Menu With Price > Menu > Hen Of The Wood > VT > Burlington > 55 Cherry St, Burlington, VT

Hen Of The Wood Prices in Burlington, VT 05401

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Hen Of The Wood Logo
55 Cherry St, Burlington, VT
(802) 540-0534
Hen Of The Wood Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Small

Winter Squash Fritters - Honey

No description available

$7.00

Chioggia Beets

Feta, hazelnuts & currants

$7.00

Salt-Roasted Kennebec Potatoes & Smoked Bluefish - Buttermilk

No description available

$9.00

Grilled Octopus

Sunchokes, scallions, ginger

$14.00

Treviso Radicchio

Bayley hazen blue, apples, pecans, buttermilk

$10.00

Beef Tartare

Oyster sauce, tarragon, chips

$15.00

Maine Lobster

Parsnip, pickled apple, crispy ham

$15.00

Ham-Wrapped Rabbit Loin

Apples, kohlrabi, creme friache

$13.00

Pate De Campagne

Pickles, mustard

$12.00

Mushroom Toast

House bacon, poached farm egg

$14.00

French Breakfast Radishes, Baby Fennel & Hakeuri Turnips

Boquerones, olive oil

$9.00

Large

Brown Butter Crepes

Chanterelles, house ricotta, braised leeks, winter squash

$22.00

Gulf of Maine Hake

Cippolini onions, potato, pine nuts

$25.00

Hanger Steak

Coal roasted onion & beet, bayley hazen blue

$29.00

Rabbit Leg

Buttered celery root, parsnips, cranberries

$25.00

Main Menu

Ham Plate

Daily selections & preparation

$13.00

Oysters

Mayflower point, ma 1/2 dz. cocktail sauce, mignonette

$15.00

Tonno di Maiale

House-cured ham braised in olive oil & wine, grilled bread

$11.00

Pork Rinds

No description available

$5.00

Wood Fired Bread - Radish Butter

No description available

$5.00

Cheese

Grafton Village Ewexel

Raw sheep milk, aged 2 years, buttery & nutty, similar to a parmesan

Woodcock Farm Ewe Too

Raw sheep milk, aged 60 days, semi soft, creamy, tangy & complex flavor

Twig Farm Mixed Drum

Raw goat & cow milk, aged about 80 days, natural rind and semi-firm sweet & fresh tasting

Boston Post Dairy Eleven Bros

Raw goat milk, aged 5 - 6 months, rich, buttery & nutty, mild goat’s milk tang

Lazy Lady Farm the Thin Red Line

Pasteurized goat & cow milk, bloomy rind with a layer of paprika

Orb Weaver Farm Cave Aged

Raw jersey cow milk, nutty & robust, aged 9 - 12 months

Jasper Hill Farm Bayley Hazen

Raw cow milk, natural rind blue cheese, roquefort style, sweet, nutty, grassy, rich & creamy

Cabot Clothbound Cheddar

Pasteurized cow milk, natural-rind, aged in the cellars at jasper hill

Cobb Hill Ascutney Mountain

Raw cow milk, natural rind, alpine-style cheese developed from a swiss appenzeller recipe, sweet & nutty and aged 7- 8 months

Champlain Creamery Triple

Pasteurized cow milk, soft-ripend triple creme style cheese, smooth rich & tangy

Von Trapp Farmstead Oma

Raw cow, washed rind cheese, smooth and approachable

Sides

Crushed Potatoes

Tarragon

$7.00

Kale Gratin

Prosciutto breadcrumbs

$7.00

Grilled Radicchio

Creme fraiche, pumpkin seeds

$7.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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