Hamada's Asiana Menu and Prices

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Lightly salted, boiled soybean pods

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Chilled tofu garnished with chopped green onion & flavorful bonito fish flakes

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Boiled fresh fish paste, with an accent of wasabi & soy sauce blended dressing

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Assortment of pickled vegetables

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Grated japanese daikon radish, topped with dried young sardines. Try with soy sauce

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Grated japanese daikon radish, topped with salmon caviar

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Grated mountain yam topped with diced tuna

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Oyster with vinegar sauce

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Cucumber, tender octopus, surf clam salad with sweet & sour vinaigrette

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Chicken filet on a skewer dressed with sweet soy ginger sauce

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Ground pork, shredded carrot & cabbage, wrapped in dough and lightly fried

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Ground porl & vegetables, wrapped in wonton skin and pam fried, served with dipping sauce

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Steamed pork dumplings

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Lightly fried soft shell crab on a bed of fresh european greens, dressed with yuzu-ponzu sauce

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Clam, steamed and seasoned with rice

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Lightly fried scallops, served on a skewer

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Steamed oysters, chilled and served with a rich cocktail sauce

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Steamed jumbo shrimp, chilled and served with a rice cocoktail sauce

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Shrimp and assorted vegetables, lightly batter-fried and served with dipping sauce

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Assorted vegetables, lightly batter-fried and served with dipping sauce

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Broiled smelt fish

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Tofu served in hot broth

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Golden crusted, fried tofu served with a flavorful dipping sauce

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Japanese style fried chicken bites, with soy-ginger flavor

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Assortment of sushi: tuna, white fish, shrimp & salmon

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Assortment of sliced tuna, white fish & salmon

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Fresh greens, julienne japanese daikon radish, enoki mushroom and kaiware sprouts, topped with hamada's ginger dressing

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Tofu and wakame seaweed in a soybean curd broth

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Seaweed seasoned with sesame seed oil, chili and sprinkled with sesame seeds

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Mussels baked in a half shell, served with mayonnaise sauce and sprinkled with smelt eggs

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Broiled filet of sea bass, dressed with teriyaki sauce

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Thinly sliced beef, wrapped around green onion, grilled and dressed with teriyaki sauce

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Lightly salted yellowtail, broiled and served with ponzu sauce

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Chopped jumbo clam, scallops and mushrooms, baked with mayonnaise sauce and sprinkled with smelt eggs

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Diced tuna, seaweed and onion seasoned with sesame seed oil

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With creamy wasabi sauce & japanese angel hair pasta. Seated tuna served with japanese angel hair pasta, with lighlty spicy, creamy wasabi sauce & radish sprouts dipped in yuzu ponzu sauce

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With sesame & red wine dressing. Seared tuna served on a bed of european greens, topped with a red wine dressing

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Lighlty fried tofu cake served with smoked japanese salmon and baked shrimp on a bed of european greens

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Fried tender japanese calamari served on a bed of european greens with crispy noodles & cocktail sauce

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Seared fresh tuna, served with ponzu sauce

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Grilled tender range chicken topped with hamada's teriyaki sauce

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Shrimp & an assortment of vegetables, lightly battered & fried, served with tempura dipping sauce

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Grilled new york steak topped breaded & fried, served with shredded cabbage & tonkatsu sauce

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Broiled fresh salmon filet breaded & fried, served with shredded cabbage & tonkatsu sauce

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Broiled fresh salmon filet topped with sea salt or hamada's teriyaki sauce

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Assortment of fresh seafood and vegetables, lightly battered and fried, served with tempura dipping sauce

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Assortment of fresh tuna, white fish, salmon, squid, surf clam, shrimp, egg, salmon caviar & tuna roll

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Assortment of fresh tuna, white fish, salmon, squid, surf clam, octopus & mackerel

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Broiled salmon, chicken teriyaki, beef, tuna poki salad, shrimp tempura, egg roll and spicy tuna roll

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New york steak, chicken, and dessert; choice of ice cream

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New york steak, shrimp, and dessert; choice of ice cream

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New york steak, scallops, and dessert; choice of ice cream

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Filer mignon, shrimp, fried rice and dessert: choice of ice cream

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New U.S. kobe beef, lobster tail, fried rice, and dessert: choice of ice cream

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New york steak, lobster tail, scallops, fried rice, and dessert: choice of ice cream

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Japanese bouillabaisse with assortment of seafood, chicken and vegetables in a soy sauce based broth. Gracefully prepared at table

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Finely sliced new york steak, fresh shiitake mushrooms, tofu, udon noodles, fresh vegetable, cooked in flavorful broth. Comes with sesame and ponzu dipping sauce. Enjoy with grated daikon radish and

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Finely sliced bite-sized new york steak, tofu, udon noodles, fresh vegetables, slightly stir fried then cooked in sweet sou based sukiyaki broth

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Steamed lobster, assorted sashimi, oysters & green mussels on half shells with ponzu sauce, cocktail shrimp, dungeness crab and califormia roll. Served in a boat shaped platter. Perfect for 2 or more

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Beef shish-ka-bob, chicken teriyaki, tempura shrimp & vegetables, saku saku shrimp, california roll, sunomono cucumber salad and fruits. Served in a boat shaped platter. Perfect for 2 or more

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Udon or soba noodles in a hot soy sauce based broth with shrimp & vegetable tempura

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Buckwheat noodles topped with grated japanese daikon radish in a rich broth

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Udon noodles in a hot soy sauce based broth with assorted vegetables, chicken, fishcake, shrimp tempura egg

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Flavorful egg noodles with clams, shrimp, crab legs, sliced pork and assorted vegetables in a soy sauce based broth

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Chicken, egg and julienned vegetables served over a bowl of steamed rice with a sweet soy sauce

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Deep fried shrimp & vegetable tempura served over a bowl of steamed rice with a sweet soy sauce

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Pork cutlet, egg and julienned vegetables over a bowl of steamed rice with a sweet soy sauce

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Steamed eel dipped in hamada's kabayaki sauce perfectly broiled served over steamed rice with extra sauce sprinkeled with sansho powder

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Mimced tuna served over a bowl of steamed rice with a sweet soy sauce

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