Hai Yen Vietnamese Cuisine Menu and Prices

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Hai Yen Vietnamese Cuisine Menu

Last Update: 2025-03-14


Beverages

Soda Chanh

$2.50

Fresh limeade with seltzer water.

Vietnamese Coffee

$2.50

With condensed milk.

Hot Jasmine Tea

$2.00

Milk Bubble Tea

$3.50

Served with tapioca bubbles.

Fresh Fruit Bubble Tea

$4.00

Served with tapioca bubbles.

Soda

$1.50

Decaffeinated Hot Green Tea

$2.00

Still Water

$2.00

Perrier Water

$2.50

Fresh Brewed Iced Tea

$2.50

20 oz.


Appetizers

Hawaiian Leaf Sausage -Bo La Lot (3)

$4.00

Grilled marinated beef wrapped in an aromatic Hawaiian leaf.

Spring Rolls - Goi Cuon (2)

$5.00

Fresh rice paper rolls filled with vermicelli noodles, lettuce, and fresh herbs.

Seafood Eggrolls - Cha Gio Do Bien (4)

$5.00

Crispy fried Vietnamese style egg rolls filled with fresh shrimp, crabmeat, and taro.

Lemongrass Beef Skewers - Bo Lui (3)

$5.00

Marinated with soy sauce, honey, sesame seeds, garlic, and lemongrass.

Sugarcane Shrimp - Chao Tom (3)

$8.00

Seasoned ground shrimp wrapped around sugarcane and grilled.

Vietnamese Half-Moon Crepe - Banh Xeo

$8.00

Rice flour crepe with shrimp, pork (optional), bean sprouts, and scallions. Vegetarian version available with bean sprouts, tofu, mushrooms, and soy-lime sauce.

Chicken Skewers - Ga Lui (3)

$5.00

Chicken marinated with turmeric, coconut milk, and spices; served with turmeric peanut sauce.

Crispy Shrimp Tempura - Tom Chien Don (3)

$7.00

Panko breaded crispy shrimp with sweet chili sauce.

Crispy Calamari - Muc Chien Gion

$9.00

Salt and pepper spiced with a sweet and sour dipping sauce.

Spicy Mussels

$13.00

Spicy garlic sate sauce with scallions.

Beef Short Ribs

$10.00

Tender beef short ribs marinated with soy sauce, honey, shallots, and garlic.


Wraps

Hawaiian Leaf Sausage - Bo La Lot Wrap (9)

$12.00

Our famous grilled beef and pork sausage wrapped in an aromatic Hawaiian leaf. Served with lettuce, herbs, and rice paper.

Sesame lemongrass Beef Wraps - Bo Cuon Banh Trang

$10.00

Marinated with soy sauce, honey, sesame seeds, garlic, and lemongrass.


Soups

Crab Asparagus Soup - Sup Mang Cua

$4.00

Tender lump crabmeat, white asparagus and egg whites in a light chicken broth.

Shrimp and Tamarind Soup - Canh Chua Tom

$4.00

Sweet and sour spicy tamarind soup with shrimp, okra, and pineapples.

Beef Noodle Soup - Pho Tai Nam

$7.00

Traditional rice noodles soup with beef broth, eye of round steak, brisket, and meatball.

Chicken Noodles Soup - Pho Ga

$7.00

Vietnamese rice noodle soup in a chicken broth with tender strips of chicken breast.


Salad

Ginger Beef Salad - Bo Tai Chanh

$9.00

Thin slices of medium rare beef with onions and basil in a lime vinaigrette.

Green Mango & Papaya Salad - Goi Du Du Xoai

$9.00

Shrimp and pork or chicken with onions in lime vinaigrette with crushed peanuts.


Steamed Vermicelli Noodle

Vermicelli Noodles Bowl - Bun

$9.00

With mint, cucumbers, peanuts, and spicy seafood rolls. Served with choice meat or vegetarian.


Vegetarian

Crispy Egg Rolls - Cha Gio Chay (3)

$5.00

Tofu, mushrooms, taro, glass noodles, served with a lime-soy sauce.

Fresh Spring Rolls - Goi Cuon Chay (2)

$5.00

Seasoned tofu, shiitake mushrooms, noodles, lettuce, fresh herbs, and peanut sauce.

