Menu With Price > Menu > Hobnob Corner Restaurant > IN > Nashville > 17 W Main St, Nashville, IN

Hobnob Corner Restaurant Prices in Nashville, IN 47448

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Hobnob Corner Restaurant Logo
17 W Main St, Nashville, IN
(812) 988-4114
Hobnob Corner Restaurant Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Hobnob Sandwiches

Open Face Vegetarian

Fresh avocado, tomato, alfalfa sprouts and mushrooms on toasted whole wheat bread with mayonnaise, covered with cheddar cheese melted under the broiler

$7.50 - $9.50

Open Faced Turkey

Sliced breast of turkey on whole wheat toast with lettuce, bacon, tomato, topped with mozzarella melted under broiler

$7.50 - $9.50

Rube Martin

Corned beef layered with fresh sauerkraut and imported aged emmenthal cheese. Grilled on our onion-dill bread. Choice of fresh vegetable or steak fries

$9.50

Open Faced Steak Sandwich

An 8oz certified angus sirloin steak marinated and grilled with mushrooms and onion is placed on top of a buttered and grilled slab of our own cabin white bread. Choice of vegetables or steak fries

$14.95

Smoked Sausage

Quarter pound of smoked polish sausage on our bakery bun, garnished with green pepper, onion, tomato. Choice of fresh vegetables or steak fries

$8.25

Cheeseburger

One-third pound lean ground beef with cheese, garnished with lettuce, tomato, onion. Choice of fresh vegetables or steak fries

$8.25

Breaded Tenderloin

All meat with light breading served on our own bakery bun. Choice of fresh vegetables or steak fries

$9.50

Grilled Cheese

American cheese on whole wheat or white. Choice of fresh vegetables or steak fries

$6.50

Tuna Melt

Tuna salad, tomato, mushrooms, alfalfa sprouts on toasted whole wheat bread, covered with cheese melted under the broiler

$7.50 - $9.50

Desserts

New York Style Cheesecake

Rich creamy filling in a crumb crust

$5.50

Bread Pudding

Bread cooked in a creamy custard with nutmeg and happy raisins

$5.50

Chocolate Sundae

Vanilla layered with chocolate syrup and topped with real whipped cream, chopped nuts and a maraschino cherry

$5.50

Coffee Toffee Pie

A delicious coffee and chocolate flavored filling with a special crust

$5.50

Strawberry Shortcake

Our own house-made shortcake is sliced and slathered with a creamy strawberry filling, given more strawberries between and on top and garnished with plenty of whipped cream for our seasonal version o

$6.25

Chocolate Temptation

If you crave chocolate, this should do the trick!

$5.95

Peanut Butter Pie

A creamy peanut butter filling in a baked sandwich cookie crust with a layer of fine chocolate on top

$5.95

Main

South-west Style Duck Breast

A breast of young duck is pan-seared until desired doneness and glazed with honey and lime. A sauce of seasoned and pureed San Dias chiles imported from New Mexico by Brown County's own Mike and Mary

$18.95

Trout Amandine

Fresh fillets of rainbow trout are lightly dredged in flour and sautéed in butter. Pan juices are taken up with white wine and lemon juice. Sliced almonds and parsley are added. The trout is finished

$17.95

Shrimp with Pesto

A risotto is made of barley, wheatberries and brown rice. Parmesan cheese is stirred in, then a summery pesto. Shrimp are sauteed with mushrooms and roasted peppers and frolic on top of the risotto.

$17.95

Brown County Sugar Cream Pie

An old recipe for Indiana's official state pie adapted from Grethel Gregg's version given in a 1950 Nashville Methodist Church cookbook.

$5.95

POOR MAN'S JAMBALAYA

The Cajun "holy trinity" of onions, celery and bell peppers stewed in chicken stock with andouille, ham and rice. Warmly seasoned in the Cajun manner. Garnished with chopped green onions

$14.95 - $19.95

Peanut Butter and Jelly Sandwich

Served with apple slices or steak fries

Dinosaur Chicken

Breaded chicken pieces served with apple or steak fries

Pepperoni Pizza

Five inch individual pizza with pepperoni and mozzarella

Spaghetti with Meat Sauce

Small portion of spaghetti served with garlic bread

Grilled Cheese Sandwich

Served with steak fries or apple slices. Choice of white or whole wheat bread

Some New Wines

Monte Velho White

Portuguese blend from a vineyard dating back to seven hundred years ago

Centorri Moscato Di Pavia

Sweet peach with effervescence

$7.50 - $25.00

Asparagus Vinaigrette

Asparagus Vinaigrette

After a long winter the appearance of asparagus is so welcome! We blanch to a beautiful spring green long spears of asparagus and arrange them on a plate. Dressed with our house vinaigrette and garni

