Guru Palace Menu and Prices

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Guru Palace Menu

Last Update: 2025-03-14


Appetizers

Vegetable Samosa

$4.95

Turnover with mildly spiced potatoes.

Samosa Chaat

$6.95

Samosa with accompaniments.

Mixed Pakoda

$6.95

Chickpea flour, vegetables, spices, herbs and potatoes.

Chili Pakoda

$6.95

Chickpea flour vegetables, spices, herbs and chilies.

Paneer Pakoda

$6.95

Chickpea flour vegetables, spices, herbs and cheese.

Shahi Chicken Pakoda

$5.95

Chicken tender marinated with cumin and coated with crunch batter.

Aloo Tikki Chaat

$6.95

Aloo Papri Chaat

$6.95

Bhel Puri

$5.95

Tangy mix of crispy rice, tomato and onion with chutney.

Gol Gappas

$6.95

Puffed pooris stuffed with spicy Indian sprouts, tangy sauce and spicy water.

Mini Cashew Nut Rolls

$5.95

Vegetarian Platter

$12.95

Mix of samosa, vegetable pakoda and hara bhara kabob.

Vegetable Spring Rolls

$5.95

Hara Bara Kabab

$6.95

Chili Paneer

$7.95

Chicken Paneer

$6.95

Chicken 65

$7.95

Chicken cooked in South Indian style with whole red chilies and curry leaves.

Chapli Kabab

$7.95

Minced lamb patties mildly flavored with herbs.

Fish Amritsari

$8.95

Battered North Indian-style fish served with lemon wedges.

Shrimp Koliwada

$9.95

Shrimp marinated in authentic Indian red masala.

Jhinga Takatak

$9.95

Sauteed shrimp with garlic and white wine.


Soups

Mulligutwany Soup

$4.95

Traditional lentil soup flavored with herbs and mild spices.

Cream of Tomato Soup

$4.95

Healthy fresh tomato soup with a touch of a cream.

Makki and Garlic Soup

$4.95

A delicate cream soup blended with fresh roasted corn and garlic finished with Indian herbs and spices.


Ocean Curries

Fish Kadai

$14.95

Fish cooked with bell peppers and onions.

Fish Moulli Curry

$14.95

South Indian specialty fish curry.

Machli Hara Masala

$14.95

An Eastern Indian dish of boneless fish cooked in a green masala made with coriander, mint, green chilies and curry leaves.

Jhinga Masala Nizami

$15.95

Shelled shrimp cooked in a rich spicy sauce with fresh herbs.

Shrimp Curry

$15.95

Shrimp prepared in a mild sauce.

Shrimp Vindaloo

$15.95

Shrimp prepared in a spicy gravy.


Tandoori Oven

Tandoori Chicken

$10.95

Spring chicken marinated in red yogurt with spices and cooked in a clay oven.

Chicken Tikka Angare

$11.95

Boneless chicken marinated in a red yogurt sauce.

Vegetable Chili Mili Kabab

$11.95

Minced vegetables and cottage cheese cooked in a clay oven. Spicy.

Kastoori Paneer Tikka

$11.95

Cottage cheese marinated in cilantro, yogurt and fenugreek.

Hara Bara Paneer Tikka

$11.95

Cottage cheese marinated in yogurt and a green masala.

Tandoori Subz Platter

$14.95

Assorted vegetables marinated in our chef's special sauce.

Chicken Malai Kabab

$11.95

Boneless chicken marinated in spices, cheese and cream.

Reshmi Kabab

$11.95

Minced chicken seasoned with chopped ginger, onions and spices.

Chicken Haryali Tikka

$11.95

Boneless chicken marinated in cilantro, green chili and mint yogurt. Spicy.

Guru's Special Seekh Kabab

$12.95

Unique concoction of chicken and lamb minced and cooked in a clay oven.

Lamb Seekh Kabab

$13.95

Minced lamb mixed with onions, chilies and mint rolled over a skewer.

Tandoori Deluxe

$18.95

Guru Palace's assorted non-vegetable kabab.

Jhinga Aftabi

$16.95

Shrimp marinated in authentic spiced yogurt with herbs, then grilled.


Tender Chicken CurriesExquisite chicken specialties

Chicken Tikka Masala

$12.95

Chicken cooked in a creamy tomato sauce finished with butter.

Chicken Kadai

$12.95

Chicken cooked in a authentic Kadai masala.

Chicken Curry

$11.95

Chicken cooked in fresh onion, ginger, garlic and tomatoes with herbs and spices.

Guru's Special Chicken Masala

$12.95

Boneless chicken cooked with eggs and masala.

Shahi Chicken Korma

$12.95

Boneless chicken cooked in our special saffron and cashew nut sauce.

Chicken Saagwala

$12.95

Broiled chicken pieces cooked with fresh-shopped spinach sauce.

Chicken Vindaloo

$12.95

Vinegar, marinated chicken and potatoes cooked in hot sauce. Spicy.

Chicken Methi Malai

$12.95

Delicate combination of chicken with fresh fenugreek and spices.

Chicken Chettinadu

$12.95

Boneless chicken cooked with ground spices and a touch of coconut. Spicy.


Tender Lamb and Goat Curries

Lamb Rogan Josh

$16.95

Lamb cooked in a Kashmiri-style curry.

Lamb Chop Korma

$18.95

Tender lamb chops cooked in a spiced creamy sauce.

Lamb Vindaloo

$16.95

Portuguese lamb cooked with chilies, potatoes, hot spices and vinegar. Spicy.

Saag Lamb

$16.95

Tender lamb sauteed with fresh-chopped spinach and spices.

Saag Goat

$13.95

Tender goat sauteed with fresh-chopped spinach and spices.

Bhuna Goat Masala

$13.95

Goat cooked with onion, garlic and bell peppers.

