Hattiesburg Lodging Menu and Prices

$7.95

we boil Fresh gulf shrimp in the shell in a court bouillon served with Cocktail sauce and lemons

$4.50 - $7.50

jumbo fiery chicken wings are fried then tossed in a pepper sauce served with Crisp celery and blue cheese dressing

$5.95

Delicious flour tortillas filled with cheese and sauteed red Et Yellow pepper's onions zucchini and mushrooms. served with sour cream salsa and guacamole

$6.95

Fresh lump Crabmeat and soft breadcrumbs are seasoned and sauteed until golden served with a classic zesty aioli sauce

$5.00

our southern chicken tenders are hand breaded with a seasoned flour and buttermilk batter and deep fried to a golden brow, served with a tangy Ranchero honey mustard

$3.75 - $7.00

a cream based soup with Fresh Gulf lump crabmeat and Sweet white shoe peg corn

$2.99 - $3.99

a flavorful potato soup with cheese, bacon, vegetables and spices

$6.00

our vintage recipe for the dressing sets this classic Caesar apart from all the rest add chicken $7.99

$6.95

a savory blend of romaine, cheddar, tomatoes, green onions, olives, and corn chips tossed with a Fresh avocado dressing

$6.50

same ingredients as the sandwich but with a buttermilk dressing

$8.99

grilled Romaine hearts topped with sun dried tomatoes, blue cheese, shrimp, and shallot balsamic dressing

$7.50

our big burger with Chili cheese mustard and pickles

$6.99

a bold burger with a spicy barbeque sauce, lettuce, tomato cheese and red onion

$6.50

blue cheese and bacon rounds out this half pound burger with a flavor you'll find irresistible

$5.99

half pound of all American beef with lettuce, tomato, onion mayo mustard, and pickles

$8.50

Freshly baked Italian style flat bread with sun Dried tomatoes that's dusted with Fresh herbs pan seared breast of chicken with mozzarella, Roma's leaf lettuce and a garlicky aioli sauce

$8.95

our Po boys are served on New Orleans French bread in the tradition of the Po boy shop catfish grilled or fried fried shrimp over stuffed roast beef

$6.00

beef slow cooked to perfection served on French bread with sauteed onions and Swiss cheese

$7.95

broiled to perfection on a toasted bun with Dijon Mayo, Swiss tomatoes and leaf lettuce

$0.99 - $1.95

$1.99

$2.50

$2.25

$3.00

$1.99

$21.95

a thick cut of aged USDA choice beef

$14.95

a center cut top sirloin charbroiled as you desire

$16.95

a great steak for flavor

$15.95

a filet of Gulf snapper sauteed in a light lemon Fresh herb and butter sauce

$18.95

our hilltop snapper topped with crabmeat, shrimp, and mushrooms in a light wine sauce

$7.95

our special breaded deep Fried breast quarter

$10.95

twin filets with a special corn flour breading

$13.95

a dozen large butter flied Crispy pan fried shrimp

$12.95

a half pound of zesty fried crawfish tails

$14.95

panned catfish in a Cajun cream sauce topped with shrimp tasso mushrooms, and onions

$3.50

$3.99

$1.99

$4.95

$1.50

$1.50

$1.50

$1.50

$1.50

$1.50

$1.50

$1.50

$1.50

$1.50

$1.50

$1.50

$4.50

$6.99

creamy mozzarella and our tangy sauce

$7.99

lots of pepperoni and cheese

$7.99

ground beef, Monterey Jack and Cheddar with onions

$8.99

this is a delightful olive pizza include's Spanish, Calamata, California black green olives

$8.99

roasted chicken with onions, peppers, and mushrooms on an Alfredo Sauce

$8.99

zesty crawfish tails with mushrooms and onions, dusted with our special spices

$9.99

Roma tomatoes, Fresh basil mushrooms, onions zucchini red and gold peppers

$7.99

additional toppings $1.50 each, pepperoni, cheese, red peppers, gold peppers, chicken, black olives, mushroom, zucchini, beef, bacon, roma tomatoes, green olives, sausage, crawfish, broccoli, shrimp

$5.95

served with 1 entree, 2 vegetables, 1 starch, 1 bread or ala carte below

$3.95 - $1.00

$3.95 - $1.00

$3.95 - $1.00

$3.95 - $1.00

$3.95 - $1.00

$3.95 - $1.00

$3.95 - $1.00

$3.95 - $1.00

$3.95 - $1.00

$3.95 - $1.00

$3.95 - $1.00

$3.95 - $1.00