Hackers Bar & Grille Menu and Prices

$6.50

covered with cheddar cheese, bacon, and green onion

$6.50

sliced thin, beer battered, and deep-fried golden brown

$6.50

the original wings served with ranch dressing

$6.50

fresh chips, artichoke hearts, chipolte peppers, and four cheeses

$7.00

beef chili, cheese, tomatoes, green onions, and green chilies

$7.50

grilled chicken, tomatoes, onion, and green chilies

$8.00

fresh chicken breast, beer-battered and deep-fried

$8.00

marinated chicken breast dusted with cajun spices and grilled

$11.00

mussels served with a garlic, wine, and tomato broth

$11.00

a dozen clams steamed in a rich butter, white wine, and herb broth

$11.50

pepper and spice-encrusted tenderloin, pan-seared rare to medium rare

$11.50

jumbo shrimp sauteed in butter with cajun spices and beer

$11.50

sandwiches served with your choice of fries, potato salad, cottage cheese, or cole slaw

$11.50

8 oz. 100% fresh-ground chuck designed by you: 50 cents for cash additional item bacon, sauteed mushrooms, sauteed onions, green chilies, avocado cheese: American, cheddar, Swiss, Provolone, bleu, an

$7.00

fresh ground turkey, lightly seasoned and char-broiled

$7.00

loads of smoked bacon, American cheese, tomatoes, and lettuce

$7.50

grilled chicken breast-regular, cajun, or buffalo-style

$8.00

broiled catfish filet dusted with cajun spices on a French roll

$8.00

grilled chicken breast, bacon, black beans, guacamole, lettuce, tomato, and pepper-jack cheese in a flour tortilla

$8.00

shaved prime rib sauteed with peppers, onions, mushrooms, and provolone in a flour tortilla

$8.00

triple-decker with grilled chicken breast, bacon, cheese, and tomato on toasted sourdough bread

$8.00

smoked turkey breast and ham, bacon, green chilies, tomato, and pepper-jack cheese on grilled sourdough bread

$8.00

shaved top sirloin medium-rare, piled high on a French roll with au jus

$8.50

top sirloin with peppers, onions, mushrooms, and mild banana peppers on a French roll covered with melted provolone

$8.50

lean pastrami, sauerkraut, and 1000 Island dressing between grilled rye bread with melted Swiss cheese

$8.50

albacore tuna, water chestnuts, celery, onion, and dill with American cheese

$11.00

usda choice rib-eye grilled to temperature and served with foccacia bread

$9.75

grilled breast of chicken served with sliced cucumber, tomato, carrot and celery, sticks, and cottage cheese

$10.50

breaded chicken breast, fried and topped with rich tomato sauce and melted provolone

$9.00

homemade with country gravy, mashed potatoes and vegetables

$16.00

tender pork ribs grilled with barbecue sauce, baked potato, and vegetables

$17.00

twelve ounce rib-eye steak grilled to temperature

$9.50

juicy meatloaf, slow-roasted then finished on the grill

$8.00

alaskan cod served with French fries and cole slaw

$4.50

chilled green sauteed with tomato, cucumber, parmesan cheese, and croutons

$8.35

crap Romaine tossed with aged parmsean cheese and garlic croutons with chicken

$8.25

cool green tossed with bacon, tomato, cucumber, mushrooms, and egg, topped with grilled chicken breast

$2.75 - $4.25

fresh and made French scratch