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Harris' Menu and Prices

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Harris' Menu

Last Update: 2025-03-14

Luncheon-For Starters

Chef's Selected Soup Of The Day

$5.00

Steak Tartare

$7.00

House Smoked Salmon

$8.00

Harris' Caesar Salad

$6.00 - $4.00

Seasonal Baby Greens With Caramelized Pecans

$6.00 - $4.00

Seasonal Baby Greens With Caramelized Pecans With Roquefort Cheese

$1.00

Buttermilk Battered Mushrooms Or Onion Rings

$5.00

Sandwiches and Saladssandwiches are served with choice of mashed potato, french fries, coleslaw or potato salad.

Harris' Hamburger-Freshly Ground Certified Angus Beef

$10.00

Harris' Hamburger-Freshly Ground Certified Angus Beef-with Selected Cheese

$1.00

Harris' Hamburger-Freshly Ground Certified Angus Beef-with Bacon or Mushrooms

$1.00

Grilled New York Steak Sandwich

$15.00

French-Dip Sandwich with Onion Rings

$13.00

Harris' Club with choice of Turkey or Roast Beef

$10.00

Blackened or Grilled Prime Rib Sandwich with Caramelized Red Onions

$14.00

Grilled Chicken Sandwich with Roasted Peppers

$10.00

Pan Crusted Crab Cake Salad with Mango Coulis

$14.00

Sesame Chicken Salad Plate with Toasted Peanuts and Crispy Rice Noodles

$10.00

Curried Chicken Salad Plate with Fresh Apples and Walnuts

$10.00

Caesar Salad with Blackened or Grilled Chicken

$10.00

Caesar Salad with Blackened or Grilled Chicken with Prawns or Salmon

$14.00

Entreesour award-winning beef is dry aged on the premises for 21 days.

Grilled New York Steak with Bourbon Glazed Onions

$16.00

Petite Filet Mignon with Brandy Peppercorn Sauce

$19.00

Filet Mignon Enchiladas with Black Beans and Herb Rice

$12.00

Grilled Fresh Atlantic Salmon

$14.00

Spinach Fettuccini Tossed with Fresh Vegetables in a Basil Cream Sauce

$10.00

Penne Pasta Tossed with Salmon and Rock Shrimp in a Roasted Tomato Sauce

$13.00

Dessert

Classic Creme Brulee

$6.00

Chocolate Mousse with Vanilla Sauce

$6.00

Creme Fraiche Ice Cream-A House Specialty Served with Fresh Berries

$6.00

Chef's Selected Cheesecake

$6.00

Sorbet of the Day

$6.00

Harris' Apple Tarte

$6.00

Beginningsharris' famous martini on the stem

Harris' Steak Tartare

$12.00

Shrimp and Avocado Cocktail

$11.00

Fresh Oysters on the Half Shell

$10.00

House Smoked Atlantic Salmon Plate

$10.00

Crab Cakes Pan Crusted with Mango Sauce

$11.00

Pan Crusted Sweetbreads with Mushrooms and Sherry Cream

$10.00

Soups And Salads

Soup of the Day

$6.00

Lobster Bisque

$8.00

Harris' Caesar Salad

$6.00

Mediterranean Tomato Salad

$7.00

Seasonal Baby Greens with Caramelized Pecans

$6.00

Spinach Salad with Warm Bacon and Shallot Vinaigrette

$7.00

Limestone Lettuce with Apple Cider Vinaigrette

$7.00

Limestone Lettuce with Apple Cider Vinaigrette-with Roquefort

$2.00

add

From The Mesquite Grillour award-winning beef is dry aged on the premises for 21 days. all entrees include choice of potato and fresh vegetable.

The Harris' Steak-A Bone in New York Sirloin

$32.00

Porterhouse

$36.00

Boneless New York

$29.00

Filet Mignon

$34.00

Petite Filet

$29.00

Prime Rib-Eye

$30.00

Colorado Lamb Chops

$33.00

Center Cut Pork Rib Chop with Four Chile Chutney

$29.00

Roast Prime Rib Of Beef

Roast Prime Rib of Beef

$28.00 - $32.00

Additions

Steaks and Prime Rib Available-Blackened

$2.00

Peppercorn Crusted

$2.00

Roquefort Glazed

$3.00

Smothered with Caramelized Onions and Mushrooms

$3.00

Garlic Sauteed Jumbo Shrimp

$3.50

Seafood

Steamed Whole Live Maine Lobster

Price may varies

Steamed Whole Live Maine Lobster-with Petite Filet Mignon add

$24.00

Pan Seared Filet of Sole with Lemon Caper Sauce

$21.00

Grilled Atlantic Salmon With A Champagne Butter Sauce

$23.00

Prawns Fettuccini Tossed with Tomatoes and Spinach in a Cognac Cream

$25.00

Classics

Steak Diane-Tournedos of Filet Grilled and Finished with a Cognac and Shallots Demi Glace

$32.00

Pan Roasted Double Breast of Chicken with Tarragon Lemon Glaze

$18.00

Penne Pasta Tossed with Mushrooms and Spinach in a Roasted Tomato Sauce

$14.00

On The Side

Creamed Spinach

$5.00

Sherried Mushrooms

$4.00

Fresh Sauteed Asparagus

$8.50

Bourbon Glazed Sweet Onions

$4.00

Steak Sauces

$3.00

classic bearnaise, bordelaise or brandy pepper sauce

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.