Last Update: 2025-03-14
$10.00
Sourdough crouton, melted gruyere
$9.00
Garden vegetables, pecorino romano
$10.00
Crumbled applewood smoked bacon, tomato, creamy blue cheese dressing
$11.00
Shaved reggiano parmesan, rustic croutons, creamy roasted garlic dressing
$13.00
Applewood smoked bacon, rustic croutons, farm egg, herb vinaigrette
$14.00
Frisee, spinach, spiced walnuts, chevre, citronette
$10.00
Evoo, roasted tomato sauce, crusty peasant bread
$14.00
Applewood smoked bacon jam, talbot cheddar grits
$14.00
Fresh goat cheese, caponata, pine nuts
$12.00
Roasted tomato sauce, pecorino romano
$16.00
Caramelized apple, sweet & sour cabbage, cider jus
$11.25
San marzano tomato, fresh mozzarella, torn basil
$15.00
Balsamic reduction, prosciutto
$13.75
Caramelized onion, fontina, truffled sea salt
$16.00
Sundried tomato, fresh chives
$26.00
Reggiano parmesan, truffle oil
$27.00
Sauteed vegetables, capers, brown butter
$24.00
Sweet & sour brussels sprouts, fire roasted mushrooms, rosemary jus
$25.00
Herbed spaetzle, apple cider braised cabbage, pan jus
$15.00
Talbot reserve sharp cheddar or gruyere, wood fired onions, applewood smoked bacon
$36.00
Sauteed fingerling potatoes, herb butter
$28.00
Pearl onions, cremini mushrooms, broad noodles
$6.00
$5.00
$7.00
$7.00
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.