$8.95

Entrees

Atlantic Salmon Glazed with Maple Vinaigrette

The fish is rubbed with spices, broiled and glazed with a lemon, mustard, olive oil and maple syrup vinaigrette

$16.95

New York Strip Steak

Center cut, 12 ounce fischer farms beef rubbed with black pepper and olive oil and pan seared to order

$22.95

Wine by the Glass

Monte Velho White

No description available

$7.50

Codorniu Sparkling White

No description available

$7.50

Donati "Sisters Forever" Chardonnay

No description available

$7.50

Dunnheller Chardonnay

No description available

$7.50

Snoqualmie Riesling

No description available

$7.50

Creek Bend Traminette

No description available

$7.50

Creek Bend Catawba

No description available

$7.50

Michael David "Freakshow" Cabernet

No description available

$8.00

Archivist Pinot Noir

No description available

$7.50

Ca' Momi Merlot

No description available

$7.50

Jam Jar Sweet Shiraz

No description available

$7.50

White

Codorniu Sparkling White, Spain

No description available

$23.00

Feuilatte Champagne Brut, France

No description available

$59.00

Dunnheller Chardonnay, Columbia Valley

No description available

$25.00

Donati "Sisters Forever" Chardonnay, Central Coast

No description available

$27.00

Ridge Monte Bello Vineyard Chardonnay, Santa Cruz Mountain

No description available

$65.00

Artesa Estate Reserve Chardonnay, Napa Valley

No description available

$55.00

Girard Chardonnay, Russian River Valley

No description available

$31.00

Monte Velho White, Portugal

No description available

$25.00

Creek Bend Traminette, Bloomington, Indiana

No description available

$25.00

Eroica Riesling, Washington

No description available

$27.50

Snoqualmie Riesling, Washington

No description available

$25.00

Domaine Wachau Gruner Veltliner, Austria

No description available

$27.50

Erath Pinot Gris, Oregon

No description available

$25.00

Trimbach Gewurztraminer, Alsace

No description available

$32.00

Clos de Nouys Demi-sec Vouvray, France

No description available

$27.50

Rose or Blush

Creek Bend Catawba, Bloomington, Indiana

No description available

$25.00

Reds

Chappellet Cabernet Mountain Cuvee, Napa Valley

No description available

$49.00

B. R. Cohn Silver Label Cabernet, North Coast, California

No description available

$39.00

Charles Krug Cabernet, Yountville, Napa Valley

No description available

$36.00

Michael David "Freakshow" Cabernet

No description available

$29.00

Alexander Valley Vineyards Cabernet Franc, Alexander Valley

No description available

$35.00

Ridge "East Bench" Zinfandel, Dry Creek Valley

No description available

$45.00

Ca' Momi Merlot, Napa Valley

No description available

$28.00

Archivist Pinot Noir, Monterey

No description available

$27.00

Erath Pinot Noir, Oregon

No description available

$29.00

Line 39 Petite Sirah, North Coast

No description available

$27.00

Girard Petite Sirah, Napa Valley

No description available

$39.00

Jam Jar Sweet Shiraz, South Africa

No description available

$25.00

Shingleback Shiraz, McLaren Valley, Australia

No description available

$38.00

Luigi Righetti Valpolicella Classico, Italy

No description available

$28.00

Paso a Paso Volver, Spain

No description available

$29.50

HOBNOB SOUPS

Soup Of The Day

Always made here from fresh ingredients.

$4.25 - $5.25

Hobnob Onion Soup

Made with lots of Spanish Onions sauteed slowly in butter. Steeped in chicken consomme. Topped with a slice of whole wheat bread and cheeses browned under the broiler.

$4.95 - $5.95

Pepper Steak Soup

Steak trimmings are cooked in a rich brown sauce flavored with mushrooms, onions and bell peppers. Topped with a dollop of sour cream.

$5.50 - $6.25

Black Bean Soup

Thick, hearty and flavorful. Served on rice. Topped with a dollop of picante sauce.

$4.25 - $5.25

HOBNOB SALADS

Green Salad

A toss of mesclun with other greens, meat, cheese, sprouts and other garnishes.

$6.95 - $8.25

Chicken Salad

Chicken breast is combined with apples, celery, chutney, mayonnaise, seasoned with curry.

$8.95

Spinach Salad

Lots of fresh spinach with parmesan, bacon, sliced egg, red onions, mushrooms and croutons. Given our house dressing. Depending upon the availability of good fresh spinach.

