Hi-way Harry's Menu and Prices

$11.00

five jumbo shrimp served with a cocktail sauce.

$8.00

gourmet mushrooms with stuffing, covered with melted parmesan cheese and marinara sauce.

$7.00

large flour tortilla filled with grilled chicken or beef, melted cheese, salsa, and a hint of chipotle pepper. Served with sour cream and salsa.

$7.00

seasoned mixture of spinach and artichokes topped with mozzarella cheese and baked to a golden brown. Served with tortilla strips.

$6.00

$7.00

a popular favorite, served with bleu cheese or ranch dressing.

$9.00

a chicken breast or sirloin strips served over fresh greens with salsa and topped with cheddar cheese, diced tomatoes and tortilla strips.

$9.00

all white chicken salad with green olives, celery, and cashews served atop fresh greens topped with cheddar cheese and bacon.

$10.00

your choice of chicken, sirloin, shrimp or salmon atop mixed greens with tomatoes, bacon, bleu cheese crumbles and onion straws.

$9.00

grilled chicken filet with crispy greens, almonds, celery, green onion, topped with mandarin oranges, tossed with a sweet vinegar and oil dressing.

$9.00 - $1.00

romaine lettuce topped with grilled chicken, tomato, croutons and parmesan cheese.

$8.00

grilled chicken breast, bacon, monterey jack cheese, mayo, lettuce, and tomato.

$9.00

tender pieces of chicken breast, romaine lettuce, parmesan, and caesar dressing rolled in a flavorful herb wrap.

$8.00

tender thinly sliced corned beef or turkey with sauerkraut, swiss cheese and thousand island dressing.

$8.00

sliced turkey served open-faced on texas toast, topped with sauteed onions and peppers, and monterey cheese.

$9.00

shaved prime rib dipped in au jus and piled high on a homemade bun. Served with horseradish sauce.

$9.00

served with American cheese, lettuce and tomato.

$9.00

shaved beef is grilled and covered with melted jack cheese, smothered with sauteed onions and green peppers

$8.00

served with lettuce, tomato and mayonnaise.

$9.00

thinly sliced ham and turkey, swiss and American cheese, served on grilled texas toast.

$9.00

chicken breast smothered with monterey jack cheese, sauteed green peppers and onions, served in a warm pocket pita with ranch dressing on the side.

$8.00

all white chicken salad with green olives, celery and cashews served with lettuce and tomato on a homemade croissant.

$9.00

soon to be famous, pan fried walleye filet on a hoagie roll served with lettuce, tomato, and tartar sauce.

$11.00

hearty flavor and robust taste

$9.00

a half pound of ground tenderloin stuffed with bleu cheese crumbles.

$13.00

two 5 oz pork filets wrapped in bacon and broiled to perfection.

$10.00

chicken breast stuffed with feta cheese and tomatoes, topped with a creamy herb sauce.

$10.00

tender chicken breast pan fried with panko breadcrumbs, topped with our homemade marinara sauce and parmesan cheese.

$10.00

walleye pan fried in an herb butter sauce, or delicately broiled. served with tartar sauce and lemon.

$8.00

$10.00

angel hair pasta tossed with parmesan, herbs, garlic, sweet cream butter and shrimp.

$9.00

fresh, seasonal vegetables sauteed and mixed in our homemade marinara sauce. Served over fettuccini.

$10.00 - $2.00

chicken sauteed with broccoli, red peppers, mushrooms and fettuccini.

Price may varies

ask your server about our featured pasta dish. Price - ask server

$3.00

$4.00

$3.00