Highland Park Bowl Menu and Prices

$13.00

Mozzarella, basil and Parmesan cheese on a red base made with San Marzano tomatoes.

$12.00

Garlic and fresh oregano on a red base made with San Marzano tomatoes.

$13.00

Mozzarella, basil and pepperoni on a red base made with San Marzano tomatoes.

$15.00

Artichoke, Kalamata olives, prosciutto cotto and shaved Parmesan on a red base made with San Marzano tomatoes.

$16.00

Mozzarella, arugula, prosciutto crudo and shaved Parmesan on a red base made with San Marzano tomatoes.

$8.00

Kid's pizza. Tomato sauce and shredded mozzarella on a red base made with San Marzano tomatoes.

$13.00

Mozzarella, basil and Parmesan cheese on a red base made with San Marzano tomatoes.

$12.00

Garlic and fresh oregano on a red base made with San Marzano tomatoes.

$13.00

Mozzarella, basil and pepperoni on a red base made with San Marzano tomatoes.

$15.00

Artichoke, Kalamata olives, prosciutto cotto and shaved Parmesan on a red base made with San Marzano tomatoes.

$16.00

Mozzarella, arugula, prosciutto crudo and shaved Parmesan on a red base made with San Marzano tomatoes.

$8.00

Kid's pizza. Tomato sauce and shredded mozzarella on a red base made with San Marzano tomatoes.

$16.00

Gorgonzola, smoked mozzarella, fontina and Parmesan cheese on a white base made of a blend of Parmesan and olive oil.

$17.00

Bloomsdale spinach, ricotta cheese and sausage on a white base made of a blend of Parmesan and olive oil.

$17.00

Confit heirloom tomatoes, burrata cheese and rustic pesto on a white base made of a blend of Parmesan and olive oil.

$15.00

Eggplant, zucchini, feta cheese and herbs on a white base made of a blend of Parmesan and olive oil.

$18.00

Pancetta, egg, pecorino and black kale on a white base made of a blend of Parmesan and olive oil.

$16.00

Mozzarella, caramelized onions, portobello mushrooms, parsley oil and herbs on a white base made of a blend of Parmesan and olive oil.

$16.00

Gorgonzola, smoked mozzarella, fontina and Parmesan cheese on a white base made of a blend of Parmesan and olive oil.

$17.00

Bloomsdale spinach, ricotta cheese and sausage on a white base made of a blend of Parmesan and olive oil.

$17.00

Confit heirloom tomatoes, burrata cheese and rustic pesto on a white base made of a blend of Parmesan and olive oil.

$15.00

Eggplant, zucchini, feta cheese and herbs on a white base made of a blend of Parmesan and olive oil.

$18.00

Pancetta, egg, pecorino and black kale on a white base made of a blend of Parmesan and olive oil.

$16.00

Mozzarella, caramelized onions, portobello mushrooms, parsley oil and herbs on a white base made of a blend of Parmesan and olive oil.

$11.00

$11.00

$4.00

$4.00

$12.00

Lemon aioli, cayenne and squid ink salt.

$10.00

Marinara sauce, grated Parmesan and chives.

$12.00

Anchovies, Caesar dressing, shaved Parmesan and crostini.

$11.00

Red radish, bread crumbs, Garbanzo beans and champagne vinaigrette.

$12.00

Brioche bun, marinara sauce, mozzarella and basil. Served with fries.

$14.00

Fontina cheese, heirloom tomato, Boston lettuce, chipotle aioli and red onion. Served with fries.

$11.00

Salsiccia sausage, white beans, Swiss chard and chimichurri.

$4.00

$4.00

$12.00

Lemon aioli, cayenne and squid ink salt.

$10.00

Marinara sauce, grated Parmesan and chives.

$12.00

Anchovies, Caesar dressing, shaved Parmesan and crostini.

$11.00

Red radish, bread crumbs, Garbanzo beans and champagne vinaigrette.

$12.00

Brioche bun, marinara sauce, mozzarella and basil. Served with fries.

$14.00

Fontina cheese, heirloom tomato, Boston lettuce, chipotle aioli and red onion. Served with fries.

$11.00

Salsiccia sausage, white beans, Swiss chard and chimichurri.

$8.00

$8.00

$8.00

$8.00