$8.95

HOBNOB SPECIALTIES

Pot Roast

Beef long simmered until tender. Served with its own juices and braised vegetables.

$15.95

Spinach Lasagna

Lasagna noodle layered with cream cheese, marinara, spinach, and mozzarella. Served with vegetables. All vegetarian.

$12.95

Chicken Mandarin

Sliced chicken breast stir-fried with snow pods, oranges and almonds, A savory sauce of soy, orange juice and tomato soup. Served w/ vegetables.

$12.95

Chicken Picante

Breaded chicken breast fried then topped with our own picante sauce, melted cheese and a dollop of sour cream. Served with vegetable.

$12.95

Spaghetti

Rich tomato sauce loaded with italian sausage and simmered with herb mellow flavors. Served with garlic bread.

$11.95

Quiche

Good things in crust filled with a creamy custard. An old friend made right.

$9.95

Liver and Onions

Two slices of beef liver lightly dredged. Sauteed in butter with of onions and liberal splashes of red wine. Served with vegetables.

$12.95

House-Made Bratwursts

Two Bratwursts are browned atop a bed of seasoned sauerkraut of aromatic vegetables and apples served with broccolini.

$12.95

HOBNOB SANDWICHES

Open Faced Vegetarian

Fresh avocado, tomato, alfalfa sprouts, and mushrooms on toasted whole wheat bread with mayonnaise, covered with cheddar cheese melted under the broiler.

$9.50

Open Faced Turkey

Sliced breast of turkey on whole wheat toast with lettuce, bacon, tomato, topped with mozzarella melted under broiler.

$9.50

Rube Martin

Corned beef layered with fresh sauerkraut and imported aged cheese. Grilled on our onion-dill bread. choice of fresh vegetables or steak fries.

$9.50

Open Faced Steak Sandwich

An eight ounce Certified Angus sirloin steak marinated and grilled with mushrooms and onions is placed on top of a buttered and grilled slab of our own Cabin White bread. Choice of vegetables or stea

$14.95

Smoked Sausage

Quarter pound of smoked Polish sausage on our bakery bun, garnished with green pepper, onion, and tomato. Choice of fresh vegetables or steak fries.

$8.25

Cheeseburger

One third pound lean ground beef with cheese, garnished with lettuce, tomato, and onion. Choice of fresh vegetables or steak fries.

$8.25

Breaded Tenderloin

All meat with light breading served on our bakery bun. Choice of fresh vegetables or steak fries.

$9.50

Grilled Cheese

American Cheese on whole wheat, white, or onion dill bread. Choice of fresh vegetables or steak fries.

$6.50

Tuna Melt

Tuna salad, tomato, mushrooms, alfalfa sprouts on a toasted whole wheat bread, covered with cheese melted under the broiler.

$7.50 - $9.50

DESSERTS

New York Style Cheesecake

Rich and creamy in a crumb crust.

$5.50

Bread Pudding

Bread cooked in a creamy custard with nutmeg and happy raisins.

$5.50

Chocolate Sundae

Vanilla ice cream layered with chocolate syrup and topped with real whipped cream, chopped nuts, and a maraschino cherry.

$5.50

Coffee Toffee

A delicious coffee and chocolate flavored filling with a special crust.

$5.50

Chocolate Temptation

If you crave chocolate, this should do the trick.

$5.50

Peanut Butter Pie

A creamy peanut butter filling in a baked sandwich cookie crust with a layer of fine chocolate on top.

$5.50

ENTREES AND SPECIAL SALAD

South West Style Chili

We buy several varieties of locally grown chili peppers and dry them ourselves during the late summer and fall and then roast them before use. This is a simple recipe diced sirloin is sautéed with o

$5.50 - $6.50

New York Strip Steak

Center cut, 12 ounce Fischer Farms beef rubbed with black pepper and olive oil and pan seared to order

$21.95

Atlantic Salmon

Broiled with a lemon mustard sauce.

$15.95

FEATURED ITEMS

Fried Green Tomato Vegetarian

The plate is spread with basil mayonnaise. Our house-made ciabatta bread is spread with our pimiento cheese. Slices of green tomatoes are battered, fried, and placed on the ciabatta. Garnished with f

$10.50

Pork Chop Oncurried Stuffing and Honey-Mustard Glaze

Panko breading, cream, kale and curry are grilled. A White Marble Farms center-cut pork chop is broiled and placed on the stuffing, then glazed with honey-mustard. Accompanied by blanched kale and fi

$17.95

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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