Menu With Price > Menu > Hearth and Tap Co. > NJ > Montvale > 125 N Kinderkamack Rd, Montvale, NJ

Hearth and Tap Co. Prices in Montvale, NJ 07645

4.5 based on 169 votes
Hearth and Tap Co. Logo
125 N Kinderkamack Rd, Montvale, NJ
Hearth and Tap Co. Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Small Plates

Charred Hen of the Woods Mushrooms

Honey, white truffle Greek yogurt and vin cotto. Gluten free.

$12.00

Cauliflower Tempura with Cayenne Chili

Crumbled cashel blue cheese and scallions.

$9.00

Burrata Mozzarella

Grilled spring asparagus, wood oven roasted cherry tomatoes and pesto trapanese. Gluten free.

$13.00

Arugula and Shaved Beets

Hudson valley goat cheese, shaved fennel, candied walnuts, vin cotto vinaigrette. Gluten free.

$11.00

Farm Salad

Satur farm greens, grilled asparagus, champagne-lemon vinaigrette and blistered tomatoes. Gluten free.

$9.00

Crispy Brussel Sprouts

Pancetta nuggets, roasted sesame honey-chili glaze and puffed rice.

$10.00

Hatco Champ Croquettes

Stuffed with rasher bacon, wexford cheddar and ladled with Irish whiskey gaelic gravy.

$8.00

Pan Seared and Braised Meatballs

San marzano pomodoro sauce, basil pesto, pine nuts, whipped ricotta and ciabatta toast.

$12.00

Warm Pimento Cheese and Lump Crab Dip

Oven baked and ciabatta toast.

$13.00

Skillet Mac and Cheese

3 Cheese mornay sauce and cheese cracker crumbs.

$7.00

Soup du Jour

Soup du Jour

Call restaurant for the daily soup selection.

$5.95+

Individual Serving

NY Strip Steak Frites

Cinnamon-chili rubbed, double cooked french fries, pink peppercorn sauce. Gluten free.

$25.00

Blackened Market Fish Tacos

Soft white corn tortilla, salsa verde, cilantro, avocado and pico de gallo.

$16.00

1/2 Roasted Organic Chicken

Bacon, mushroom, whiskey gaelic sauce, potato champ, haricot verts and carrots. Gluten free.

$19.00

Grilled Creekstone Farms Hangar Steak

Herb and red wine demi, champ potato and market vegetables. Gluten free.

$24.00

Lamb Bolognese and Ricotta Cavatelli

Mint, pecorino bread crumbs.

$19.00

Wild North Atlantic salmon

Porcini-toasted barley risotto, pinot noir reduction.

$24.00

Chargrilled Hatco Special Blend Burger

NY state cheddar, butcher bacon, onion ring and brioche.

$13.00

Wagyu Kobe Style Beef Burger

Neuske bacon jam, wexford cheddar, truffle aioli and heirloom roasted tomato.

$19.00

Slow Braised Short Ribs

Vegetable melange, potato champ and wild mushroom demi-glace. Gluten free.

$24.00

Herder's Pie

Simmered ground Angus beef and lamb, champ red potato-cheddar crown. Gluten free.

$17.00

Roasted Griggstown Farm Chicken Pot Pie

Farmer's market vegetable ragout, tarragon veloute butter pastry crust.

$17.00

Steak and Porter Pie

Braised short ribs, mushrooms, peas, pearl onions, carrots, Guinness gravy and butter pastry crust.

$19.00

Short Rib Stroganoff

Pappardelle, wild mushrooms, peas, creme fraiche and dry sack sherry.

$19.00

Meatballs and Champ Potato

Basil pesto, pine nuts with tomato or beef porter gravy.

$17.00

Flatbreads

Crumbled Rashers Flatbread

Fig spread and cashel blue.

$13.00

Farm Egg and Pork Belly Flatbread

Pickled jalapenos and beemster Gouda.

$14.00

Fresh Mozzarella Flatbread

Crushed san marzano tomatoes and basil.

$10.00

Buffalo Rotisserie Chicken Flatbread

Blue cheese, scallions and celery pollen.

$13.00

Roasted Portobello and Arugula Flatbread

Asiago and ricotta crema and white truffle oil.

$14.00

Brian Boru Flatbread

Wexford cheddar, white onion and Irish bangers.

$12.00

Maple-Chili Glazed Neuske Bacon Flatbread

Grilled pineapple, NY cheddar and creamy sriracha aioli.

$14.00

Salumeria Biellese Pepperoni Flatbread

Tomato, mozz and Calabrian chili oil.

$13.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

People Are Reading

Hot Menus