Achari Goat

$13.95

Tender goat with a combination of pickling spices.

Karahi Goat

$13.95

Goat with spiced curry, bell pepper, onion, tomato and ginger.

Handi Goat Curry

$13.95

Tender goat cooked in Handi-style curry sauce.


Fresh Vegetables

Sham Saveera

$12.95

Spinach kofa stuffed with malai paneer and served in tomato gravy.

Spinach Kofta Curry

$12.95

Cottage cheese and spinach dumplings simmered in spinach sauce.

Malai Kofta

$11.95

Homemade cottage cheese and vegetable dumplings simmered in a rich curry sauce.

Navaratan Korma

$11.95

A melange of vegetables cooked in a mild sauce.

Saag Paneer

$12.95

Spinach and cottage cheese.

Saag Aloo

$11.95

Spinach and potatoes.

Chole Peshwari

$11.95

Chickpeas and diced potatoes cooked in a traditional Punjabi style.

Paneer Pasanda

$12.95

Cottage cheese simmered in a creamy tomato sauce.

Haryali Paneer Makhni

$12.95

Cubes of cottage cheese cooked in a creamy green sauce.

Paneer Bhurjee

$13.95

Homemade cottage cheese mashed and cooked with onions, tomato and spices.

Baigan Bartha

$11.95

Baked eggplant puree finished in a pan with tomatoes, onions and herbs.

Bagare Baigan

$11.95

Whole baby eggplant cooked in the special chef's gravy.

Stuffed Chili Lababdar

$12.95

Large green chilies stuffed with a paneer mixture and cooked in a spicy tangy tomato gravy. Spicy.

Khoya Kaju Makhana

$13.95

A dish of khoya and cashew nuts.

Subz Lajwab

$12.95

Mixed vegetables and cottage cheese in gravy. Spicy.

Punjabi Kadhi Pakoda

$11.95

Yogurt-based yellow sauce cooked with whole red chilies and pakora.

Sarson Da Saag

$11.95

North Indian preparation of chopped fenutgeek and seasoned spinach.

Dum Aloo

$11.95

Baby potatoes simmered in a yogurt-based sauce and spiced with masala.

Dal Makhni

$11.95

Black lentils cooked overnight in a very slow fire flavored with butter cream.

Yellow Dal Tadka

$10.95

Yellow lentils cooked and finished with chopped onions and tomatoes.


Rice and BiryaniRice & Biryani's

Akbari Murgh Biryani

$11.95

A traditionally cooked basmati rice with chicken, Indian herbs and saffron, garnished with sliced egg and served with raita.

Lamb Biryani

$13.95

Succulent pieces of lamb cooked with basmati rice over a low fire with Indian herbs and exotic Indian spices.

Goat Biryani

$12.95

Succulent pieces of goat cooked with basmati rice over a low fire with Indian herbs and exotic Indian spices.

Shrimp Biryani

$14.95

Rice cooked with shrimp flavored with herbs, spices and nuts.

Mughlai Vegetable Biryani

$11.95

Biryani rice cooked with seasoned vegetables, herbs and spices.

Kashmiri Pulao

$6.95

Saffron flavored rice cooked with dry fruits.

Lemon Rice

$5.95

Lemon flavored basmati rice.

Jeera Rice

$3.95

Freshly boiled rice flavored with cumin seeds.


Accompaniments

Raita

$2.95

A special yogurt mix made to your choice of onion, tomatoes, pineapple, cucumber boondi, beetroot, mint, seasoned with salt, pepper, chilies & cilantro

Masala Papadam

$4.95

Lentil crisp topped with chopped onion & tomatoes, garnished with fresh cilantro

Garden Green Salad

$4.95

Garden fresh sliced onion, tomatoes, cucumbers, seasoned with salt, pepper, lemon juice & cilantro


Breads

Naan

$2.95

Bread made with white flour baked in a tandoor

Roti

$2.95

Whole wheat bread baked in a clay oven

Garlic Butter Naan

$3.95

Refined flour bread topped with roasted garlic & cilantro

Aloo Paratha

$3.95

A whole wheat bread stuffed with potato baked in a clay oven

Gobi Paratha

$3.95

A whole wheat bread stuffed with cauliflower baked in a clay oven

Pudina Paratha

$3.95

A whole wheat bread stuffed with mint and baked in a clay oven

Cheese Naan

$4.95

A chef's special bread with shredded cheese

Mango Naan

$4.95

A chefs special bread with mango fillings

Chicken Tikka Naan

$4.95

Minced chicken tikka mix with spices & herbs stuffed in refined flour bread

Roomali Roti

$3.95

An exotic preparation of thin Indian bread

Paneer Kulcha

$3.95

Refined flour bread stuffed with spiced grated cottage cheese

Onion Kulcha

$3.95

Refined flour bread stuffed with spiced onion

Bhattura

$3.95

Puffy bread made with white flour, rolled & deep fried

Puri

$3.95

Puffy bread made with whole wheat flour, rolled & deep fried


Dessert

Rice Pudding

$4.95

Saffron flavors rice pudding topped with nuts

Gulab Jamun

$4.95

Dry milk dumplings, fried golden served hot in sugar syrup

Gajar Halwa

$5.95

Shredded carrots cooked in milk & served warm with nuts & raisins

Rasmalai

$5.95

Soft homemade Indian chese in a creamy sauce

Mango Cheese Cake

$8.95

Served with saffron flavored ground rice pudding & chocolate coated gulab jamun

Mango Kulfi

$6.95

Homemade mango ice cream served with fresh mango & arrowroot saffron threads

Malai Kulfi

$6.95

Homemade Indian ice cream on sticks.

Pista Kulfi

$6.95

Homemade Indian ice cream on sticks.


DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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