Menu With Price > Menu > Henry's Place > KY > Louisville > 4864 Brownsboro Road, Louisville, KY

Henry's Place Prices in Louisville, KY 40207

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Henry's Place Logo
4864 Brownsboro Road, Louisville, KY
(502) 690-6585
Henry's Place Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Salads and Appetizers

Tennessee Asparagus

Butter poached asparagus atop fresh cress with fresh fried chick peas, buerre blanc

Henry’s House Salad

Romaine hearts, english cucumber, roma tomato, romano cheese, jurgen tomato vinaigrette

Hass Avocado and Edamame Bean Guacamole

Morbier cheese, house chips, poppies’ pico, avocado leche and roasted hatch onion chutney

Spinach Salad

Malabar and baby leaves in cucumber roll with poached carrot timber, kalamata olive, poached shallot pancetta vinaigrette

Winter Oak and Tango Rossa Salad

1000 year egg, newport crouton, feta pepper, bulls blood and lemon dill sabayon

Gigamoto Oysters

Baked with buffalo mozzarella, roasted roma, herb fine, lemon sabayon, house crackers russian sorrel

Cheese and Pate

Jar house liver pate, 2 cheeses, baby gala apple, quince preserves, cippolini onion jam,

California Grapes and Pistachios

Beef carpaccio montana wagyu and golden pea tendril salad with barrel olive oil, capers and sea salt

Ahi Tuna

Seared rare with wasabi buerre blanc, fennel slaw, tico circle, goat cheese truffle

Soup

Shrimp Cream

No description available

Duck Egg Pasta

Chicken Schnitzel and Linguini

Consomme, tomato, heirloom carrots, capers, house herbs, feta and brioche melba

Spaghetti Bolognaise Ragout

Venison tomato milk reduction with fresh micro basil, parmesan, brioche melba

Fettuccini Bronx Girasol

Green genovese basil, sun choke, sun dried tomato, creamed english peas, brioche melba

Smoked Duck Parson

With fettuccini, wild mushrooms, pecorino cheese, american peas, sweet vermouth cream, brioche melba

Fish Pots

Cioppino

China shrimp, knuckle lobster, russian crab, green lip mussel, jingle bell peppers, roma, saffron, red flake, house herbs, shallot house crackers

Hop Shrimp

Vietnam prawns, china white shrimp, swiss chard and tomatoes in a spicy tomato herb broth

Maine Mussels

Fennel bulb and smoked bacon tomato broth house crackers

Pacific Swordfish

With pancetta, basil, fume, white wine, tomato broth

Bones

Braised Beef Short Rib

Carrot roundel, celery branch, maitre d butter, espangole, cheddar polenta

New York Steak Sinatra

Uso european theatre favorite with veal jus, celery branch, shallot quenelle, matre de butter

Pork New York

Granny apple royal, pear potato, gorgonzola cream

Lamb Shank

Braised with barolo wine, lamb jus and fresh herbs

House Specials

Veal De Peto

Tenderloin medallion spicy gerasol, sweet vermouth, prosciutto, fresh sage, sweet butter, veal jus with royal dutchess

Lemon Sole

Traditional continental, rock shrimp risotto, lemon buerre blanc, romano cheese

Loch Durat

Certified french rouge salmon poele, lemon aioli, fume, shallot, basil chiffonade, house risotto

Doc's Vegetable

Butternut squash in caramel, fresh asparagus, chicano tomato, buttered cauliflower, egg plant, cheddar polenta

English Scallops

Seared and buttered baked with sir chesterfield aioli

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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