Highlands Tap Room Menu and Prices

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Highlands Tap Room Menu

Last Update: 2025-03-14


Appetizers

Pulled Pork Spring Rolls

$7.00

House smoked, fresh vegetables

Chicken Quesadilla

$7.00

Caramelized onions, sweet peppers, hoisin, sour cream, salsa

Veggie Quesadilla

$5.00

Seasonal vegetables, sour cream, salsa

Captain Carl's Balls

$6.00

Fried mac-n-cheese, roasted red pepper sauce

Nachos

$6.00

Loaded with cheese, sour cream, salsa, jalapenos. Add BBQ pulled pork $3.00, add chili $2.50

Onion Ring Basket

$6.00

Loaded Wedge Fries

$7.00

Cheese, bacon, scallions, sour cream, salsa


Salads

Tap Room Chop

$6.00

Lettuce, egg, scallions, cucumber, bacon, cheese tossed in smoked tomato buttermilk dressing

Garden Salad

$4.00

Tomato, cucumber, onion, cheese, choice of dressing

Spinach Salad

$6.00

Tomato, onion, bleu cheese, tossed in a raspberry vidalia dressing topped with toasted almonds


Soups

Chili

$2.50 - $4.00

Soup of the Day

$2.50 - $4.00


SandwichesAll sandwiches served with choice of side

Cheeseburger

$9.00

Locally ground short rib and new york strip steak (we recommend medium) american, swiss or pepper jack cheese on a toasted bun, add bacon $1.00

Crabby Patty

$9.50

Claw meat, spicy tartar on a toasted bun

Colonel Keith's Cheese Steak

$9.00

Marinated sirloin, grilled peppers and onions, melted cheese

Chicken Cordon Bleu

$9.00

Pan fried, ham, pepper jack cheese on a toasted bun

Pulled Pork and Slaw

$8.50

House smoked BBQ and slaw on a toasted bun

Fried Cod

$9.00

Beer battered, onion, lettuce, spicy tartar on a toasted bun

Hot Ham & Swiss

$7.00

Tomato, texas toast

Black Bean Veggie Burger

$7.00

American, swiss or pepper jack cheese on a toasted bun


Snacks

Deviled Egg Assortment

$2.00

Hummus or Beer Cheese Plate

$4.50

Smoked Shrimp Veggie Skewer

$5.00

Buffalo Chicken Leg

$2.00

Buffalo Chicken Leg (2)

$5.00

BBQ Chicken Leg

$2.00

BBQ Chicken Leg (5)

$5.00

Ballpark Italian Sausage Dog

$4.00

Caramelized onions, peppers, spicy mustard, toasted bun


Tap Room Specialties

Smoked Shrimp Scampi

$12.50

Capellini, scallions, capers, lemon butter, parmesan

Grilled Portabello Stack

$10.00

Marinated in balsamic vinegar, roasted peppers, zucchini, squash, caramelized onions, spinach, bleu cheese (vegan without cheese)

Roasted Vegetable Pasta

$10.00

Seasonal vegetables, capellini, white wine sauce

Hot Brown

$9.00

Our take on the louisville classic

French Toast & Sausage

$9.00

House-made sausage, angel's envy maple syrup, fried egg

New York Strip

$16.00

Hand-cut, topped with carmelized onions, bleu cheese, old forester henry bain sauce, served with a loaded baked potato


Sides

Onion Rings

$3.00

Beer-battered, panko, tartar sauce

Wedge Fries

$3.00

Cheese, bacon, scallions

House Slaw

$3.00


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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