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Harrys of Hartsdale Menu and Prices

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Harrys of Hartsdale Menu

Last Update: 2025-03-14

SaladsAdd chicken $5.00, tuna $7.00, shrimp $7.00, salmon $7.00 to any salad.

Strawberry

$8.00

Romaine, mandarin, toasted almonds, citrus vinaigrette.

Harrys Chopped

$8.00

Iceberg lettuce, baby spinach, gorgonzola, crisp bacon, orange supremes, sherry maple vinaigrette.

Arugula

$9.00

Endive, radicchio, beefsteak tomato, pecorino, virgin olive oil, lemon.

Iceberg

$9.00

Beefsteak tomato, spanish onion, bacon, gorgonzola.

Caesar

$8.00

Garlic parmesan crouton.

Cobb

$14.00

Breast of chicken, field greens, egg, bacon, gorgonzola, lemon vinaigrette.

Tuna Nicoise

$16.00

Peppercorn crusted, baby greens, sliced pecans, bacon-citrus caper vinaigrette.

Sandwiches

Turkey Wrap

$8.00

Swiss, herb aioli, cranberry, candied walnuts, alfalfa.

Chicken Panini

$9.00

Guacamole, tomato, arugula, lemon.

Brie Ciabetta

$8.00

Apple, avocado, mandarin.

Burgers

Harry

$12.00

Beef, hydro lettuce, beefsteak tomato, spanish onion, potato bun, herb mayo, frites.

Fred

$15.00

Beef, canadian bacon, fried egg, boston lettuce, frites.

Charles

$13.00

Beef in/out-cheddar-bacon-spanish onion, potato bun, pickle, frites.

Oscar

$12.00

5 Bean smashed, panko crusted, boston lettuce, tomato pesto, potato bun, sweet potato fries.

Additional Toppings

$1.00

Bacon, sauteed onion, sauteed mushroom, cheddar, american, blue, lettuce, tomato, spanish onion.

Hors D'oeuvres

Artichoke Dip

$8.00

Asiago, grilled flatbread.

Chicken Lollipops

$7.00

Buffalo style, gorgonzola.

Pork Ribs

$8.00

Bbq glaze.

Taquitos

$7.00

Braised pork, scallion creme fraiche.

Flatbread Pizza

$9.00

Wasabi, tuna tartare, miso.

Escargot

$8.00

Garlic au beurre.

Vegetable Summer Roll

$6.00

Sweet plum dipping sauce.

Fish Tacos

$8.00

Beer battered pollack, southwestern slaw.

Entrees

Breast Of Chicken

$12.00

Pan seared, mushroom-bacon stuffed, baby carrots, honey maple glaze.

Steak Frites

$16.00

Hanger steak, bearnaise sauce, frites.

Moules Frites

$14.00

Chorizo, plum tomato, garlic chardonnay demi.

Salmon

$16.00

Chef's daily preparation.

Fish And Chips

$13.00

Tartar.

Spaghetti

$12.00

Ricotta meatballs, plum tomato, basil.

Mac And CheeseTasting or appetizer portions priced below. Ask your server about entree portions.

Classic

$6.00 - $10.00

Cheddar, asiago, parmesan.

Lobster

$9.00 - $14.00

Panko crust.

Chorizo

$7.00 - $12.00

Jalapeno.

Pancetta

$8.00 - $12.00

Fried egg.

Sliders(Each).

Maine Lobster

$6.00

Toasted brioche.

Tuna

$4.00

Pickled ginger, red peppercorn aioli.

Angus Burger

$3.00

American cheese.

Lamb

Price may varies

Tzatziki sauce.

Pulled Pork

$2.50

Sour pickle.

Lunch SpecialMonday-friday lunch special. 6 Oz burger, choice of salad or fries, soft beverage.

6 Oz Burger

$10.00

Choice of salad or fries, soft beverage.

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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