Harmony Vegetarian Restaurant Menu and Prices

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Chinese
Vegetarian

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Harmony Vegetarian Restaurant Menu

Last Update: 2025-03-14


Special Menu - Appetizers

Chicken on a Stick (3)

$4.75

Combo Platter

$6.25

2 pieces of chicken on a stick, 2 fried shrimps & 4 curry pockets.


Special Menu - Soup

Chicken Corn Soup

$4.50

sweet corn soup with chopped chicken on top.


Special Menu - Entrees

Paradise Deluxe Vegetables

$10.95

sauteed spinach with mushrooms (chinese, straw, golden & abalone), gingko nuts, wild bamboo tips, bean curd skin roll and carrots on top.

Eel With Broccoli

$9.50

fried or steamed veggie eel meat with broccoli, with a choice of sauce (sweet and sour, black bean or sweet glazed sauce).

Double Greens With Garlic Sauce

$7.50

broccoli and string bean stir fried with garlic sauce.

Fish with Asparagus

$9.75

thin slices of fish sauteed with asparagus, snow peas and carrots.

Lamb with String Beans

$9.50

veggie lamb meat stir fried with string beans and yellow onion.

Hunan Lamb

$9.50

veggie lamb meat sauteed with broccoli, scallions, carrots and snow peas.

Fillet Fish with Black Bean Sauce

$9.50

slices of fish fillet surrounded with broccoli and topped with a specially prepared black bean sauce.

Fried Crunchy Chicken with Pepper & Spicy Sauce

$10.50

specially prepared fried chicken with jalapeno peppers and spicy salt.

Bean Curd Skin Roll

$8.95

with pepper and bean sauce. bean curd skin roll sauteed with green peppers and onions prepared with a black bean sauce.

Sweet and Sour Shrimp

$9.50

deep fried veggie shrimp, green peppers, onions, carrots, and pineapple in a sweet and sour sauce.

Shrimp Ball with Vegetable

$9.50

veggie shrimp ball sauteed with broccoli, snow peas, carrots and straw mushrooms in white sauce.

Sauteed Spicy Chicken with Vegetables

$9.50

veggie chicken tenders sauteed with snow peas, asparagus, diced carrots, baby corn, and water chestnuts in a spicy sauce.


Chef's Special - AppetizersMonday - friday 11:00 a.m.-3:00 p.m. only. Except holidays. choice of white or brown rice, with fried spring roll or curry pocket.

Chicken On A Stick (3)

$4.50

Combo Platter

$5.95

2 pieces of chicken on a stick, 2 fried shrimps, & 4 curry pockets.


Chef's Special - SoupMonday - friday 11:00 a.m.-3:00 p.m. only. Except holidays. choice of white or brown rice, with fried spring roll or curry pocket.

Chicken Corn Soup

$4.25

sweet corn soup with chopped chicken.


Chef's Special - EntreesMonday - friday 11:00 a.m.-3:00 p.m. only. Except holidays. choice of white or brown rice, with fried spring roll or curry pocket.

Paradise Deluxe Vegetables

$10.95

sauteed spinach with mushrooms (chinese, straw, golden, & abalone), gingko nuts, wild bamboo tips, bean curd skin roll, and carrots on top.

Eel with Broccoli

$9.25

fried or steamed veggie eel meat with broccoli, with a choice of sauce (sweet and sour, black bean, or sweet glazed sauce).

Double Greens with Garlic Sauce

$7.50

broccoli and string bean stir fried with garlic sauce.

Fish with Asparagus

$9.50

thin slices of fish sauteed with asparagus, snow peas, & carrots.

Lamb with String Beans

$9.25

veggie lamb meat stir fried with string beans and yellow onion.

Hunan Lamb

$9.25

veggie lamb meat sauteed with broccoli, scallions, carrots, & snow peas.

Fillet Fish with Black Bean Sauce

$9.25

slices of fish filet surrounded with broccoli and topped with a specially prepared black bean sauce.

Fried Crunchy Chicken

$9.95

with pepper & spicy salt. specially prepared fried chicken with jalapeno peppers and spicy salt.

Black Pepper Steak

$9.25

slices of peppered beef sauteed with yellow onion, scallions, and broccoli in a specially prepared black pepper sauce.

Bean Curd Skin Roll

$8.50

with pepper and bean sauce. bean curd skin roll sauteed with green peppers and onions prepared with a black bean sauce.

Sweet and Sour Shrimp

$9.25

deep fried veggie shrimp, green peppers, onions, carrots, and pineapple in a sweet and sour sauce.

Shrimp Ball with Vegetable

$9.25

veggie shrimp ball sauteed with broccoli, snow peas, carrots, and straw mushrooms in white sauce.

Sauteed Spicy Chicken with Vegetables

$8.95

veggie chicken tenders sauteed with snow peas, asparagus, diced carrots, baby corn, and water chestnuts in a spicy sauce.


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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