Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Filled with beef and vegetables in a crispy thin shell
Just like the egg rolls, with cream cheese and crab filling
Grilled chicken on a skewer
Pan-fried beef dumplings served with vinegar sauce
Deep fried shrimp in a crispy flavored tempura butter
Deep-fried squid in a crispy flavored tempura butter
A combination of egg roll, yakitori, and shrimp tempura
Assortment of raw fish with vinegar rice
Assortment of cooked fish with vinegar rice
Assortment of vegetables, does not include shrimp appetizer
8oz. boneless chicken cooked with teriyaki sauce
8oz. fried chicken breast cooked in a special lemon sauce
Thin slices of top sirloin prepared with teriyaki sauce
12oz. thick choice cut of new york steak
12oz. ribeye steak prepared in teriyaki sauce
9oz. juicy beef tenderloin
Filet mignon, shrimp, and scallops
Filet mignon, teriyaki chicken, and shrimp
Filet mignon, salmon, and shrimp
Salmon, shrimp, and scallops
Filet mignon, shrimp, scallops, and chicken
Lobster tail, filet mignon, scallops, shrimp
Appetizers: Egg roll and yakitori. Followed by: Filet mignon, teriyaki chicken, and shrimp
Savory shrimp sauteed with light seasoning and lemon
9oz. Atlantic salmon cooked with teriyaki sauce
8oz. sea scallops cooked with a teriyaki sauce
Two 6oz. lobster tails prepared with butter and teriyaki sauce
Mako shark steak prepared with teriyaki sauce
8oz. swordfish prepared with teriyaki sauce
9oz. of mild white fish prepared with a sweet sauce
New york steak, chicken, shrimp, scallops, salmon, shark steak, swordfish choice of any two for. Substitution of filet mignon add $1.50. Substitution of lobster tail add $ 6.00
Chefs choice, 7 pieces w/ california roll
Chefs choice, 10 pieces w/ california roll
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Delicately seasoned, cooked with eggs and vegetables
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