Highland Place Bar and Grill Menu and Prices

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Highland Place Bar and Grill Menu

Last Update: 2025-03-14


Appetizers

Potato Chips

$6.00

House-cut potato chips with blue cheese dipping sauce

Crab Cake

$12.00

Pan-fried lump crab cake served with arugula salad

Fried Calamari

$11.00

Served with marinara or spicy thai dipping sauce

Grilled Filet Flatbread

$12.00

House-made flatbread with sliced filet mignon, white bean puree, sun-dried tomato chutney

Sliders

$9.00

Two beef sliders served on toasted rolls with fried onion rings

Neat Nachos

$8.00

Pecan-smoked chicken, guacamole, jalapeno pesto on individual corn tortilla chips

Shrimp Cocktail

$13.00

Chilled grilled shrimp served with cocktail sauce

Spinach Artichoke Dip

$8.00

Baked and served with house-fried tortilla chips


SaladsAdd chicken $4.00, add steak $6.00, add shrimp $6.00, dinner size it $4.00

Baby Beet Salad

$8.00

With mixed greens, goat cheese, candied walnuts and maple vinaigrette

Roasted Pear Salad

$8.00

With mesclun, gorgonzola, pecans, balsamic vinaigrette

Highland Wedge

$8.00

Iceberg lettuce with bacon, blue cheese and frizzled onions

Caesar Salad

$8.00

Green leaf romaine, sourdough croutons, grana, anchovies and creamy caesar dressing


Soups

French Onion Soup

$8.00

Served with garlic croutons and melted mozzarella cheese

Soup of the Day

Price may varies

Ask server for details


Entrees

Chicken Paillard

$18.00

Grilled boneless chicken breast marinated in lemon, rosemary and shallots, served with goat cheese-potato napoleon and arugula salad

Roast Chicken

$18.00

Half chicken marinated in our blend of herbs and spices, wood-grilled for flavor and served with mashed potatoes and a seasonal vegetable garnish

Salmon Filet

$22.00

Pan-seared salmon filet, topped with spiced breadcrumbs, drizzled with a mustard thyme sauce and served with sautéed spinach, roasted potatoes and butternut squash medley

Scallops

$26.00

Pancetta-wrapped, pan-roasted sea scallops served with potato gratin and a light francese sauce

Mushroom Fettucine

$12.00 - $18.00

Al dente fettucine pasta with mushroom-alfredo sauce

Pasta Bolognese

$12.00 - $18.00

Pork and tomato ragu laced with cream and herbs, served over choice of pasta

Grilled Shrimp

$26.00

Ancho chile-marinated jumbo shrimp served with wild rice and corn-avocado relish


Steaks & ChopsOur hand-cut steaks are cooked to order over our wood-burning grill. Choose from any of the cuts below,

New York Strip 12 oz.

$28.00

Filet Mignon 8 oz.

$29.00

Boneless Rib-eye 14 oz.

$30.00

Porterhouse 20 oz.

$35.00

Steak Frites

$19.00

Skirt steak marinated in our blend of teriyaki sauce and seasonings, grilled and served with a reduction sauce and a side of house-cut french fries

Rack of Lamb

$36.00

A full 1lb rack of tender lamb, marinated in rosemary and garlic, grilled to juicy perfection and served with mashed potatoes and a seasonal vegetable garnish

Porterhouse Pork Chop

$23.00

16oz of the most succulent bone-in pork chop you will ever taste served with sauteed seasonal vegetables


Tapas

Tortilla

$7.00

Spanish potato frittata with chorizo, eggs and manchego cheese

Meatballs

$6.00

House-made meatballs in marinara sauce, served with crusty bread

Croquettes

$6.00

Potato and cheese croquettes, panko bread crumbs, fried and served with smoked paprika aioli

Mussels

$7.00

PEI mussels sautéed in garlic, white wine and rosemary, served with toast

Bacon-Wrapped Dates

$6.00

Juicy dates with blue cheese and bacon drizzled with a shallot vinaigrette

Tapenades

$7.00

Trio of mushroom, olive and sun-dried tomato tapenades, served with bread

Garlic Shrimp

$8.00

Pan-sautéed shrimp in garlic oil, served with crusty bread

Baked Brie

$8.00

Brie served with strawberry compote and water crackers


Bar

Steak and Mushroom Pie

$12.00

Tender chunks of beef and mushrooms braised in rich guinness gravy served with house-cut french fries and english mushy peas

Spaghetti and Meatballs

$12.00

House-made meatballs in marinara sauce served over al dente spaghetti

Cheese Steak

$12.00

Thinly-sliced rib-eye piled high on grinder and topped with sautéed onions and provolone cheese sauce

Grilled Chicken Sandwich

$10.00

Marinated grilled chicken breast on rustic roll served with french fries

HP Burger

$10.00

10oz of our house blend ground beef, grilled on our wood-burning grill and served on a house roll with french fries, lettuce and tomato garnish.

Emma Burger

$9.00

House-made vegetarian burger served on house roll with french fries, lettuce and tomato

Shrimp Po’boy

$13.00

Fried shrimp on french baguette with remoulade, lettuce, tomato

Chicken Pot Pie

$12.00

Boneless chicken and vegetables in a creamy gravy, topped with flaky pastry and served with house-cut french fries

Meatloaf

$12.00

Savory meatloaf served with mushroom gravy, mashed potatoes and frizzled onions

Fish Tacos

$12.00

Pan-seared goujons of cod in crispy taco shells with rice and salsa verde

Jerk Wings

$9.00

Caribbean-spiced baked chicken wings served with celery and blue cheese sauce

Fish and Chips

$13.00

Beer-battered cod fillets served with house-cut french fries and english mushy peas


Sides

French Fries

$4.00

Hashbrown Potatoes

$6.00

Mashed Potatoes

$5.00

Baked Potato

$5.00

With butter, sour cream

Twice-baked Potato

$6.00

stuffed with bacon and cheddar cheese

Onion Rings

$6.00

Creamed Spinach

$6.00

Quinoa

$7.00

With carrots and celery

Mac and Cheese

$6.00

Sauteed Mushrooms and Onion

$7.00

Broccoli

$6.00

Steamed or sauteed

Wild Rice

$7.00


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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