Hidalgo Menu and Prices

$5.95

hidalgo style. freshly made tortilla chips sprinkled with our own seasoned refried beans and ground beef and covered with chihuahua cheese

$6.95

con chorizo. freshly made tortilla chips sprinkled with our own seasoned refried beans and chorizo

$6.95

melted cheese. bowl of melted mexican cheese garnished with chorizo, try it with warm flour tortillas

$6.95

crispy corn tortilla spread with refried beans and shredded chicken and topped with lettuce, sour cream and fresh cheese

$6.95

three rolled tortillas filled with chicken and topped with sour cream, fresh cheese and mexican salsa

$5.95

two fresh handmade corn tortillas spread with refried beans and shredded chicken and topped with hot sauce, chopped onions, and fresh cheese

$6.95

three soft corn tortillas with grilled steak garnished with chopped onions, cilantro and special house hot sauce

$4.95

house salad. a pleasing tossed salad of mixed greens, onions and tomatoes with the chefs house dressing

$7.95

large flour tortilla filled with cheese, grilled chicken, onions, and bell pepper and garnished with sour cream and pico de gallo

$9.95

with shrimp

$7.95

fresh fish cubes marinated in lime juice and the chefs special cocktail sauce

$8.95

beach style shrimp cocktail. fresh shrimp marinated and mixed with our chefs special cocktail sauce

$8.95

seafood cocktail. a selection of shrimp, squid, clams and scallops marinated in lime juice and covered with our chefs special cocktail sauce

$5.95

cactus salad. a traditional salad from the south of mexico made of cactus pad marinated with our chefs house dressing, onions and a touch of lime juice

$5.95

tortilla soup. lightly fried tortilla strips in a seasoned broth topped with pasilla, chilies and fresh cheese

$5.95

cream of bean soup. a rich traditional cream of bean soup topped with fresh cheese and sour cream

$9.95

seafood soup. made with scallops, shrimp, squid, clams, vegetables and a touch of the house specialties

$13.95

succulent poached boneless chicken breast covered with mole sauce (mole's made with a variety of mild mexican chile peppers)

$13.95

green mole. succulent poached boneless chicken breast covered with green mole sauce (made with pumpkin seeds, jalapeno and other spices)

$13.95

tecalitlan style chicken. tender chicken breast cooked in a sauce of tomatoes, onions, potatoes and jalapeno peppers

$14.95

chicken hidalgo style. succulent poached boneless chicken breast covered with a delicious sauce of peanuts and mexican chile peppers

$12.95

soft corn tortillas stuffed with chicken or cheese, covered with your choice of red tomato green tomatillo and roped with melted cheese

$12.95

enchiladas with mole sauce. soft corn tortillas stuffed with chicken or cheese, covered with mole sauce, and sprinkled with fresh mexican cheese

$12.95

soft corn tortillas stuffed with chef's special seasoned potatoes covered with our delicious guajillo sauce and topped with lettuce and fresh mexican cheese

$17.95

grilled steak tampico style. a large steak, grilled to your satisfaction and served with rice, refried beans, tamal, enchilada, and guacamole

$14.95

beef tips sauteed in a tomato based sauce served with rice, refried beans and warm tortillas

$13.95

your choice of beef or chicken accompanied with pico de gallo, sour cream, rice, beans, lettuce, and flour tortillas

$13.95

large flour tortilla stuffed with grilled chicken or steak, rice, and beans, covered with a red sauce and chihuahua cheese melted on top, served with pico de gallo, lettuce, sour cream, and extra che

$15.95

pork pibil from yucatan. pork cubes prepared with axiote (red seeds ground into a dark powdery sauce), onions, tomatoes, and epazote, baked, and wrapped in banana leaves

$15.95

poblano peppers stuffed with your choice of picadillo (a savory ground beef mixture), cheese, or potatoes, dipped in egg batter and lightly fried, covered with creamy tomato sauce

$13.95

thin pork chops marinated and then sauteed with chef's special recipe covered with green tomatillo sauce

$17.95

veracruz style red snapper. a very colorful dish from veracruz on mexico’s guff coast, filet of red snapper poached in a richly flavored tomato sauce with white wine, onions, peppers, spanish olives

$17.95

red snapper filet sauteed in a garlic oil, lime juice and worcestershire sauce and covered with toasted garlic sauce

$18.95

butterfly shrimp. large jumbo shrimps butterflied in the shell, sauteed in garlic, oil lemon, and worcestershire sauce, and covered with toasted garlic sauce

$19.95

large jumbo shrimps filled with mexican cheese, wrapped in bacon, served with creamy chipotle sauce

$2.50

$4.00

$0.50

$6.95

$0.75

$0.75

$5.95

the french call it creme caramel, a delicious, delicate, caramel custard, the perfect ending to a mexican meal

$5.95

flambeed bananas. bananas sauteed n butter and flamed in grand marnier, grenadine, lime and orange juice, served with vanilla ice cream

$5.95

crepes with caramel. the dessert of dreams, delicate dessert crepes in caramel and topped with chocolate syrup

$6.95

with fresh fruit

$5.95

these dessert fritters are bathed in a light syrup of brown sugar and cinnamon and covered lightly with chocolate syrup. served with vanilla ice cream

$3.50

ice cream (ask for flavors)

$2.25

mango, guava, strawberry, tamarindo, or peach

$1.75

guava, strawberry, tamarindo, grapefruit, orange, lemon, apple, or sangria

$1.50

pepsi, ginger ale, sprite, sunkist, diet pepsi, coke, mineral water

$1.25

$1.25

$3.50

milkshakes (fresh fruit in the market)

$2.95

juices (fresh fruit in the market)

$5.50

regular or fruit flavored