Menu With Price > Menu > Heat Bar & Kitchen > CA > San Diego > 3797 Park Blvd, San Diego, CA

Heat Bar & Kitchen Prices in San Diego, CA 92103

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Heat Bar & Kitchen Logo
3797 Park Blvd, San Diego, CA
(619) 324-4863
Heat Bar & Kitchen Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Organic Coffee

Espresso

Roasted by Industrial Grind.

$3.50

Decaf Coffee

Roasted by Industrial Grind.

$3.50

Americano

Roasted by Industrial Grind.

$3.50

Cappuccino

Roasted by Industrial Grind.

$4.25

Latte

Roasted by Industrial Grind.

$5.00

To Share

Soup d'Jour

Gluten free. Please call the restaurant for more details.

$4.00 - $8.00

Potato Chips

Smoked sea salt aioli. Vegetarian and gluten free.

$4.00

Spiced Almonds

Vegetarian and gluten free.

$4.00

Marinated Castelvetrano Olives

Oregano, garlic and chili. Vegetarian and gluten free.

$6.00

Shishito Peppers

Spicy aioli. Vegetarian.

$8.00

Crispy Chicken Wings

House made hoisin, coriander and mint.

$7.00

Mashed Potatoes Heaven

Salted cod, cheddar and garlic toast.

$9.00 - $18.00

Heat Sliders

Bacon jam and jalapeno aioli.

$11.00

Tacos

Choice of three tacos : chicken, lamb, fish or spicy tzatziki.

$11.00

Chicken Skewers

Turmeric, fresh herbs and cucumber tomato salad. Gluten free.

$11.00

Pickle Plate

In-house market pickles and seasonal accompaniments. Vegetarian and gluten free.

$1.00

Charcuterie and Cheese Board

A house selection of cured meat and cheeses and seasonal accompaniments.

$14.00 - $19.00

Flat Bread D'jour

Changes daily. Please call the restaurant for today's selection.

$14.00

Mac and Cheese

Five cheeses, spicy mornay sauce, bread crumbs and herbs.

$11.00

Salads

Quinoa and Farro Salad

Beets, goat cheese, dates, watermelon radish, olives, arugula and citrus vinaigrette. Vegetarian.

$12.00

Kale Caesar Salad

Parmesan crisp, squash, pickled shallots, croutons and Caesar dressing. Vegetarian.

$12.00

Organic Suzie's Greens and Vegetables Salad

Beets, cauliflower, watermelon radish, haricot vert, fennel, pear, cranberries and champagne vinaigrette.

$12.00

To Savor

Heat Natural Burger

Half pound natural beef patty, bacon jam, Gruyere, bib lettuce, tomato, red onion, house cut Kennebec fries and jalapeno aioli.

$15.00

Local Mussels

Sake, garlic, shallots, ginger, lemon, butter, aioli sauce, fresh herbs and grilled baguette.

$16.00

Pan Roasted Salmon

Rutabega puree, squash, Brussels sprouts, arugula, mushrooms and piquillo dill sauce. Gluten free.

$25.00

Shrimp and Grits

Chorizo, Parmesan and salsa. Gluten free.

$23.00

Mary's Farm Free Range Half Chicken

Olive oil, crushed marble potatoes, fresh herbs, arugula, fennel and roast jus. Gluten free.

$24.00

Grilled Steak

8 oz. flat iron steak, potato pave, baby carrots, mushrooms, Swiss chard and Bordelaise sauce. Gluten free.

$28.00

Duroc Natural Pork Chop

Fried polenta, broccolini, pickled golden raisins and whole grain mustard sherry cream. Gluten free.

$28.00

Maple Leaf Farm's Duck Breast

Duck cracklins, farro, roasted cauliflower, sauteed greens, dates and sherry gastric.

$27.00

Moroccan Braised Lamb Shank

Couscous, dates, apricots, raisins, almonds, olives and spicy tomato sauce. Gluten free.

$28.00

Melange of Seasonal Vegetables

Soft polenta, pickled shallots and Parmesan. Vegetarian and gluten free.

$20.00

Sides

Organic Seasonal Suzie's Farm Vegetables

Gluten free.

$8.00

Sauteed Mushrooms

Gluten free.

$8.00

Olive Oil Crushed Marble Potatoes and Fresh Herbs

Gluten free.

$7.00

House Fries

No description available

$5.00

Dessert

Chocolate Bombe

Vanilla creme brulee, brandy cherries and creme anglaise. Gluten free.

$8.00

Butterscotch Pot De Creme

Espresso whipped cream, compote and financier cake.

$8.00

Banana Raisin Bread Pudding

Salted caramel ice cream and creme anglaise.

$8.00

Dark Chocolate Mousse

Mallow fluff, graham crumble and candied ginger.

$8.00

Mignardises

Plate of three bites.

$6.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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