Harmon Brewery & Restaurant Menu and Prices

$9.99 - $10.99

Voted best in tacoma. Our nachos are piled high with cheddar and jack cheese, refried beans, pico de gallo, jalapenos, guacamole, sour cream and topped with green onions. Add beef or chicken.

$12.99

Served atop fresh spinach with corn salsa and roasted red pepper aioli.

$8.99

House made, deep fried and served with marinara.

$8.99

Marinated in sweet lime, cilantro and tequila.

$10.99

Made fresh daily, our hummus comes with roasted red peppers, sliced cucumbers, kalamata olives, artichoke hearts, roma tomatoes, feta cheese and toasted pita bread. A meal in itself.

$9.99

Thick sliced calamari steaks breaded in a mixture of herbs and panko bread crumbs. Served with roasted red pepper aioli.

$8.99

Large tiger prawns lightly breaded in sweet coconut flakes and served with our housemade polynesian sauce.

$12.99

Fresh and local manila clams steamed in herbs, garlic and the harmon's own mt. takhoma blonde ale.

$9.99

Deep fried and tossed in your choice of bbq, teriyaki or buffalo sauce.

$3.99 - $4.99

$3.99 - $4.99

$3.99 - $4.99

Housemade with our own award winning puget sound porter. Topped diced onions and cheddar and jack cheese.

$8.99

Brewhouse or caesar salad with a bowl of soup, chowder, or chili.

$8.99

Crisp romaine tossed with our famous caesar dressing, house made croutons and parmesan cheese. Add chicken, salmon or calamari $4.00.

$11.99

Tequila lime marinated chicken breast, red and green peppers, tomato, black beans and avocado tossed in our cilantro lime vinaigrette, served with tortilla crisp.

$6.99

Organic mixed greens topped with sliced almonds, parmesan cheese, red onions, grape tomatoes and your choice of dressing. Add chicken or salmon $4.00.

$12.99

Chipotle marinated 6 oz sirloin, fresh spinach, red and green peppers, tomato, red onion and black olives tossed in a creamy cucumber dressing and topped with cotija cheese.

$11.99

Grilled chicken, hickory smoked bacon, gorgonzola cheese, avocado, hard boiled egg, grape tomatoes and cucumbers all on a bed organic mixed greens.

$3.99

A la carte. Add to any entree $2.99.

$10.99

Franks red hot marinated chicken breast provolone cheese, blue cheese aioli. Hickory smoked bacon, lettuce, tomato and onion on a harmon spent grain roll.

$10.99

A grilled chicken breast topped with pepper jack cheese, guacamole, hickory smoked bacon, lettuce, tomato and red onion. Served on grilled sourdough bread.

$10.99

Corned beef, swiss cheese, sauerkraut and our house made 1000 island, served on toasted marbled rye.

$10.99

A harmon favorite with roasted turkey, hickory smoked bacon, lettuce, tomatoes, avocado and gorgonzola cheese. Served hot on toasted sourdough.

$11.99

House made meatballs, provolone cheese and marinara, served on a french roll.

$11.99

Thin slices of roast beef piled high and covered with crispy fried onions, cheddar cheese and horseradish sauce. Served on a french roll with au jus.

$11.99

Albacore tuna salad on a toasted baquette, topped with melted tillamook cheddar.

$10.99

Fresh alaskan cod, rolled in panko breadcrumbs and our pinnacle peak pale ale batter, deep fried and served on a harmon spent grain roll with tartar sauce, shredded lettuce and pickled red onion.

$9.99

Lettuce, tomatoes, roasted red peppers, red onions, avocado, cucumbers, and spicy herb aioli. Served on toasted multi-grain roll. Add cheddar or swiss cheese $1.00.

$11.99

Sharp tillamook cheddar, lettuce, tomato, red onions and harmon aioli.

$12.99

Crumbled bleu cheese, hickory smoked bacon, lettuce, tomato and harmon aioli.

$11.99

Smoked gouda and our house-blended porter bbq sauce, topped with crispy fried onions.

$10.99

Pale ale caramelized onions, mushrooms and swiss cheese. Served on grilled multigrain bread.

