High Dive Menu and Prices

$8.00

Toasted macrina baguette, goat cheese, topped with roma tomatoes, garlic, balsamic vinaigrette, olive oil and fresh basil.

$8.00

Flour tortilla filled with sauteed bell peppers, mushrooms, caramelized onions, cheddar and jack cheeses; served with sour cream, guacamole and pico de gallo. Add shredded chicken for $2.00.

$6.00

A basket of our fresh tortilla chips and house made guacamole and salsa.

$8.00

Cheddar and jack cheeses, black beans, olives, onions, pico de gallo, jalapenos, sour cream, guacamole and salsa. Add shredded chicken - $2.00.

$8.00

Over a half pound of local organic jalapeno spiked dill pickles from tabby cat pickling co. Lightly breaded and fried crisp; served with house made ranch.

$8.00

Goat cheese-stuffed jalapenos, wrapped in bacon. Served with house ranch dressing.

$8.00

Crumbled bleu cheese, candied walnuts, red onions, tomatoes, granny smith apples tossed in our house vinaigrette. Add grilled chicken - $2.00.

$8.00

Crisp romaine lettuce, parmesan cheese, house-made croutons tossed in our own smokey habanero caesar dressing. Add grilled chicken - $2.00.

$9.00

Thick cut sourdough with layers of melted cheddar and havarti cheese; served with a cup of homemade tomato basil soup.

$9.00

A macrina sourdough bread bowl filled with our own clam chowder served with a house salad.

$9.00

Two pieces of wild caught cod, hand dipped in our own fremont ipa beer batter served with our housemade organic, apple-eno tater. Add a third piece of fish for $3.00.

$9.00

Grass fed lamb, red pepper relish, crumbled feta and red onion; served on francese bread.

$10.00

Half pound of marinated top sirloin, caramelized onions, havar; cheese on a challah roll, served with wasabi horseradish sauce on the side.

$11.00

Marinated grilled chicken breast, 2 pieces of thick cut peppered bacon, swiss cheese and guacamole, parmesan mayo on a francese bread.

$8.00

Cheddar cheese, parmesan mayo; on a brioche bun.

$10.00

2 strips of bacon, 2 slices of cheddar cheese and topped with a fried egg, parmesan mayo on a brioche bun.

$9.00

Fresh grilled jalapeno & chili peppers, goat cheese, with cilantro, cayenne mayo on a brioche bun.

$9.00

Havarti cheese, guacamole, sprinkled with pico de gallo, cilantro, cayenne mayo on a brioche bun. Spice it up and add fresh grilled jalapenos only $0.50.

$10.00

Marinated grilled chicken breast, bacon, lettuce, tomato, swiss cheese, onion, pickles and parmesan mayo; served on francese bread.

$5.00

$5.00

$5.00

$5.00

$5.00

$5.00

Served with your choice of fries, sweet potato fries, tater tots or house salad.

$5.00

$5.00

$5.00

$5.00

$5.00

$5.00

$5.00

$5.00

$5.00

Tarter, jalapeno tarter, parmesan mayo, ranch, lime, cilantro, cayenne mayo, garlic aioli, bbq sauce.

Price may varies

Substitute a cup of homemade tomato basil or clam chowder for $2, substitute caesar salad for $1.00, add 2 slices of thick cut peppered bacon or sauteed mushrooms and onions to any sandwich or burger