00
$7.00 - $22.00
$29.00
$7.00 - $18.00
$8.00 - $28.00
$29.00
$30.00
$29.00
$14.00
$9.00
$130.00
$110.00
$49.00
$42.00
$60.00
$70.00
$44.00
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sutter home white zinfandel with a splash of chambord and cranberry juice
Price may varies
jack daniel's tennessee whiskey with house made sours
Price may varies
made with three olives vodkas and your choice of mango, raspberry or grape
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served sit-down
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served sit-down
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Sautéed chicken breast w/ mushrooms, peppers, onions & Marsala sauce
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served sit-down
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with onions, peppers & sausage
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$3.50
$2.50
$2.00
$3.50
$2.95
$2.95
$2.95
with raspberry horseradish sauce
$3.50
$7.95
with lemon buerre blanc
$3.95
with dipping sauce
$2.95
$2.50
with Grilled Pita Chips
$2.95
with Pita Chips
$3.95
served with mustard & crackers
$2.95
Served with home grown tomatoes and fresh basil
$2.50
Asiago baguette topped with marinated tomato blend & grated Romano
$3.95
$7.95
$
East & West coast varieties
$2.95
Served with pita chips
$2.95
Served with fresh tortilla chips
$3.50
Served on miniature roll with caramelized onion cheese, horseradish sauce & baby spinach
$3.00
Served on miniature sesame bun with raspberry cream cheese spread, smoked Gouda cheese, baby spinach and tomato
$3.00
Served on mini poppy seed bun with honey mustard spread, swiss cheese, lettuce & tomato
$3.00
Served on mini croissant with shaved lettuce & tomato
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served in a fried tortilla bowl surrounded by fresh fruit
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With yogurt dill sauce
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served sit-down
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with cider poppy seed vinaigrette dressing
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Pasta: Penne, Angel Hair & Campanella; Sauces: Marinara, Clam, Alfredo; Garnish: Shrimp, Pine Nuts, Vegetables, Mushroom & Sun-Dried Tomato
Price may varies
Chef Carved Pork Loin, Rosemary & Shallot Mashed Potato, Fresh Green Beans w/ Roasted Hazelnuts, Assorted Breads with Butter & Dipping Oils
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served sit-down
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with cider poppy seed dressing
$35.95
with pineapple cream sauce
$35.95
with caramelized onion butter
$31.95
with lemon beurre blanc
$21.95
with onions, peppers & mushrooms
Price may varies
$36.95
Filet mignon lightly blackened in a cast iron skillet then splashed with a balsamic reduction
$25.95
with honey walnut butter
$22.95
A double cut 16 oz. rib chop braised until tender & topped with rich bourbon pecan New Orleans sauce
$35.95
served with fresh orange sauce
Price may varies
Cream of Tomato with fresh chives & sour cream swirl
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Hoffstot's Tossed Salad, with choice of dressing
Price may varies
with garlic mashed potatoes and fresh asparagus with bearnaise sauce
Price may varies
with apples and toasted almonds
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with béarnaise sauce
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$4.95
$7.95
$
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.