Restaurant Menu

Starters

Ahi Poke Stack

Ahi tuna, cucumber and avocado tossed with sweet soy served with wasabi aioli and crispy wonton

$13.25

Santa Fe Lobster Cakes

Pan fried lobster and habanero potato cakes, cilantro lime aioli and micro cilantro

$14.00

Smoked Brisket & Cilantro Pesto Quesadilla

Fresh mozzarella cheese and caramelized onion served with a side of salsa

$12.50

Yucatan Seafood Duo

Yucatan marinated bacon wrapped sea scallop and shrimp, four cheese potato cake, habanero slaw and cilantro pesto

$11.50

Tuscan Tenderloin Bruschetta

Olive oil grilled bruschetta, beef tenderloin, blue cheese, roasted grape tomatoes and parmesan cheese

$11.00

Shrimp BLT Tacos

Yucatan style shrimp, bacon, onions, pico de gallo and chili lime aioli

$11.50

Ratatouille Napoleon

Crispy eggplant, zucchini and yellow squash stacked with grilled portobello mushroom, ricotta cheese and pomodoro sauce

$10.00

Buffalo Wings

Crispy wings tossed with franks red hot sauce served with celery and blue cheese dipping sauce

$10.00

Roasted Garlic & Chicken Flatbread

Roasted garlic cream, mozzarella cheese, grilled chicken breast, portobello mushroom, sun-dried tomato and baby spinach

$12.00

Solo Salads

Wedge Salad

Crisp iceberg lettuce, blue cheese crumble, grape tomatoes, bacon, blue cheese dressing and crispy tobacco onions

$8.50

Panzanella Salad

Fresh mozzarella cheese, tear drop tomatoes, grilled red onion, crispy focaccia bread, basil and balsamic vinaigrette

$8.50

Apple Crunch Salad

Seasonal greens tossed with sun-dried cherries, green peas, celery, blue cheese, candied walnuts and vermont maple dressing

$8.00

BLT Salad

Spinach, applewood bacon, heirloom tomatoes and peppercorn ranch dressing

$8.00

Signature Sandwiches

California Chicken Sandwich

Fire grilled chicken breast with bacon, pepper jack cheese, avocado, tomato, mixed greens and chipotle ranch served on toasted sourdough

$13.00

Signature Pulled Pork

House roasted pork, candied bacon, crispy apple and onions, brie cheese and chipotle-maple aioli served on a toasted ciabatta bun

$13.00

Firecracker Turkey

Smoked turkey breast, lettuce, tomato, avocado and mashed potatoes served on a caramelized pepper crusted bun

$12.00

French Dip

Shaved prime rib and provolone cheese served on a toasted baguette with a side of burgundy jus

$14.50

Chef's Recommendations

Cider Brined Pork Chop

Roasted wild mushrooms, creamy parmesan polenta, calvados reduction and seasonal vegetable

$27.00

Chili Rubbed Beef Tenderloin

Gorgonzola butter, crispy potato medley, yellow tomato and white balsamic vinaigrette

$21.00

Thai Red Snapper

Coconut milk risotto, baby bok choy, soy caramel, sweet chili sauce and shiitake bacon

$21.00

Stuffed Chicken Milanese

Sun-dried tomato, prosciutto, mozzarella and basil served with parmesan risotto, roasted tomato puree and goat cheese cream

$18.00

Blackened Salmon

Baby spinach, heirloom tomatoes, mandarin oranges, almonds, crispy onions and sesame dressing

$15.00

Four Cheese Ravioli

Tomato vodka cream, wilted spinach and parmesan shards

$16.00

Hackberry Creek Country Club Prices in Irving, TX 75063

Hours of Operation