Hi Bombay Menu and Prices

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Hi Bombay Menu

Last Update: 2025-03-14


Side Order's

Mix Vegetable Pickles & Mango Chutny

$1.00

Raita

$2.00

(Yogurt with cucumber sauce).


Appetizers

Nizam's Choice

$6.50

Mixed platter with samosa, pakora, rikki tikki tabi, and pappadam.

Mix Vegetable Pakora

$3.50

Seasonal veggies deep fried in chick pea batter.

Gobi Pakora

$2.95

Cauliflower fritters deep fried in chick pea better.

Rikki Tikki Tabi

$3.50

Deep fried spiced vegetables.

Samosa

$3.95

Shredded potatoes and green pea turnovers deep fried.

Pappadam

$2.95

Spicy fried wafers of lentils.


Soups

Mulligatawny Soup

$3.50

(Deliciously spiced seasonal fresh lentil, tomato & chicken broth).

Daal Shorba Soup

$2.95

(Our hearty stew of fresh vegetables, split peas & lentils).

Coconut Soup

$2.50

(Creamy shredded coconut, milk, coconut cream & pistachio).


Breads

Naan, Butter Naan, Roti, Tandoor Roti

$2.50

Indian traditional bread.

Garlic Onion Kulcha

$3.95

Mild unleavened bread filled with garlic, onions & spices.

Keema Naan

$3.95

Clay oven bread stuffed with very lean minced lamb mixed with herbs and spices.

Kabuli Naan

$3.95

Clay oven bread stuffed with coconut, raisins, cashew, and almond.

Poori

$3.95

This soft pillow of bread is the perfect accompaniment to any dish with a savory sauce.

Aloo Paratha

$4.50

Paratha stuffed with sauteed potatoes.

Mixed Vegetable Paratha

$4.50

Layered butter baked bread stuffed with vegetables.


Chicken Specialties

Chicken Curry

$11.95

Boneless chicken cooked in sauce of onions, tomatoes, garlic, and spices.

Chicken Saag

$11.95

Boneless chicken marinated in yogurt with spinach.

Chicken Dansak

$11.95

Boneless chicken sauteed with ginger, garlic, onions, and spices.

Chicken Shami Korma

$11.95

Cashews, raisins, almonds, and creamy sauce.

Chicken Tikka Masala

$12.95

Roasted chicken in a spicy creamed tomato sauce.

Chicken Vindaloo

$12.95

Chicken breast with onion sauce and potatoes spiced according to the choice of the customer.

Chicken Labedar

$12.95

Chicken marinated in yogurt, charbroiled & sauteed in herbs. Simply fantastic.

Chicken Jalfrezi

$14.95

Boneless chicken and yogurt. Cooked with fresh green peppers peppers, green peas, onions, ginger, and tomatoes. Served with lentil soup.


Lamb Specialties

Lamb Curry

$13.95

Cubes of lamb cooked in onion, tomatoes, herbs, and spices.

Keema Mutter

$13.95

Ancient recipe of ground lamb, peas, coriander, and ginger.

Lamb Saag

$13.95

Served on a bed of spinach and light cream.

Lamb Korma

$13.95

Cashews, raisins, almonds, and cramy sauce.

Lamb Do-Piaza

$14.95

Lamb curry cooked with green peppers.

Lamb Vindaloo

$14.95

Lamb with onion sauce and potatoes spiced according to the choice of the customer.

Lamb Pasanda

$15.95

Lamb in a masala sauce with herbs, spices & flakes of almonds. Served with lentil soup.

Lamb Roghan Josh

$15.95

Lamb with ginger, garlic, coconut flakes, and a balanced creamy sauce. Served with lentil soup.


Biryani Specialties

Taj Biryani

$12.95

(Served for two). Basmati rice cooked in butter with lamb, chicken, shrimp, almonds, cashews & raisons garnished with fresh herbs. Served with two lentil soups.

Biryani

$14.95

With choice of lamb, chicken, shrimp, or vegetables. Sauteed in herbs & spices, cooked with special basmati rice. Served with lentil soup.


Vegetable Specialties

Palak Aloo

$9.95

Potatoes, spinach, tomatoes and a light cream, cinanmon and other spices.

Channa Baji

$10.95

Chick peas steamed with tomatoes, ginger, garlic, onion, and spices the sultan 's summer supper.

Bombay Baji

$10.95

Fried vegetables simmered in cardamon, saffron, garlic & a light cream sauce.

