Last Update: 2025-03-14
$14.00
Grilled chicken, avocado, heirloom tomatoes, nueskes bacon, egg mixed romaine lettuce tossed with a chipoltle ranch
$16.00
$28.00
Half grilled maine lobster, baby mixed greens, haricot-vert, roasted corn and a citrus dressing
$16.00
Two soft tacos, shredded cabbage and a spicy remoulade served with a southwest salad
$18.00
Scallion sticy rice, ginger braised cabbage and sweet soy drizzle
$18.00
Crab-tarragon mashed potatoes, grilled asparagus and a lemon- gastrique
$18.00
Charred coconut sticky rice, white miso sweet soy, cesar salad
$22.00
Sauteed baby vegetables, sage-madeira jus de poulet
$12.00
Home-made marinara, fresh buffalo mozzarella, fresh basil and extra-virgin drizzle
$14.00
Pesto cream, shaved asiago, baby arugula and oven roasted hierloom tomato
$18.00
Shrimp, scallops, fin fish and finished with a seafood lobster nage
$16.00
Sweet onion roll, egg, drunken goat cheese and smoked tomato ketchup
$14.00
Mushrooms, grilled seasonal vegetables, sprouts
$14.00
Jidori chicken breast, baby arugula, grilled tomatoes and spicy remoulade
$16.00
Norwegian smoked salmon, hickory bacon, lettuce, tomato, caper aioli
$16.00
Shaved corned beef, krout, swiss cheese, thousand island and served on sourdough
$12.00
Nueskes smoked bacon, lettuce, tomato and aioli
$9.00
Iceberg, nueskes bacon, chives, diced tomatoes, bleu cheese crumbles and ranch
$9.00
White bean hummus, roasted garlic olive oil, artichoke and roasted pepper
$11.00
Phyllo cracker, shaved asiago and white anchovy
$12.00
Four cheese topped with panko bread crumbs
$12.00
Manchego, belgian endive, dried baby tomatoes, dried cranberries, candied pistachios and champagne vinaigrette
$13.00
Heirloom tomatoes, basil, shallots, vanilla-balsamic and burrata a served on a crostini
$14.00
Point reyes bleu cheese, fresh corn, carrots, endive, heirloom baby tomatoes, cucumber, haricot-verts with ginger vinaigrette
$15.00
Baby mache, herbed goat cheese and carrot-white truffle vinaigrette
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