Vegetarian Noodle Soup - Pho Chay

$7.00

Vietnamese rice noodles soup of fresh vegetables in a light vegetable broth.

Green Mango & Papaya Salad with Tofu - Goi Chay

$8.00

Hot mint and onions tossed in soy vinaigrette and topped with peanuts.

Egg Noodle Tofu Stir-Fry - Mi Xao Chay

$9.00

Seasonal vegetable stir-fried with tofu and mushrooms in a light soy garlic sauce.

Curry Tofu - Cari Dau Hu

$8.00

Stew of carrots, potato and taro in a yellow curry broth with coconut milk and rice.

Spicy Eggplant - Ca Tim

$8.00

Stir fried with tofu, garlic, scallions in a mild spicy sauce; served with rice.

Lemongrass Tofu - Dau Hu Sa

$8.00

Crispy tofu sauteed with tomatoes in mild spicy garlic sauce, served with rice.


Stir-Fry Noodles

Glass Noodles with Crabmeat - Hiu Tieu Dai Xao Cua

$12.00

Fresh crab meat, scallions, garlic, and stir-fried with oyster sauce.

Seafood - Do Bien Xao

$12.00

Sauteed shrimp, scallops, squid, mussels, and vegetables in a mildly spicy sauce.


Meat Entrees

Filet Mignon - Bo Luc Lac

$12.00

Cubed filet mignon, watercress, red onions, and wine.

Lemongrass Chicken - Ga Kho Xa Ot

$10.00

Chicken breast sauteed in a mildly spicy lemon grass sauce.

Curry Chicken - Cari Ga

$10.00

Stew of carrots, potato and taro in a yellow curry broth with coconut milk.

Meat and Vegetable Stir Fry - Thit Xao Rau Cai

$10.00

Chicken, beef, or shrimp, sauteed with mixed vegetables.

Fried Rice - Com Chien

$8.00

Chicken, beef or shrimp stir-fried with peas and carrots.

Sauteed Beef - Bo Sate

$10.00

Mildly spicy sate sauce stir-fried with bell peppers and onions.

Rice Plate - Com Dia

$10.00

Marinated with honey, soy sauce, and garlic, served with fish sauce.

Roast Duck

$19.00

Duck breast marinated and grilled, served with seasonal vegetables and rice.


Seafood Dishes

Salt & Pepper Seafood - Do Bien Rang Muoi

$14.00

Breaded shrimp, scallop, and squid stir-fried with salt and pepper. Served with white rice.

Caramelized Shrimp - Tom Ram Man

$14.00

Garlic, onions, with a caramel garlic sauce. Served with white rice.

Claypot Fish - Ca Kho To

$10.00

Fresh fish braised in a clay pot with caramelized sugar, garlic, and fish sauce. Served with white rice.

Steamed Chilean Seabass - Ca Hap Xi Dau

$18.00

Drizzled with light ginger soy dressing, garnished with scallions and cilantro. Served with white rice.

Red Snapper Filet - Ca Hong

$12.00

Pan fried with garlic, bell pepper, and onions with a lime sauce. Served with white rice.

Sauteed Shrimp - Tom Sate

$14.00

Mildly spicy sate sauce with tomatoes, onions, and cucumbers. Served with white rice.


Vegetables

Chinese Broccoli Stir-Fried with Garlic

$8.00

Baby Bok-Choy Stir-Fried with Garlic

$8.00

Peapod Leaves Stir-Fried with Garlic

$10.00

Steamed Mixed Vegetables

$5.00

Spicy Eggplant and Tofu Served with Rice

$8.00


Sides

Rice

$1.00

Steamed Noodles

$2.00

Brown Rice

$2.00

Extra Fish Sauce

$0.50

Extra Peanut Sauce

$0.50

Extra Hoisin Sauce

$0.25

Extra Siracha Sauce

$0.25


Dessert

Mochi Ice Cream

$1.50

Per piece.

Fried Banana

$3.00

Chocolate Banana Egg Rolls

$3.00

Mango Mousse

$5.00

Chocolate Lava Cake

$5.00

White Chocolate Raspberry Cheesecake

$5.00


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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