Aloo Mutter

$10.95

Fresh greeen peas in sauce with potatoes.

Daal Malika

$10.95

An aromatic marriage of lentils and garlic favorite of queen of mumtaz.

Palak Paneer

$11.95

A mound of lightly seasoned spinace in a steeming blend of light cream, our own cottage cheese & spices.

Mutter Paneer

$11.95

Our favorite blend of homemade cottage cheese and green peas lightly seasoned with fresh herbs.

Nav Rattan Korma

$11.95

Our choice of seasonal nine vegetables with cheese, cashews, raisins, and a thick korma sauce.

Shahi Paneer

$11.95

Chunks of cheese sauteed with ginger, garlic, onion, cashews, tomatoes & raisins cooked in a creamy sauce.

Malai Kofta

$11.95

Balls of freshly minced vegetables simmered in a light cream sauce with ginger, cardamon, saffron, cashews & raisins.

Daal Saag

$13.95

Spinach with lentils cooked with a light cream sauce. Served with lentil soup.

Mixed Vegetable Curry

$13.95

Our choice of seasonal fresh vegetables cooked in a sauce of onion, tomatoes, ginger, galic & a blend of spices.


Tandoori Specialties

Chicken Tandoori

$12.95

Half a bird marinated in yogurt with spices and grilled.

Chicken Tikka

$12.95

Chicken marinated in spices barbecued on skewers over charcoal.

Seekh Kebab

$12.95

Minced chicken marinated in spices and barbecued on skewers over charcoal.

Botti Kebab

$15.95

Lamb cubes marinated in spices and barbecued on skewers over charcoal.

Mixed Grill

$16.95

Assortment of tandoori specialties. Served with lentil soup.


Bay Of Bengal

Fish Curry

$12.95

Seasonal fish cooked in a sauce of onions, tomatoes, ginger and garlic & blend of spices.

Shrimp Do Piaza

$12.95

Shrimp with green peppers, onions, tomatoes, and spices. Cooked and served in copper pot.

Fish Vindaloo

$11.95

Fish cooked with onion and potatoes. Spiced according to the choice of the customer

Shrimp Vindaloo

$12.95

Shrimp with onion and potatoes. Spiced according to the choice of the customer.

Shrimp Saag

$12.95

Served on a bed of spinach & light cream.

Fish Labadar

$14.95

Fish in turmeric and spices in creamy tomato sauce. Served with lentil soup.

Shrimp Tandoori Masala

$14.95

Fresh shrimp marinated in tandoori masala and cooked in creamy tomato sauce. Served with lentil soup.


Lunch Specialties

Palak Aloo

$7.95

Potatoes, spinach, tomatoes and a light cream, cinanmon and other spices.

Channa Baji

$7.95

Chick peas steamed with tomatoes, ginger, garlic, onion, and spices - the sultan‘s summer supper.

Aloo Mutter

$7.95

Fresh greeen peas in sauce with potatoes.

Palak Paneer

$7.95

A mound of lightly seasoned spinace in a steeming blend of light cream, our own cottage cheese & spices.

Mutter Paneer

$7.95

Our favorite blend of homemade cottage cheese and green peas lightly seasoned with fresh herbs.

Vegetable Korma

$7.95

Our choice of seasonal nine vegetables with cheese, cashews, raisins, and a thick korma sauce.

Chicken Curry

$8.95

Chicken breast cooked in sauce of onions, tomatoes, garlic, and spices.

Chicken Tikka Masala

$8.95

Roasted chicken in a spicy creamed tomato sauce.

Lamb Curry

$8.95

Cubes of lamb cooked in onion, tomatoes, herbs, and spices.

Keema Mutter

$8.95

Ancient recipe of ground lamb, peas, coriander, and ginger.

Fish Curry

$8.95

Seasonal fish cooked in a sauce of onions, tomatoes, ginger and garlic & blend of spices.

Shrimp Curry

$8.95

Shrimp with green peppers, onions, tomatoes, and spices.


Desserts

Kheer, Kulfee, Gulab Jamon

$3.00


Drinks

Soft Drinks

$3.00

Lassi, mango lassi, mango jouice,mango milk shake, ice tea, rue afza, sarli temple.

Soda

$1.50

(Coke, diet, sprite, gengeral).

Dargiling Tea

$1.50

Masala Tea

$2.50

(With milk).


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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