Harbour Menu and Prices

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NY

Harbour Menu

Last Update: 2025-03-14


Appetizers

Kampachi Crudo

$14.00

la quercia ham, crawfish, jicama & argula.

Sea Scallop Ceviche

$10.00

see urchin & thai mignonette

Beausoleil Oysters

$9.00

mayer lemon & parsley

Topneck Clams

$9.00

korean pepper & sundachi

Clam Chowder

$9.00

fresh herbs & vegetables

Garden Salad

$8.00

buttermilk dressing & smoked blue

Sea Bream Sashimi

$16.00

myoga, green apple & ponzu


Entrees

Maine Mussels

$19.00

cabbage & bacon "kim chi flavors"

Arctic Char

$24.00

miso grapefruit & yuzu.

Red Hake

$25.00

yellow curry, crispy garlic, shu mai & lop churn.

Sea Scallop

$27.00

cauliflower & raisin.

Nova Scotia Lobster

$42.00

wild ramps, crispy peas, baby carrots & cepes.

Griggstown Chicken

$21.00

garden vegetables & ver jus butter.

Hanger Steak

$24.00

parsnip & peppercorn sauce.


Sides

Cabbage & Bacon

$5.00

kim chi style.

Cauliflower Gratin

$6.00

plumped raisins

Asian Style Greens

$6.00

garlic sauce.

Ginger Whipped Parsnip

$6.00

Spiced Pommes Frites

$6.00

truffle mayo.


Dessert

Black Forest Style Cake

$8.00

sour cherries, whipped cream, chocolate mousse.

Butterscotch Pudding

$8.00

brown butter coakie, popcorn, vanilla

Buttermilk Panna Cotte

$8.00

cucumber, melon, sweet basil, plum wine.

Selection Of Sorbet & Ice Cream

$8.00

Market Fruit Salad

$8.00

apple butter, frozen yogurt, amaretti cookie


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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