Menu With Price > Menu > HARO Tapas Y Pintxos > IL > Chicago > 2436 S Oakley Ave, Chicago, IL

HARO Tapas Y Pintxos Prices in Chicago, IL 60608

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HARO Tapas Y Pintxos Logo
2436 S Oakley Ave, Chicago, IL
(773) 847-2400
HARO Tapas Y Pintxos Menu

Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Pintxos

Pa amb Tomaquet

Tomato puree w sherry vinegar, garlic and olive oil, Very popular in Catalunya

$3.00 - $7.00

Salmon Ahumado

Smoked salmon salad with garlic aioli and capers topped w shallot, anchovy and slice egg.

$5.00

Txaka

A crabmeat blend salad with lemon aioli, mango leeks topped olive, anchovy, and sliced egg.

$5.00

Tapas Frias (cold Tapas)

Ensalad de la Casa

Mixed greens, Valdeon blue cheese, almonds, apples, figs, apricots, with a sherry vinaigrette.

$6.00

"La Mancha"

Manchego cheese canapes with a black olives, anchovies, and piquillo peppers

$8.00

Tortilla Espanola

HARO's spanish omelet with potatoes, onions, manchego cheese, and piquillos with Catalan "romesco" sauce. Best in the city!!!!

$5.00

Alcachofas Negras

Artichoke hearts with black-olive oil. An ultra simple dish; light and delicious.

$5.00

Ensalada de Mariscos

Seafood salad w mussels, squid, shrimp, baby scallops and mix bell peppers in a lemon vinaigrette

$7.00

Tapas Calientes (Hot Tapas)

Patatas Bravas

Smoked paprika potatoes served in a spicy tomato sauce topped with saffron & paprika aioli.

$5.00

Chorizo a la Sidra

Spanish chorizo in cider from Asturias, Spain.

$7.00

Croquetas

Chicken crquettes prepared with sun dried tomatoes with paprika and saffron aioli

$6.00

Solimillo al Valdeon

Marinated flank steak served with Valdeon blue cheese sauce and potatoes

$8.00

Isla Canarias

Grilled stuffed chicken with cheese, cured jamon, and piquillo peppers with Canary Island green and red mojos.

$7.00

Champinones al Jerez

Sherry glazed mushrooms, truffle oil, and smoked sea salt.

$6.00

Gambas al Ajillo

Shrimp sauteed with olive oil, red chili, garlic and lemon.

$7.00

Angulas al Ajillo

Basque baby eels sauteed with olive oil, red chili, garlic, and lemon.

$7.00

Mejillones al Txakoli

Steamed mussels in a saffron and Basque "Txakoli" wine broth.

$7.00

Txipirones en su Tinta

Squid sauteed in a tomato and cuttlefish ink sauce and topped with a side of saffron rice.

$8.00

Queso Manchego Flambeado

"Flaming" breaded Manchego cheese in honey and brandy de Jerez (Felipe II) ole ole

$8.00

Las Ramblas

Shrimp sauteed in olive oil; glazed with balsamic reduction and honey.

$7.00

Huevos Flamenco

Spanish skillet rype tapa with fried potatoes, chorizo, red peppers, onions, sherry, and mushrooms; topped with an egg overeary

$6.00

Albondigas a la Brava

Meatballs in a spicy tomato sauce with a sprinkles of manchego cheese.

$5.00

Datiles con Bacon

Dates with pineapple wrapped in bacon with sangria reduction.

$5.00

Cordero al Vino

Spanish Rioja wine braised lamb with garlic, potatoes, and peas. A must have!!!!

$7.00

Txipirones con Bacon

Squid with bacon sauteed in a garlic, olive oil, and honey

$7.00

Solomillo al Whiskey

Flank steak sauteed in a whisky and garlic cream sauce with potatoes.

$8.00

Rabo de buey Bilbao

Braised oxtail-beef stuffed piquillo peppers with an orange zest and paprika sauce.

$7.00

Queso de Cabra

Goat cheese in a spicy tomato sauce with basil olive oil bread.

$5.00

Portuguese Steak

Flank steak with Port wine reduction and caramelized onions topped w a fried egg over easy

$8.00

Entrees

Fideau

Catalan Inspired baked pasta with shrimp, mussels, squid, and baby scallops with a side of garlic aioli.

$35.00

Torero

Haro spiced rubbed flank steak w grilled onions, tomatoes, and peppers

$25.00

Paella

Saffron rice with chicken, chorizo, peppers, and peas with HARO spices, Very flavorful

$25.00

Paella Marinera

Saffron rice with mussels, squid, shrimp, and baby scallops.

$35.00

Desserts

Flamenco Delight

Cheese cake drizzle with sangria wine reduction

$6.00

Crema Catalana

Creme brulee with a lemon zest and cinnamom.

$6.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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