$10.99

Hand pressed, seasoned chickpea burger, lettuce, tomato, onions and lemon aioli. Served open faced on a multi-grain bread.

$14.99

Fire up your appetite, this huge % lb. Burger is topped with sautéed mushrooms, hickory smoked bacon, tillamook swiss and cheddar cheese and our harmon aioli.

$13.99

House made meatballs, marinara, fresh herbs and parmesan.

$15.99

Fresh dungeness crab, elbow macaroni and our four cheese sauce. Topped with toasted bread crumbs.

$13.99

Fettucini pasta tossed in a spicy alfredo with blackened chicken, mushrooms and shallots.

$14.99

Smoked salmon, garlic, shallots, grape tomatoes and green onions tossed in a garlic dill cream sauce with penne pasta.

$9.99

Marinara and cheese. Additional toppings $1.00.

$13.99

Italian sausage, pepperoni, smoked ham, olives, red onions, red and green bell peppers and mushrooms.

$11.99

Fresh roma tomatoes, mozzarella, fresh basil and marinara.

$11.99

$12.99

Smoked ham, pineapple and mozzarella.

$12.99

Pesto sauce, artichoke hearts, kalamata olives, red onions and feta cheese.

$12.99

Bbq sauce, roasted chicken, red onions. Cheddar and pepper jack cheese and roasted red peppers. Topped with diced green onions.

$12.99

Garlic cream sauce, chicken, tomato, red onions and mozzarella.

$11.99

Garlic infused oil, spinach, mushrooms, artichoke hearts, sun dried tomatoes, green onions and mozzarella.

$17.99

8 Oz bacon wrapped filet mignon, flame broiled and served with garlic mashed potatoes and market fresh vegetables.

$14.99

A choice top sirloin grilled to perfection and topped with sauteed mushrooms and onions. Served with market fresh vegetables and garlic mashed potatoes. Add bleu cheese crumbles $1.00.

$13.99

Wild alaskan sockeye salmon, sesame seed crusted, oven baked and topped with a warm citrus vinaigrette. Served with garlic mashed potatoes and market fresh vegetables.

$14.99

A1/2 rack of slow cooked baby back pork ribs, slathered in our own puget sound porter bbq sauce. Served with beer battered parmesan garlic fries, baked beans and cornbread. Make it a full rack for ad

$13.99

Fresh alaskan cod rolled in panko breadcrumbs and our pinnacle peak pale ale batter, deep fried and served with beer battered parmesan garlic, housemade tartar and lemon wedges.

$12.99

British bangers simmered in our pinnacle peak pale ale served with garlic mashed potatoes and sauerkraut.

$11.99

Fresh catch served on flour tortillas with shredded cabbage, pico de gallo, cotija cheese and a drizzle of chile lime sour cream. Served with house made tortilla chips and black bean corn salsa.

$13.99

Large tiger prawns lightly breaded in sweet coconut flakes. Served with our housemade polynesian sauce, market fresh vegetables and wild rice.

$7.00

Voted best in tacoma our nachos are piled high with cheddar and jack cheese, re-fried beans, pico de gallo, jalapenos, guacamole, sour cream and topped with green onions.

$6.00

Three all beef dogs served with mustard.

$6.00

Deep fried and tossed in your choice of bbq, teriyaki or buffalo sauce.

$6.00

Served with roasted red peppers, sliced cucumbers, kalamata olives, artichoke hearts, roma tomatoes, feta cheese, and toasted pita bread.

$5.00

Served with our housemade ranch and sweet chili sauce for dipping.

$5.00 - $4.00

Crisp romaine tossed with our famous caesar dressing, herbed croutons and parmesan cheese. Add chicken, salmon or calamari.

$5.00

Seasoned chicken served with our cilantro lime sour cream and housemade puget sound porter bbq sauce.

$5.00

Thick sliced calamari steaks breaded in a mixture of herbs and panko breadcrumbs. Served with house aioli.

$5.00

10" Cheese pizza. Additional toppings extra.

$4.00

Two certified angus beef or pulled pork sliders with house aioli, lettuce, tomato, and pickled red onions.

$4.00

Thick sliced onion rings served with house aioli.

$4.00

Served with our house aioli and cilantro lime sour cream for dipping.